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Introducing bread that can be made in a container.
You can make delicious bread without kneading, so feel free to make it!
※ Conteiner size 15 × 20 × 10cm in height
I started this channel because I wanted to make it easier for the first time to make bread to prevent frustration and failure during the kneading process.
I would be happy if even the first person could make it well and eat it deliciously.
Today, I would like to introduce "fluffy brack bean bun made without kneading " which does not contain eggs or dairy products.
If you bake at low temperature , it will be soft bread.
No extra food is included, so this bread is safe for everyone, including babies.
Please enjoy various arrangements.
(Ingredients) 6 pieces
200g Bread flour
2 tbsp (20g) sugar
1/2 tsp (3 g) salt
1tsp (3g) instant yeast
140 g warm water
120g black beans (sweetly boiled)
(Summary of how to make)
Primary fermentation until the ingredients are mixed for 2 minutes and doubled
Degas and cut into 6 equal parts
Pull the dough by hand to stretch it
Spread the black beans evenly and entangle
Put until doubled
Completed by baking in a (160℃/320°F ）degree oven for 15 minutes
This channel introduces "recipe that anyone can make without failure" by cooking expert introduces. We deliver 2-3 videos of bread and Japanese-style food a week.
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/ @yasainohi831