Incredible sweet potato recipe with chickpeas and creamy tahini dressing

Рет қаралды 12,309

3 ай бұрын

The best way to prepare sweet potatoes! You won't stop eating sweet potatoes if you cook them this way! Learn the new way to prepare sweet potatoes, it's easy and delicious! This dish tastes better than meat, is delicious and the result is amazing! If you're stuck for dinner ideas and would like to try something deliciously new, try this vegan recipe and I'm sure you'll want to make it again! Happy cooking and have a wonderful day! 😊
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📋 INGREDIENTS:
Ingredients:
2 sweet potatoes
1 red onion
1 red pepper
1 green pepper
400 g chickpeas (14 oz)
3-4 tbsp olive oil
2 tsp salt
2 tsp sweet paprika
2 tsp caraway seeds
black pepper
Dressing:
2 tbsp lemon juice
4 tbsp tahini sesame paste
1 tbsp maple syrup
4 tbsp water
Salt
black pepper
To serve:
1 avocado
Parsley
Baking instructions:
Bake at 200°C (about 392°F) - 30 minutes in a convection oven
#recipe #vegan #sweet potato

Пікірлер: 14

@gaylerieber4736 2 ай бұрын

Can’t wait to try this one, I make so many of your soups. Love your videos

@esperanzarodriguez5043 2 ай бұрын

Delicious! Thank you and hugs from Colombia!

@Myruraltale 2 ай бұрын

Excellent, delicious and colorful combinations and a lovely and nourishing meal😍❤👍

@heidizanner5624 2 ай бұрын

Sehr sehr lecker. Heute nachgekocht.

@roslyntucker4741 2 ай бұрын

Wow thank you so much ❤for this lovely recipe 😊your recipes are amazing!! Lots of protein I need not look any further beautifully presented ❤❤❤

@bigmisou2972 2 ай бұрын

Another delicious recipe, thanks so much🥰🥰🥰

@chicodelmar 2 ай бұрын

Mañana lo hago pero sin horno 😢😢 que no tengo... No queda igual.. pero bueno jejeje

@mandicadautovic6298 2 ай бұрын

Divan recep probati ću 👍🍀

@emma.i.gundermann 2 ай бұрын

Lecker 😋 😋 😋 😋

@VLind-uk6mb Ай бұрын

Very attractive dish. Those are not what we call green peppers in North America: ours are the same shape as the red ones and a lot darker. What you used looks like what we call cubanelle peppers, sometimes called Italian frying peppers, which are very mild and tasty. I would be inclined to season the vegetables after they are laid out on the tray -- seems it would be easier to make sure it all received an equal amount of the spices. They can be tossed in oil first, as you have done.

@Gesunde-Rezepte Ай бұрын

Thanks for the tip! Yes, those are indeed cubanelle peppers, they are so mild and tasty! Happy cooking! 🌶️🍳 - Anna 🥰