ICONIC vegan sandwich MASTERPIECES

Рет қаралды 36,808

2 жыл бұрын

Prepare for a Mushroom Steak Showdown: Maitake Mushrooms vs. Brown Oyster Mushrooms! The Mushroom Whisperer returns with an epic vegan take on Argentinian Style Chimichurri 'flank steak.' Watch as he ignites the cast iron and unleashes a sizzling battle of flavors between the robust maitake mushrooms and the tantalizing brown oyster mushrooms. No lives harmed in this showdown! Just delicious wins all around so get ready to embark on a flavor-packed culinary episode that will elevate your taste buds to new heights. Join the excitement and let Vegan Chef Derek Sarno show you how to create sensational dishes that will leave you craving for more!
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Пікірлер: 96

@diegota86 2 жыл бұрын

I am Argentine and I always prepare my mushrooms with chimichurri sauce, but I let it marinate in a bowl with Malbec wine, soy sauce and chimichurri, then he grilled it and then added extra chimichurri to the grilled toast too !!! !! the best sandwiches in the world !! 🤤

@hannahmitchell87 2 жыл бұрын

Mushrooms & Malbec...I bet that's delicious!

@tracijones4147 2 жыл бұрын

That sounds FANTASTIC

@bataneca 2 жыл бұрын

suena 😋 rico

@bervpamepa 2 жыл бұрын

Delicioso 🤤

@intheworldbutnotofit8002 2 жыл бұрын

Frankie needs to be on the show more often. She’s a hit and very adorable. Those eyes melted my heart.

@DerekSarnoChef 2 жыл бұрын

She's such a scene-stealer!! The best fed dog in the world!

@jodrew1845 2 жыл бұрын

They look so darn good. I appreciate the statement; "Mushroom growers are the new cattle ranchers." What a profound statement, especially for young people who are vegan and considering a career path. Mind blowing.!

@DerekSarnoChef 2 жыл бұрын

We support and encourage all kinds of farming, mushrooms especially!

@paulywolley 2 жыл бұрын

Looks amazing, Chef. Also love love love that you remember to mention the animals, as you often do. Thanks so much to you and your talented team for these amazing videos!!

@DerekSarnoChef 2 жыл бұрын

You are so welcome and thank YOU for watching and sharing the love!

@parnianajami7652 2 жыл бұрын

I maid it and OH MY GOD! My boyfriend explained his experience with this dish a trip to beyond heaven (and his a big fan of meat). I love your recipes. They’re easy and intriguing😌

@meagan7169 2 жыл бұрын

I love the maitake. I discovered them when I picked up the Wicked Healthy cookbook and never went back. They are AMAZING.

@prettysam 2 жыл бұрын

i love mushrooms too i can't wait to try oyster and maitake mushrooms , i saw the fried mushroom clam sandwich too. thanks for your channel

@JonathanKDeau 2 жыл бұрын

I'm glad I saw this before heading to the Asian market. I will be making this today for lunch!

@ElDuderinoProds 2 жыл бұрын

Looks like one fine sandwich… but what I really want is a video where you explain how you make that sound with your tongs!

@ShaneTheGeek 2 жыл бұрын

Derek this is awesome stuff… I need to pickup some cast iron pans so I can do this pressing method here at home. Thank you for creating all of these great vegan recipes and expanding our mushroom horizons :) Cheers mate!

@sebytro 2 жыл бұрын

This made my mouth so watery! Time for another trip to Tesco for a few clusters of oyster shrooms. Stay awesome and wicked!

@DerekSarnoChef 2 жыл бұрын

Thanks, Sebastian!!

@yakzivz1104 2 жыл бұрын

Frankie: Ummm, I know that I smell food but you haven't dropped anything yet!!!

@martian10712 2 жыл бұрын

Looks amazing! ♡ Just tried the Caramelized Onion and Garlic Mayo from our Fred Meyer store this Christmas. Love it! So many uses.♡ I just want you to know that I appreciate everything that you and your brother do to inspire others with your recipes, and to help aid in convenience with your products. Your cookbook was hugely beneficial when I went plant-based several years ago. Thank you for inviting us into your home. I can see you have an amazing heart and soul to have Frankie adore you so much. Wishing you and your brother an awesome year of peace, prosperity, and insane creativity. Sending much love from Washington state. ♡♡♡

@steffllinas6490 2 жыл бұрын

This dish is slammin', and I'm not a fan of mushrooms. I've been trying to introduce myself to them more and have leaned towards the maitake since they are good for immune support. As someone who is transitioning into a plant based lifestyle, I am so happy we tried this recipe today. Btw, Frankie is a doll. Love her pretty face and eyes.

@DerekSarnoChef 2 жыл бұрын

It's great to hear this!! And happy you gave it a try and it was a success!!!

@ilovealexo 2 жыл бұрын

Lovely to see you Derek. Frankie is gorgeous 🥰 This recipe looks amazing wowww. Thank you for sharing 👏

@shadowsoul7626 2 жыл бұрын

Always great content....can't wait to try this ... Thanks for all the great recipes

@lionesslove1111 Ай бұрын

Can’t wait to try this sandwich!! You are the Best!! 💚

@isabelreyes4834 2 жыл бұрын

Can't wait to try it . Thank you

@Jacksbox11 2 жыл бұрын

Happy New Year to to and yours, Derek!💜

@tammysvegankitchen 2 жыл бұрын

Haven’t tried but looks amazing and will most likely try soon!! Thanks for your great recipes!!

@tomhanks4532 2 жыл бұрын

Looks great!

@nozee77 2 жыл бұрын

Amazing recipe, my mouth waters! I wish your products would be available in Germany too! Please make that happen.

@susanwaterworth5622 2 жыл бұрын

Looks fantastic!!!!!

@jandegrand6189 2 жыл бұрын

Found some of your products at a Grocery Outlet in Vancouver, Washington. The prices are less because of the date. Can't wait to try. 😋 Really enjoy your recipes.

@basfinnis Жыл бұрын

That looks FAB. Haven’t seen the mushrooms in my local Tesco. I’ll have another look. Thanks 😉

@KerriEverlasting 2 жыл бұрын

Battle to the "no death".. love it 😍

@DerekSarnoChef 2 жыл бұрын

So glad our little jokes land for some of you out there! 🙃 Thanks for watching!

@KarenMarZar 2 жыл бұрын

As an Argentinian... I LOVED IT!

@suicune2001 2 жыл бұрын

Yum!!

@nyhuus85 2 жыл бұрын

That looks really good

@hannahmitchell87 2 жыл бұрын

Oooh yes please!!!! 🤤🤤🤤

@BrianKannheiser 2 жыл бұрын

We made this tonight with blue oysters on sourdough with FYH smoked gouda. Off the charts delish!

@patrickmueller2605 2 жыл бұрын

I'm always telling my wife that we'd be friends if we knew each other. Now I see you have a dog named Frankie. So did I! Mine was a Siberian Husky. Your recipe was bad-ass, as usual.

@cleberdc2293 2 жыл бұрын

Fantastic recipe

@ferg492 2 жыл бұрын

Just had this Derek, spot on loved it👍 cooked Chad's chili con carne too for our dinner tomorrow 👍👍👍

@DerekSarnoChef 2 жыл бұрын

Awesome! Thanks for sharing, Colin!

@Simon-bh3hx 2 жыл бұрын

Really cool, as usual !

@DerekSarnoChef 2 жыл бұрын

Thanks, Simon!

@habanerofire 2 жыл бұрын

Mushrooms are the best! No meal feels complete without them.

@DerekSarnoChef 2 жыл бұрын

Totally agree!

@agneschrismer9946 2 жыл бұрын

Looking amazing

@DerekSarnoChef 2 жыл бұрын

Thanks, Agnes!

@cassidihuggler3130 2 жыл бұрын

I gave this a try with Portobello mushrooms (it was all I could find locally) and it was fantastic!

@DerekSarnoChef 2 жыл бұрын

Awesome to hear, Cassidi!

@newmexivegan6737 Жыл бұрын

Always toast your bread for more flavor and so the sandwich is more structurally sound.

@VeganAlert 2 жыл бұрын

🙌🏻

@clare2439 2 жыл бұрын

im here from Joey Carbstrong's KZfaq Channel :) just subbed to this channel as well. keep up the good work!

@bataneca 2 жыл бұрын

That looks delicious 😋

@DerekSarnoChef 2 жыл бұрын

Thanks, Victoria!

@musicismyhothotsex92 2 жыл бұрын

Yes Frankie!!!!!!!

@haydncook5511 2 жыл бұрын

The add before this video was for beef. Skip. Straight to the shrooms 🤤

@weirdunclebob 2 жыл бұрын

Surprised you didn't put some bAYsil in it! lol 😂😂😂 Top stuff, buddy. Greetz from down under 👍😁💚🌱

@DerekSarnoChef 2 жыл бұрын

LOL...thanks!!!

@michaelwitte5544 2 жыл бұрын

When will we be able to get your products in Australia? ❤️

@FastdounutTV 2 жыл бұрын

damn that looks good

@billycordery6479 2 жыл бұрын

I just found Wicked products in our grocery store in the Colorado mountains! I literally starting clapping!!

@DerekSarnoChef 2 жыл бұрын

OMG we do that every time i go in store. THANK YOU

@octaro3310 2 жыл бұрын

Argentinian here and i always got chimichurri on the fridge 💪🏽 running to get those mushrooms

@DerekSarnoChef 2 жыл бұрын

🙌🇦🇷

@stuartcampbell1845 2 жыл бұрын

Anybody else watching this and more curious about how he clicks his tongs that fast? 😂

@DerekSarnoChef 2 жыл бұрын

Tricks of working in the kitchen for so long

@backbeat1977 2 жыл бұрын

Amazing Stuff as always! Are these recipes in your book? Would be great to have the recipes in the descriptions so I can cook this later :)

@DerekSarnoChef 2 жыл бұрын

Hey Nathan--totally agree! We're a bit behind on the written recipes as Derek and Chad tend to create a lot of these in the moment (which is always amazing to witness). But we're working on getting them transcribed and I'll let you know when this one is ready. Thanks for watching!!

@stevangelical7052 2 жыл бұрын

There's an idea here for a cast iron sandwich press for domestic use and a BBQ with the same concept.

@debz2651 2 жыл бұрын

I have never seen Maitake mushrooms in California. Don't know where to get these. Looks scrumptious!

@DerekSarnoChef 2 жыл бұрын

I've gotten them at farmers markets and Asian markets in CA

@Linvg 2 жыл бұрын

Thank you.. LOVE your videos and recipes, plus you have a dog!!

@wendycleaver6933 2 жыл бұрын

Do you 'wash' the mushrooms or brush them before using? How do I clean them please?

@ZerrkaHs 2 жыл бұрын

PLEASE PLEASE make your products available online !!! Living in NY is hard to get hold on these products

@DerekSarnoChef 2 жыл бұрын

Coming soon!!!

@bloodpurple6953 2 жыл бұрын

When I saw "Mushroom Steak", I immediately thought of Portabella mushrooms! Do you guys ever do anything with Portabellas???

@DerekSarnoChef 2 жыл бұрын

Yes we do!!

@maxinemuhammad5979 2 жыл бұрын

😍😍😍❤️❤️❤️👍🏿👍🏿👍🏿🔥🔥🔥 love

@steevoridgeline 2 жыл бұрын

💚💚💚💚💚💚💚💚

@neetulal1020 Жыл бұрын

i missed the other grocery tore in us kroger and ??

@DerekSarnoChef Жыл бұрын

Thanks for watching. Check the store locator for where Wicked is sold near you wickedkitchen.com/plant-based-foods-product-finder/

@paulettegoulard2826 2 жыл бұрын

Need your products in Canada please!

@DerekSarnoChef 2 жыл бұрын

Great to hear, Paulette! We are definitely working on expanding our reach! 🇨🇦

@yolandaquimby3489 Жыл бұрын

Would it be ok to eat either of these or lion's mane mushrooms daily? I do eat buttons and Portobellos almost daily- unless I run out, and they're what I have available. I'm thinking of trying my hand at growing some of my own, I have a window and a little space to try. You make these,always, so juicy and drool worthy...just awesome😋😋😋😋😋😋 ❤❤❤❤

@DerekSarnoChef Жыл бұрын

For sure! Thanks for watching

@hilaallnaturalsoaps9628 2 жыл бұрын

"thank god they are not animals" :)

@anonza7733 2 жыл бұрын

Everything you guys make looks absolutely delicious, so I hate to leave a critical comment. Mushrooms are definitely not a meat substitute: they have negligible protein!

@sinecurve9999 2 жыл бұрын

Why does it have to be branded as a "steak" sandwich? Mushrooms are delicious and don't need to be compared to steak.

@Nyle95 2 жыл бұрын

Why do you care? You are aware that it's the month of the year where people try being vegan for the first time and are looking for comparisons and alternatives?