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2 жыл бұрын

MANGALAMBIGA COFFEE AND TIFFIN CENTRE
41,43 KUMBESWARAR NORTH STREET
(OUTSIDE KUMBESWARAR TEMPLE)
KUMBAKONAM
Recipes from TN Food Tour
Kanchipuram Idly : • காஞ்சிபுரம் கோவில் இட்...
Meenatchi Amman Kovil Puliyotharai : • மதுரை மீனாட்சி அம்மன் ...
Madurai Original Jigarthanda : • Original Jigarthanda L...
Madurai Bun Parotta : • மதுரை பன் பரோட்டா|Madu...
Srirangam Kovil Vada & Athirasam : • ஸ்ரீரங்கம் கோவில் வடை,...
Chettinad Ennai Kathirikkai : • செட்டிநாடு எண்ணெய் கத்...
Karaikudi Kalla Veetu Aviyal : • இட்லி தோசைக்கு ஏத்த செ...
Thanjavur Kalyana Veetu Sambar : • தஞ்சாவூர் கல்யாண வீட்ட...
Trichy Kai Murukku : • 76 வயசுலயும் தொழிலை உத...
Kumbakonam Thiruvayaru Ashoka Halwa : • 80 வருட பாரம்பரிய, திர...
Manaparai Murukku : • ஒரு நாளைக்கு 10,000 மு...
Meenatchi Amman Kovil Sakkaraipongal : • மதுரை மீனாட்சி அம்மன் ...
Product Links:
Deep Kadai : amzn.to/3xvb6k9
Tawa : amzn.to/3xkWOTi
Fry Pan : amzn.to/3iohbe0
Skillet : amzn.to/3yu3wrr
Grill Pan : amzn.to/2U01AYS
Deep Kadai : amzn.to/2Vye2zc
Fish Fry Pan : amzn.to/3fxTyht
Grill Pan : amzn.to/2VzqhvH
Paniyaram Pan : amzn.to/3xq5mIw
Tawa : amzn.to/2VzFCMt
Uthappam Maker : amzn.to/3xld8Ud
Skillet : amzn.to/3fyBOlM
Kadai : amzn.to/3ipvzTl
Kumbakonam Kadappa
Ingredients For Paste
Green Chilli - 10 No's
Fried Gram - 1 Cup
Coconut - 1 Whole No.
Garlic - 50g
Cloves - 4 No's
Fennel Seeds - 4 tsp
Cinnamon - 2 No's
Boiled Moong Dal - 150g
Ingredients For Tempering
Ground Nut Oil - For Cooking
Bay Leaves - 3 No's
Cloves - 4 No's
Fennel Seeds - 2 tsp
Onion - 3 No's
Tomato - 2 No's
Potato - 2 No's
Dried Green Peas - 100g
Carrot - 2 No's
Curry Leaves - As Required
Coriander Leaves - As Required
My Amazon Store { My Picks and Recommended Product }
www.amazon.in/shop/chefdeenas...
_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZfaq Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#kumbakonamkadappa #foodtour #traditionalrecipe
______________________________________________________________________
Follow him on
Facebook: / chefdeenadhayalan.in
Instagram: / chefdeenadhayalan
Website:
English Channel Chef Deena Cooks: bit.ly/2OmyG1E

Пікірлер: 550

@vinoprathaban4998 Жыл бұрын

Sir நான் கும்பகோணம் எங்க ஊரு dish இவளோ famous ஆ எங்க ஊரு பெருமையோட சொன்னது சூப்பர் sir......

@jothipandi1828 2 жыл бұрын

ஒவ்வொரு ஊரோட தனித்துவமான சாப்பாட்டை கண்களுக்கு விருந்தளிக்கிறிங்க தீனா சார் சூப்பர் 👍👍👍

@iw2fuok116 Жыл бұрын

HE IS NOT LIKE IRAFAN AND OTEHRS. HIS DEDICATION IN FOOD MAKING AND ENLIGHTENING THE PEOPLE IS SUCH MARVELLOUS

@krishna1529 Жыл бұрын

கும்பகோணம் முராரி இனிப்பகத்தையும் ஒரு எட்டு பார்த்துட்டு வந்து இருக்கலாம்.. 100 வருடங்களுக்கு மேலாக இயங்கி வரும் ஒரு கடை‌.... நீங்கள் சென்ற கற்பகவிலாஸ்ற்கும் மங்களாம்பிக்கா காபி கடைக்கும் நடுவில் தான் உள்ளது‌‌..

@seethaladevi7873 7 ай бұрын

😢❤❤❤😊😊😊😅😮🎉😊😂

@lifestyle-gd1yq Жыл бұрын

எங்கள் ஊர் பெருமையை சொன்னதற்கு சொன்ன அண்ணாவிற்கு ரொம்ப நன்றி 🙏🏻🙏🏻🙏🏻🙏🏻

@aravinth1456 Жыл бұрын

ஒவ்வொரு ஊரின் பாரம்பரிய சமையலை இதுபோல தெரியப்படுத்த வேண்டுகிறோம் சகோதரா மிக்க நன்றி

@Ashwinthrock Жыл бұрын

I prepared kadapa in this method today. I didn't add peas. Excellent taste . Tq dheena bro

@praveenramachandrannair9159 Жыл бұрын

The owner of the brass store is highly knowledgeable. He speaks chemistry and thermodynamics and metallurgical aspects of alloys...... Awesome.

@user-bv2ch8mn2u 2 жыл бұрын

எங்க ஊரு கடப்பா, டிகிரி காபி. கும்பகோணம் ஹோட்டல் மற்றும் வீடுகளிலும் சமைக்க கூடியவை.

@venkatacalamvenkatacalam9292 Жыл бұрын

super

@Vision-oo7pt Жыл бұрын

Yes our KMU

@Kathirselvan_Ayyavu Жыл бұрын

Kadapa peyar karanam sollunga ..what is the meaning of kadapa

@bhuvanabhuvana7583 Жыл бұрын

Good effort Mr. Deena

@gokhilasri3989 Жыл бұрын

@@Kathirselvan_Ayyavu இது ஒரு ஆந்திரா மொழியின் கேள்விப்பட்டிருக்கேன் அவங்களுடைய பாஷையில் இருந்து ஒரு குருமா குழம்பு அப்படிங்கிற ஒரு மீனிங் ஆகுது.

@user-mh7yn7os3y Жыл бұрын

தீனா சகோதரருக்கு எனது முதற்கண் வணக்கம் தங்களுடைய பதிவுகள் அனைத்தும் மிகவும் மகிழ்ச்சி அளிக்கிறது சமையல் தெரியாத நிறைய பெண்களுக்கு தங்களின் பதிவு மிகவும் பயனுள்ளதாக இருக்கும் என்பதில் ஐயமில்லை என் மனைவி தங்களின் சேனலை மிகவும் மகிழ்ச்சியுடன் பார்த்து விதவிதமாக சமைத்து எனக்கும் என் குழந்தைகளுக்கும் பரிமற மிகவும் மகிழ்ச்சி அளிக்கிறது நன்றி தீனா சகோதரா தங்களுடைய இந்த பயணம் மேலும் வெற்றிகரமாக தொடர எல்லாம் வல்ல ஈசனை வணங்கி மகிழ்கிறேன் வாழ்த்துகள்

@pavk387 8 ай бұрын

15:35 he's a chef, but humbly asking before adding any ingredient, that's something to be appreciated and learned

@anuradhas1723 2 жыл бұрын

My favourite kadappa. Thanks a lot for telecasting this traditional recipe

@sandeepkumarj1641 Жыл бұрын

Such a good positive family...🥰🥰🥰

@paramasivamps9495 2 жыл бұрын

எங்க ஊர் பக்கம் சென்று அருமையாக பதிவுகளை காண்பித்துள்ளது மிக்க நன்றி நாங்க வேதாரண்யம் அருகே இருந்தவங்க நன்றி சகோதரரே

@sridhars5919 Жыл бұрын

Pp ppppq

@kalpagamlakshmanan3359 Жыл бұрын

Pp appatranselation of

@kalpagamlakshmanan3359 Жыл бұрын

Reply to poppa is appappa

@sridhark7160 Жыл бұрын

அருமை அற்புதம் வாழ்த்துக்கள் நன்றி உங்க கையால் செய்த உணவை ஒரு முறையாவது இந்த ஜென்மத்துல ருசித்து பார்க்க ஆசை எனக்கு

@mygautham Жыл бұрын

அண்ணா.....சொல்ல வார்த்தைகள் இல்லை...இந்த ஷாட்...மிக.அற்புதபமக இருக்கிறது..... மிக சிறப்பு...... நன்றி அண்ணா.....

@Uzhavan007 Жыл бұрын

எங்க ஊரை பார்க்கும்போது அப்படி ஒரு சந்தோசம்...நன்றி சகோ....

@samrathin5781 Жыл бұрын

Great work, Deena Dhayalan. I really admire your approach and efforts to reach out to the right people. Unique and you stand out from the rest.

@sheelavincent9972 Жыл бұрын

Dear Deena Sir thanks for sharing and looking for authentic recipies and taking us along with you to explore traditional cooking thanks 🙏👍

@sitravirassamy8615 Жыл бұрын

thank you chef, so nice to see the real authentic Cook with this lovely family !!!!

@lakshmiganesh6277 2 жыл бұрын

அண்ணா நீங்க பெரிய chef a இருந்த போதும் பிற கலைஞரிடம் கேட்டு செய்வது உங்க பெருந்தன்மையை காட்டுகிறது

@lakshmiganesh6277 2 жыл бұрын

நன்றி அண்ணா

@Akilbgc Жыл бұрын

Such a down to earth person Chef Dheena is..

@vani8322 Жыл бұрын

திருநெல்வேலி சொதியும், கும்பகோணம் கடப்பாவும் சகோதரர்கள்😁😁😁. Nice sidedish👍

@tksenthil1 Жыл бұрын

You are very pleasant and humble..........hats off to you dheena sir...

@crm135 Жыл бұрын

Amma gives details without any hesitation and seems well experienced. Thanks for sharing Dheena Sir.

@shruthilakshu6864 Жыл бұрын

Just now I tried . Tastes is very delicious

@praveenramachandrannair9159 Жыл бұрын

Excellent presentation. Such a lot of love, dedication and energy.

@vishnuhasan2797 Жыл бұрын

Dheena anna and mam unagalukum romba periya thanks kandapa vera level iruku dosai ku nanaga try pannom. Inam antha taste vailaiya iruku.❤❤🎉🎉

@sowmiyadevi6272 11 ай бұрын

I tried this today...but have reduced the quantity of grinding ingredients...it tastes awesome ...I'm from kumbakonam and I got the same taste of mangalambikai kadappa

@nandhiniravi6975 Жыл бұрын

I tried this recipe same as this came out very nice can be prepared easily n can be served for more ppl

@foodhope7313 Жыл бұрын

Absolutely divine

@fayaz5238 2 жыл бұрын

wonderful series sir :) very very special idea

@subapradhavinodkumar681 Жыл бұрын

Super taste …..Deena thanks so much for taking efforts and getting the best tasteful dishes to public.

@gowripalani1033 Жыл бұрын

எங்கள் கும்பகோணத்தில் எல்லாமே பேமஸ்தான் வந்தாரை வாழ வைக்கும் கும்பகோணம்

@shobanamasilamani7654 Жыл бұрын

Hi . Cheif Deena today i did your recipe kumbagonam kadappa .came out very well and so yammy. I tried most of your recipe it's always perfect in taste. Thank you so much

@narayananps774 Жыл бұрын

Born in KMU ,now a visitor to the town ,I never miss Mangalambika hotel ,still remember rava special of Punjami Iyer hotel which was very near to our grandpa' s house . Sweet memories !

@harisundarpillai7347 Жыл бұрын

Supper kumbakonam kaddapa arumay and antha hotel ayyavukum amma matum avanka mahanukum anbana vanakam you are really great deena bro unkaloda humblenes anbu mattavarhaluku kodukum respect god ✝️💐

@ganesanjayaraman7850 Жыл бұрын

Degree coffee - in the olden days they used to have a thermameter like instrument to measure the quality of the milk. If yo my add water the meter will show the quantum of water added to milk. The Coffee which is made of the Degree Milk is degree coffee. 90% milk and 10% decoction is the norm. That decoction should be brewed instantly to get the flavor. PB coffee (Plantation B) 50% + PA (Plantation A) coffee 50% and 5% chicory added together roasted and ground in any Kumbakonam coffee store will get you the degree coffee. Instead Of Plantation A - you can have Robusta 50% which will give you a very darker / thicker decoction. Enjoy! It is after all a huge addiction.

@abinidhu Жыл бұрын

Sir unga intha video paththu na recipe try panuna first time laye ithu super ah vanthuchu ..thank u for the authentic recipies

@YK-if5so Жыл бұрын

Kadaba try chesanu sir super ga vachidi thank sir

@aarthisaravanakumar724 2 жыл бұрын

கும்பகோணத்தில் திருவையாறு அசோகா அல்வா ரொம்ப சிறப்பு

@pramilas8780 Жыл бұрын

Thank u sir for showing this recipes

@lawrancet.m2641 Жыл бұрын

நாங்கள் கும்பகோணத்தில் இருந்தபோது என் தந்தைமுதலாம் தலைமுறையில் தயார்செய்த அந்த கடப்பா,சப்பாத்தியுடன் ஓவ்வொரு வியாழனும் காத்திருப்போம்!! நினைவுகளை புதுப்பித்தமைக்கு நன்றி தீனா!!!

@tintuu6546 2 жыл бұрын

Nice recipe thanks for sharing, I’ll try too at home

@shrihayagrivaschoolsvm6964 Жыл бұрын

Excellent demonstration done by Hariharan.

@nivitha5718 2 жыл бұрын

Super recipe sir nan lunch box recipe unga video pathudhan panren thankyou very much sir

@ushajothi1615 Жыл бұрын

Hi chef sir too happy to see this recipe from u..thanks a lot so nice of you..

@tintuu6546 2 жыл бұрын

Sir in red is good and his wife the Chef looks quite young, couldn’t believe she has that grown up son

@trueindian6966 2 жыл бұрын

My home town. Thanks... feels nostalgix....

@srividhyaa6507 Жыл бұрын

நீங்கள் எங்கள் ஊருக்கு வந்தது மிகவும் பெருமையாக உள்ளது தீனா சார் நானும் என் கணவரும் எப்பொழுதும் மங்களாம்பிகை ஹோட்டலில் சாப்பிடுவோம் வீட்டில் சாப்பிடுவது போல் தைரியமாக சாப்பிடலாம்

@karthikeyanidevarajan5034 Жыл бұрын

Excellent explanation thank you

@srikavi7825 2 жыл бұрын

Super👌👌 anna thank you❤🌹 so much❤❤❤❤❤, recipe,,

@jayashreebhaskar3162 Жыл бұрын

Every time you will surprise us. So good. Thank you

@ushas5437 Жыл бұрын

நன்றி🙏

@shanmugamg8376 Жыл бұрын

மிக நன்றி அருமை யான கடம்ப செய்து கணிதத்ிற்கு

@vetrivelmurugan1942 Жыл бұрын

You are very talented and very decent chef and food reveuwer ..youtuber

@shanthirajkumar3043 Жыл бұрын

Thanks sir doing great job👍👍👍

@user-gm4ds5kt3p 18 күн бұрын

Tried it today... n its unbelievable ❤ got authentic taste in its first try itself... got married in kumbakonam and the expectation was so high for it. But came out so good and satisfied my family....thanks for sharing the recipe..😊😊

@mykuttyworldtamil3526 Жыл бұрын

I love this type of authentic dishes chef ..thank you for the video chef

@pramothcreation Жыл бұрын

To be Frank na inaiku tha unga video suggestion la patha .. summa click panna but enake theriyama kitta thatta 20 videos pathuta.. Unga hard work, video quality and mukkiyama nenga pesura vitham romba pudichurukku ... Channel ku subscribe pannita ini Ella videos um marakkama pathuruven anna...

@usharanijs Жыл бұрын

Such an excellent couple... Respectful son... Good service n Healthy food from Mangalambika hotel... Thank you for this video...

@deekchanyadeku8797 Жыл бұрын

Thank you so much for exploring oru place …. IPdi Kadapa ke famous aana kadaila recipe vangiteengale super 🥹

@jayasreesankarganesh7667 Жыл бұрын

I tried this recipe.superb taste Anna. Thank you 😊

@priyakathir2975 Жыл бұрын

When u watching this it’s a delightful gift next time must visit.

@mourishamuhartik4641 2 жыл бұрын

Unga samayal yellame super

@amahesh4467 2 жыл бұрын

Your a hard work person sir🙏

@muthudevi1185 2 жыл бұрын

Super brother thank you 👌🌹

@booboo7310 2 жыл бұрын

Thank you 🤝

@nsknsk9605 Жыл бұрын

Thanks a lot Chef Deena.

@venkatmayavaram2468 Жыл бұрын

சூப்பர் தகவல்கள் சார். சாதனைகள் தொடர வாழ்த்துக்கள் வாழ்க வளமுடன்

@harshiyumnaanum3315 2 жыл бұрын

Enga ooru kumbakonam. Semma vera level receipe sir Favourite receipe kadappa extra 2 idly sapuduvaga. Learning many things

@manicame9285 5 ай бұрын

கும்பகோணம் கடப்பா

@manicame9285 5 ай бұрын

எப்படி செய்வது

@kalyanibalakrishnan7647 Жыл бұрын

Good Service from Deena!👍💚

@anithav3478 2 жыл бұрын

Hatsoff for your effortless work.....

@balajiar3126 Жыл бұрын

Nice recipes bro,,I will try make it, thanks

@mohanas8639 Жыл бұрын

Thank you receipe super

@amudhasubramanian2444 Жыл бұрын

Receipe super.

@uutube5313 Жыл бұрын

Today I am tried it.its come out very well and perfect taste .its taste like original kumbakonam kadapa.thanks you so much anna🙏

@senthilsenkanna5331 Жыл бұрын

நன்றி அண்ணா

@murugant8969 2 жыл бұрын

Very nice sir thank you

@poongodisubramaniam7017 Жыл бұрын

மிக மிக அருமையான பதிவு நீங்கள் சொல்வது மிக அழகாக இருக்கு சார்

@raduvedi 2 жыл бұрын

Superb chef thanks

@DRAVID_EDENGARDENS2001 Жыл бұрын

MURUGAN CAFE KADAPPA @ MUTT STREET is also awesome 👌. Available on Sunday morning.

@manjuprakash9115 Жыл бұрын

Wow 👏👏👏to keep up with tradition and this most delicious divine recipe, meeting up with the owner, remembering in memory of the original owner and inventor of Degree Coffee, his authentic way of preparing. Hats off to this family 😇🙏🙏🙏🙏🙏👏👏👏👏👏. Very delicious recipe 👌👌👌😋😋😋. Thank you so much Chef Deena 🙏🙏🙏. God bless you.

@murshidibrahim6277 Жыл бұрын

Hi Dheena, Excellent recipes. Wishing you all the very best. Keep going.

@sridevi6820 Жыл бұрын

Very super super Thank you

@INDRANI-jz1gp 2 жыл бұрын

Super chef Nandri

@kvavinassh5353 Жыл бұрын

எங்களுக்காக இந்த முயற்சி அருமை எண்ணெய் கவரின்துண்டை கீழே போடாமல் காரிலேயே ஒட்டி இருக்குமாறு செய்தால்மற்றவர்களும்செய்வார்கள்

@ksrimathi1979 Жыл бұрын

நன்றி கடப்பா சொல்லிதந்ததுக்கு நன்றி அம்மா நன்றி DEENS SIR

@divyav9219 2 жыл бұрын

Thank you

@umas.p.a295 Жыл бұрын

Super thank you sir

@rajpress1958 Жыл бұрын

நன்றி

@aparnacreations9296 Жыл бұрын

Looking very tempting

@rajarathinamp2892 Жыл бұрын

அருமை தினா சார், அனைவருக்கும் வாழ்த்துக்கள் 👍👍👌👌👌👌💐💐💐💐

@veperisumitha7631 11 ай бұрын

Thank you for sharing Deena sir

@nirmalabalasubramanian2354 Жыл бұрын

Super I will eat at kumbakonam whenever I am at kumbakonam sir

@nivedithavenkatesan3654 2 жыл бұрын

Superb deena sir god blessed you

@tharmairai8171 Жыл бұрын

Good informations. Thanks

@padma3436 2 жыл бұрын

Super sir enga ooru kumbakonam aasaya parthen enga oor, koil ,samayal ,kadappa ellame super

@umasivasankaran3848 Жыл бұрын

Thank you chef super

@mohanajaganathanjaganathan434 Жыл бұрын

மிகவும் அருமை அருமை