“Pan down pan down” the man really shows us how excited he is with his cooking. True passion

The secret is that he keeps his bladder full before filming.

Absolutely love how excited Gordon is about cooking. I love the "pan down, pan down," and how he so eloquently compliments the ingredients.

I like how all those "10 minutes" videos are NOT including the prep time nor clean up time. Gordon is a brilliant cook. I wish more people were like him. His knowledge and enthusiasm are unbelievable.

His never ending passion for cooking is legendary, that's what makes Gordon Ramsay, Gordon Ramsay.

“I got the marinade in there. I don’t need to oil the pan. *sets steak in pan* A touch of olive oil” 😂😂😂😂

when he said "Shit im getting good" it just shows how humble he is with a learner's mindset... he might already be the best to ever do it and he still thinks he's just getting good at it

Just want to say I tried this last night as a Friday treat, obviously whilst not to the level of a prestigious chef, it was AMAZING!!! Nom nom nom!

I love how he says “little butter on the side” and proceeds to add a 4 big knobs of it! Love it!

Props to him. His speed is incredible. The fact that he can talk and yet cook so much in 10 mins is just amazing. Edit: I'M FAMOUS 1.6k LIKES THANK YOU SO MUCH EVERY MOST I'VE EVER GOTTEN

As a korean, I recommend not removing the kimchi sauce. Even if the rice isn’t crispy, it’s going to have more flavor and you’ll be able to test the fried kimchi’s taste better. I personally pour in the kimchi sauce in my kimchi fried rice so that the rice turns out red, and that’s what you’ll get if you order kimchi fried rice in a restaurant in Korea.

What I love about these videos (apart from the beautiful food/recipes) is the cooking tips i can pick up from them. Never thought of seasoning a fried egg while it's cooking and then adding the butter to cook the top - so much additional flavour. Will try this next time i cook up some eggs and mushrooms for Sunday breakfast for my wife and I (might add a sprinkle of chilli flakes to the eggs for a bit of extra kick!!)

My wife watched this video one time and then cooked it the next night for dinner. It was amazing! We had the ingredients already except for kimchi which I picked up at Publix on the way home from work.

His style is impetuous, his cooking is impregnable, and he's just ferocious. He wants our hearts. We just want to eat his steak, fried rice and fried eggs.

Passion shows in everything. Gordan is so passionate about cooking and it truly does show.

Ramsay cooks with such passion, I love it. Makes cooking a pleasure not a burden

The way he looks at his dishes after he’s done , that’s LOVE & PASSION 🙏🏽💪🏽. Ramsay the 🐐

I have watched probably thousands of hours of Gordon Ramsay. I can honestly say I’ve learned a shit ton. And it shows in my cooking. Wow, thank you guy. Basically every meal I make slaps.

hef Gordon Ramsey is incredibly humble and respectful of other people and cultures Thank you, The fact that I love about Gordon is THE BEST is too open and accepts every culture I’m impressed they keep releasing more full Videos for us to enjoys. Special Thanks to you, Mr. Gordon.Wishing you and your family all the best of happiness and healthy. 🌷🌸🌼🌹🌻🥀🌺🍄🌼🌷💐🌸🌻🌞🌺🌾🎋🌱🌸

Ramsay cooks with such passion, I love it. Makes cooking a pleasure not a burden💓

Not all hero’s wear capes some cook flank steak in ten minutes. Just want to say thank you to Gordon for being a beacon of light in such a dark world. You helped give hope when I had none. Cooking saved my life.

me : looks burnt gordon:perfect me:perfect

Beautiful recipe today. Thank you Chef.

having everything right there, prepped and ready makes all the difference

It''s crazy how he's the most decorated chef in the world and simultaneously the only chef who shows you how to cook stuff YOU CAN ACTUALLY COOK WITH INGRIDIENTS YOU CAN BUY FROM A SUPERMARKET. Other chefs are like "so get your wagyu mixed with special kroean fish sauce and then some zimbabwe monkey brain, mexican agave and dust from mars", meanwhile Ramsay showing me the proper way to fry goddamn eggs and rice

I've got the Ramsey in 10 cookbook and have really been enjoying working my way through the recipes and introducing my family to new styles of food through it; definitely recommend! A lot of times I'm a visual learner when it comes to cooking so videos like this have inspired me to take more risks in my quick meals and buy things I would never have cooked for myself before (like steaks). Truly amazing!

His skill is legendary, so smooth, precise and knowledgeable about his craft.

I think I’m In love with Gordon for his passion he’s really is in a master class all on his own

My 18 year old son was home for winter break from college, where he lives in an apartment and cooks. I asked him to watch this video with me and he did, then when he went back to college he bought steak and made a nicely cooked, medium rare steak by the photo he sent. He even cut it fancy with the slices fanned out with a side salad. It was great. Thanks for being a good teacher!

The way Gordon talks just keeps you engaged and your eyes on him the whole time. That’s something magical

Ramsay in 10 is so positive and upbeat that it's almost crossed into the Gordon Ramsay uncanny valley

I appreciate these videos more than you know. Thank you chef!!

This is my recipe, im Korean. Sugar instead of salt. Don't remove the kimchi soup but add it. cooking oil + sesame oil Instead of olive oil After it's done, sprinkle sesame seeds. Some people put gochu-jang, but I think gochu(chili) powder is enough.

"what's the time?" "6 minutes gone" "6 mini- what the f*ck?!" Had me laughing LMFAO

9 years ago, I watched the video on How to Cook The Perfect Steak. Today, I have to try this. Time to retire my pass down my All Clad pan and for 2022 get the Hex Clads.

Dude, he loves this stuff. It’s so cool to see him cook. I have tried some of his recipes before.

He shows us everyday why people hire master chef’s. He can cook a full course meal in less than 30 mins let alone a single platter in under 10 mins, this is true skill and expertise, I admire his craftsmanship 💯

Cooking has changed my life for the better. It's relaxing and you actually know what is in your food, plus more often than not it is better for you than the preserved, packaged food.

It’s scary how easy this was to cook and how good it was. And I’m such a fanboy I had to get the pans that he’s paid to endorse to cook the actual dish with

Chef, I just made one of your steak sandwiches, and there's only one word to it Perfectly Delicious 😋! You are one fricking good chef 👨‍🍳

I 54 years old and live alone. So I cook all my own meals, I am at a point I hate the idea of cooking for myself, this looks delicious, I doubt I could do the job you did, but at least it has me thinking about cooking a proper meal for myself, thank you for the inspiration.

Absolutely amazing to see this plate come together, fantastic job Chef.

Cooking in a restaurant every dish needs to come out in the amount of time; its like magic everytime.

Pizza, burger and fríes, club sandwich, fish and chips, street tacos, and now steak/eggs/fríed rice. Is there anything this man can't gourmet??? Beautiful Chef!

Watching you cook and be so immersed in your craft with such love and passion truly is a pleasure and honor to watch. Thank you for being such an inspiration Chef! Long live Gordon Ramsay!! ❤️❤️

I’ve never seen a person that “lives” cooking so much like Gordon. And that’s what makes him so unique! 👏

Absolutely love of this cook

thank you gordon for your passion and your willingness to help and tech, sharing your life's work.

I love so much the passion Gordon has for every single ingredient. It's just crazy motivating!

That looks absolutely amazing!! Thank you, Gordon!!!

"Make a game about the guy who gets bit by a spider" *Insomniac:*

This guy is an artist! What a masterpiece! Amazing 👏🤤

We can all agree that Gordon never fails to entertain us

"Shit I'm getting good" 🤣🤣🤣 that was funny. It looks delicious!!

One big secret to cooking food easily is through love! That and Ramsey teaching me taught me how to cook a few things like spaghetti, pizza, pork, and make salmon steaks.

It is magic watching this man cook

The passion for his craft is still there , his eyes always sparkles when he finishes a good cooking set ! that's happiness right there

Gordon: “Pan down, pan down!” Oscar: “But you’re the one holding the pan…”

Gordon Ramsey is a LIVING LEGEND ‼️ History will *not* forget about The Great Gordon Ramsey. Mark my words. The next generation has No idea. the man is a juggernaut in the culinary world

fuck. love how he is subtly cleaning his cooking area/surfaces/plates as he's going. just shows you this man has all of the aspects of cooking, even the little stuff, dialed in

Really enjoy watching Ramsay cook. Makes it look so easy.

Gordon: “I took a dump, it was BEAUTIFUL”

This guy is the most passionate human i've ever seen, so incredible, love you gordon ❤️❤️❤️

The passion in this guy for food is just wow,,,he makes me wanna be a chef if this is how happy and satisfied I will feel after..I loooove cooking...you are my hero sir,,I hope one day I can tell you that in person.receive the love all the way from Kenya.♥️♥️♥️♥️

Love you Gordon! Marvelous!

Gordon use to annoy me at first but i luv him now he has taught me so much abt Food what great food shod look like how it shod be prepared and now i have so much respect for foods and great chefs and cooks around the world and I've tried so many diffrent foods that i never thought I'd ever try thank you Chef Ramsay #ICON #LEGEND 🔥🔥 ❤🇨🇦

I so look forward to these videos! After purchasing the, "Ramsay in 10" cookbook, I discontinued my weekly, prepped meal delivery subscription & I'm having loads of fun in my kitchen again.

Wow! Best videos I’ve seen this week. Will definitely try it out.

That meal looks amazing. Btw I work in a kitchen now and I love to have that towel hanging off my waste. I feel like the towel is a medal of some sort in a way.

My favorite memories with my mom is watch Gordon Ramsay on Hell’s Kitchen and us loving the show. Thanks Gordon, for all the memories. Huge fan forever!

Amazing. The end product looks tasty. You've done great on the fried rice. Looks forward to make one myself.

I love that he compliments himself while cooking. "Beautifully done" 😆

We love watching your show . Love it

Gordon, you are a legend, truly unbeliavably amazing trying to teach us all how to cook and give us more knowledge, tomorrow i will try my first burger thanks to watching your awesome videos :)

There’s a little tip for people who wants crispy or “hard” rice in a fried rice, and it’s to use left over rice (for a night) in this way the rice itself is already hard but cooked. (For me I can’t tell the difference between left over rice and freshly made rice apart from the texture) also, DongBei rice are particularly good as they are not like Japanese rice where you have a smoother and softer texture, it has my personal favourite texture. There’s one of my little thing about fried rice is to add diced cucumbers. It lighters the taste (worth of trying)

It's fascinating seeing Gordon getting amazed by his own ability.

He's done perfectly everything a kimchi rice shouldn't be. That's impressive.

Tell me what ever you want but that Steak is still FUCKING RAW.

The dude bent a ladle to push the rice down better…what a legend

I would cook like that if I didn't have to do my own dishes.

I swear watching this guy cook while ur eating makes ur food taste 10x better

Definitely going to try this! You’re my favourite chef definitely impressed my girlfriend with your eggs Benedict recipe 👌🏻💪🏻

I need to go to one of his resturants and love the fact he is showing alot of these easy and quick dishes to make!

a NY strip Steak medium rare, two Eggs fried in butter (over easy), and Hash Browned Potatoes, Toast, Marmalade, and plenty of hot coffee. My favorite breakfast. YUM!!!

I just watched, rewatched, paused, and copied each step of the video…. My steaks were thicker so I finished them off in the broiler; but they turned out great! The steaks were absolutely delicious- most importantly my teenager loved it! I made it with baked potatoes and pan fried broccoli. Thank you Gordon for making me look like I can cook! 😂

Let’s be real this meal took more than 10minutes the time that it took to gather and organize the ingredients/pans/tools is not accounted for. But the recipe looks bomb 💣 fire 🔥

Looks really good 😍 definitely gonna have to try this! 💯💯

I admire him cuz he never stop moving forward. He is always seeking something new, challenging which makes us get inspired

One of my favorite chefs. Started watching him years ago on the original The F Word. Man is a genius, would love to dine at one of his restaurants one day.

OMG, I cook fried rice all the time at home, but Chef Ramsay fried rice looks awesome and I will try to cook tomorrow.

Gordon is the only chef I know who can consistently cook, and teach, as fast as most people can eat. Dayum.

I love this man, I swear .. classic cooking and a classic simple meal..

Looks mouth watering, anyone who thinks men cannot multi-task needs to watch Gordon in the kitchen, a true master at work. Am re-watching the first season of Hell's Kitchen.

This is maybe the first time that I see Gordon finished his dish

"Get the ladle" PROCEEDS TO ALMOST BREAK IT

Your cooking method seems very easy to me and I have learned a lot by watching your video.

I’m going to try that flank steak…it looks fabulous!

You are a great chef ❤

lol Im native Korean and I never expected he brings out kimchi fried rice, maybe because he learned about this when he visit to Korea for his new Gordon Ramsay Burger in Seoul(by the way the burgers was STUNNING). However It is actually little similar to original Korean recipe so Im very curious what it would taste like but sure it would taste good cuz hes Gordon Ramsay.

Dear Gordon, you’re a truly inspiration for us! Greetings from Brazil!