How to Make Jachtschotel: Centuries-Old Dutch Casserole Recipe

Рет қаралды 5,931

Күн бұрын

Relive the ages-old tradition of "#Jachtschotel," a centuries-old #Dutch dish. It is an amazing #casserole with onions, apples, and mashed potatoes. The name translates to "Hunter's casserole," and was originally made with the tough cuts of meats of whatever game they hunted. It was cooked for several hours with onions and other vegetables and then baked in a casserole with added apples and mashed potatoes. I have updated the recipe to use #beef short ribs rather than pheasant or wild boar (though feel free to use them if you like!)
Jachtschtel is an easy Dutch classic, perfect for those cold, dark, and rainy Dutch fall or winter nights. It was cold and dreary outside, so I decided to make this.
This dish is a great way to use up leftovers, such as hachee. That way, you don't have to spend hours making a stew from scratch. That's often what my mom would do. I think this dish doesn't have to be relegated to leftovers only; I often make a stew with the sole purpose of making jachtschotel!
If you make this without apples, it's called "filosoof."
Recipe: www.toineskitchen.com/recipes...
Beef stock recipe: www.toineskitchen.com/recipes...
Related videos:
Snert: • How to Make Snert: Dut...
You may also like:
Hachee: • How to make Hachee: Ol...
Smoor Djawa: • How to Make Smoor Djaw...
Pannetje: • How to Make Pannetje: ...
=== SHARE IT ===
If you make this recipe, please post a photo of it on Instagram with the hashtag: #ToinesKitchen and I will share them on my Instagram story, and on my website.
=== NEWSLETTER ===
Sign up for my newsletter, to get new recipes. In the future, we will be sending out sneak peeks, and exciting announcements about merch: www.subscribepage.com/toinesk...
=== MY VIDEO GEAR ===
Camera: Canon EOS 5D Mk IV: adorama.rfvk.net/DVnrej
Lens: Canon EF 24-70mm f/2.8: adorama.rfvk.net/9WO3OW
Light: Godox SL-150W II: adorama.rfvk.net/5bY3Yj
Softbox: Godox Softbox: adorama.rfvk.net/Ao2D2j
Secondary Camera: GoPro Hero 10: adorama.rfvk.net/vnxr9A
===CHAPTERS===
00:00 - Introduction
00:36 - Ingredients
01:36 - Preparing the Stew Ingredients
04:46 - Making the Stew
08:58 - Making the Mashed Potatoes
10:49 - Checking the Stew
12:07 - Preparing the Baking Dishes
12:44 - Slicing the Last Ingredient
13:15 - Assembling & Baking the Jachtschotel
15:15 - Tasting…Eet Smakelijk!
===MY SITES===
Website: www.toineskitchen.com
Instagram: / toineskitchen
Facebook: / toineskitchen
===NOTICES===
Toine's Kitchen is made, produced, and managed by Nederlicious Media, LLC
DISCLAIMER: Links included in this description may be affiliate links, and I may receive a small commission for each sale, at no additional cost to you. Thank you so much for your continued support.
Royalty-Free Music by www.bensound.com/royalty-free...

Пікірлер: 48

@PhilTaylor-eg9nl 2 ай бұрын

I made this for my Home Economics GCSE in 1983. Thats how memorable this dish was!

@axlmaya888 Жыл бұрын

Looks delicious..

@ToinesKitchen Жыл бұрын

Thanks.

@bjornfleuren 2 жыл бұрын

Ook heerlijk zeg! Ik maak dit ook regelmatig maar dan met gehakt balletjes, ook kaas on top instead of bread crumbs. Net waar je zin in hebt.

@ToinesKitchen 2 жыл бұрын

Er zijn zoveel variaties mogelijk!

@creadijs 2 жыл бұрын

Vandaag de jachtschotel gemaakt en de schaal is helemaal leeg gegeten. Zelfs mijn zoontje van 4 jaar die echt niets lust, had zijn bordje leeg! Ik ben alleen vergeten een foto te maken dus dat doen we de volgende keer :D

@ToinesKitchen 2 жыл бұрын

Ooh, ik ben zo blij om dat te horen! Ik vergeet ook vaak genoeg fotootjes van mijn eten te maken :-)

@christines9731 2 жыл бұрын

I made this for dinner tonight and have tagged you on Instagram. Thanks for the recipe!!! I can't tell you how good this is!

@ToinesKitchen 2 жыл бұрын

I am so glad to hear that you enjoyed it. I have shared your photos!

@fransvanderwerf7485 2 жыл бұрын

love your vids Toine ! you're the best.. Ik heb veel van de dingen die je doet ook gedaan. De Frikandellen was wel een zoektocht maar kerel, 'you hit it!' net als deze jachtschotel. Van je mede Utrechter. Groeten :)

@ToinesKitchen 2 жыл бұрын

Thank you!! Ik neem aan dat jij ook uit Nederland weg bent gegaan, zodat je noodgedwongen zelf moet uitvinden om al die lekkernijen te maken!! Utrecht Represent!! (Hoograven voor mij)

@fransvanderwerf7485 2 жыл бұрын

@@ToinesKitchen Yep, dat is het precies Toine. Maar zo leren we nog eens wat. Ik kom zelf uit Zuilen maar herken een heleboel dingen die jij verteld ook vanuit mijn jeugd. Dus helemaal geweldig! :)

@elisabethwilleminavaneveld5731 2 жыл бұрын

Hi Toine, Cheers and thanks heaps for another wonderful Dutch recipe. Just another tip to cooking mashed spuds (potatoes). I put a 1/4 of a chopped onion in with the potatoes while they are boiling, and leaving the boiled onion in and just pouring off the water - a sensational flavour. Plus when it's time to mash the potatoes I also crack in an egg making sure the egg is mixed through thoroughly though. It makes the mash potatoes creamier and more nourishing than usual. You don't have to worry about the egg being raw as the residual heat from the potatoes cook the egg. I hope you try it out. Just something I picked up along the way as a mother of 3 and 45 years plus of cooking. Cheers to you and blessings. Lizzy from Aus. 👍🦘🐨🧡😊

@ToinesKitchen 2 жыл бұрын

Hi Lizzy - thanks for your recipe. I will definitely try the onion in mashed potatoes... that sounds delicious.

@martyferguson4384 4 ай бұрын

This is so simple yet great. Is it your own?

@ToinesKitchen 4 ай бұрын

There are many variations of this dish. This is how we make it in our family

@heatherd212 Жыл бұрын

🇨🇦 Toine, it sounds delicious! I will definitely try this recipe soon.

@proverbs11vs30 2 жыл бұрын

Thanks so much, I just found you and I love your channel, my grandparents were from Holland so this brings back so many memories! Looking forward to making some yummy food 😋

@ToinesKitchen 2 жыл бұрын

Thank you. Welcome to our little Dutch corner of the Internet.

@hannahl4129 2 жыл бұрын

Looks delicious! We will definitely try this

@ToinesKitchen 2 жыл бұрын

Awesome. Let me know you enjoy it.

@jameskuroski8382 Жыл бұрын

We just made this, and it was wonderful! Thank you for your great recipe! Where did you get that cooking vest?

@ToinesKitchen Жыл бұрын

So glad to hear you enjoyed it. My apron is from Witloft witloft.nl/

@MegaSafie 2 жыл бұрын

Zoals altijd ziet er goed uit 👍👍👍

@ToinesKitchen 2 жыл бұрын

Dankjewel

@mbijnen1789 6 ай бұрын

Deze week gemaakt! Erg lekker, maar ik heb een paar aanpassingen gedaan. Melk door de aardappelpuree in plaats van kookvocht, (daar wordt het smeuïger van). Ook vonden we de appelschijfjes te dik en hebben we de 500 ml bouillon vervangen door 250 ml bouillon + 250ml rode wijn.

@ssas98 2 жыл бұрын

Lekker! Ga ik morgen maken!!

@ToinesKitchen 2 жыл бұрын

Te gek!! Laat me weten hoe je het vindt!

@lauraruseno Жыл бұрын

This look similiar with "Pastel Tutup" without glass noodles😮

@Aris116 2 жыл бұрын

Thank you Toine! This is a perfect dish to make on a rainy weekend here in British Columbia! Looking forward to it.

@ToinesKitchen 2 жыл бұрын

Hope you enjoy!!

@Aris116 2 жыл бұрын

@@ToinesKitchen Unbelievable!! So delicious!!! My 87 year old mother from Holland who lives with us absolutely loved it. She had heard of it before, but never had it...wow!!! Home run!!!

@ToinesKitchen 2 жыл бұрын

I am so happy to hear this!!

@Trailtraveller Жыл бұрын

Ja lekker en duidelijk uitgelegd. Heb alleen soms nog moeite met de Engelse/VS benamingen van het vlees. In NL toch wat meer onderscheid in snijdelen.

@Wijkkie Жыл бұрын

Sinds kort je kanaal gevonden ! Ik woon in Zweden, dus geen kroket, frikandel etc. Fijn dat ik nu de recepten heb en zeer goed uitgelegd ook ! Heb 1 vraag over dit recept. Ik heb geen oven maar wel een crock-pot. Hoelang zou het in de crock-pot gegaard moeten worden ? ( ben een newbie wat betreft koken en bakken ;-) )

@ToinesKitchen Жыл бұрын

Hmmm… daar moet ik even over nadenken. Mijn eerste ingeving is dat het niet zal kunnen in de crockpot… maar wij Nederlanders zijn niet voor één gat te vangen!

@acrocker3550 2 жыл бұрын

Hi Toine, I loooove your channel. Do you think I could change the meat from beef to chicken? Thank you so much.

@ToinesKitchen 2 жыл бұрын

I think so, with chicken thighs. You will have to adjust the cooking times… it will cook faster.

@ing3666 2 жыл бұрын

Hi Toine, hope you and your family are doing well.

@ToinesKitchen 2 жыл бұрын

We’re doing well, thank you!

@sainta.9600 Жыл бұрын

I have a question, I don't have Dutch oven or any for the oven, is it ok to brown the meat in the Instant pot and same procedure for the rest of the cooking? Thanks

@Martin-fy2xw 9 ай бұрын

Wat spreek je mooi engels en dank je wel voor dit recept..wel zou het fijn zijn als je de ingrediënten in je youtube beschrijving zou zetten... dat leest fijner als je gaat koken wat je maakt.. .dank je voor jouw kanaal ik ben fan

@ToinesKitchen 9 ай бұрын

Het recept met alle ingrediënten staat op mijn website: www.toineskitchen.com/recipes/jachtschotel

@baskoning9896 2 жыл бұрын

Wat ik graag zou zien: 1) het maken van harde, zoete drop 2) trekdrop (goede klassieke trekdrop word niet meer gemaakt in Nederland, er is nu alleen nog maar chemisch smakende surrogaat trekdrop) 3) geel/roze schuimblokken, zoals die ooit werden gemaakt door Hoepman (ook deze zijn niet meer te krijgen inmiddels)

@ToinesKitchen 2 жыл бұрын

Ik heb wel eens drop geprobeerd, maar niet echt goed gelukt. Misschien zal ik het nog eens proberen.