Kofta & Anda Curry | Kofta Curry | Lamb Meatball Curry

Kofta & Anda Curry | Kofta Curry | Lamb Meatball Curry | Meatball Curry

Рет қаралды 11,300

3 жыл бұрын

A firm favourite in every Pakistani household. My Lamb Meatball & Egg curry always makes it to the dinner table, celebration or no celebration.
Juicy and rich with lots of flavour this recipe is wonderful. goes perfectly with Naan, Roti or Paratha. Enjoy My Kofta & Anda Curry any day of the week.
See how I make mine.
You may want to check out some of my other videos below.
Base Curry Masala: • Curry Base Recipe | Cu...
Home made Garam Masala: • Homemade Garam Masala ...
Lamb Chop Curry without Base Masala: • How to Make Lamb Chop ...
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Prep time -20mins includes making of kofte
Cooking - 45 mins (give or take)
Feeds approx. 6/8 people dependant on portion size
Ingredients:
1kg lamb mince
2 medium/largish onions
4 fresh tomatoes
1 small onion
1/2 cup oil
spices for the kofta mix:
1/2 tablespoon:
salt, coriander powder, garam masala, chilli powder (reduce if you want it less spicier) & cumin seeds
1 teaspoon turmeric powder
Spices for the masala:
2 teaspoons:
salt, coriander powder, chilli powder & deghi mirch (Kashmiri chilli powder) .
1 teaspoon turmeric powder
1 frozen piece of ginger & garlic cubes
1/2 tablespoon
garam masala
1 tablespoon dried fenugreek leaves
fresh coriander
water in a jug
4 bullet chillies (optional)
6 boiled eggs
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Enjoy 😊 & Happy Eating!
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Пікірлер: 99

@ninjanessy 3 жыл бұрын

It’s the frying off all the water and making that dry masala “punning” - no one teaches / shows that part! And that what I feel makes it ! JazakAllah- keep up all the hard work - I appreciate every video 😊

@MyLittleKitchenRecipes 3 жыл бұрын

JazakAllah khair (Anisa) I hope I got that right? I'm trying to remember which video you commented on leaving your name.. 😊

@ummay6903 Жыл бұрын

I just watched approx 15 videos (not exaggerating) to find a kofta recipe which doesn’t involve putting the meat into a blender! And I finally found this! Just the recipe I needed!!! ❤

@ummay6903 Жыл бұрын

I made this and it turned out amazing! Went down a treat. I was nervous making kofte for the first time, but your recipe was so good! Thank you so much! Wouldn’t have got through my big Iftar without this ❤

@seharkhan4030 Ай бұрын

Hi love the Way you cooked kofta I have to give you thumbs up again

@anjnag6965 Жыл бұрын

Looks absolutely yummy! Simple yet delicious, no complicated recipe.

@AyshasFoodDiary 3 жыл бұрын

Looks so good and delicious 😋 thanks for sharing 💖👍🏻

@angelaali2098 3 жыл бұрын

Wow ❤️ Alhamdulillah x

@azi4ngala396 8 ай бұрын

Masha'Allah beautiful recipe! Is the cooking time the same if using frozen kofte? @shamsa

@aishashah3416 3 жыл бұрын

Can’t wait to make this!

@jerrycratsenberg989 5 ай бұрын

Thank you so much for sharing! Yum!

@simongreaves210 3 жыл бұрын

Looks AMAZING. Can't wait to try your recipe.

@MyLittleKitchenRecipes 3 жыл бұрын

Enjoy Simon, it was amazing!

@MadamDar 10 ай бұрын

MashaAllah This was brilliant. Exactly the recipe I was looking for. Egg and yoghurt free.

@bostantv9912 3 жыл бұрын

33 güzel olmuştur, ellerinize sağlık..🙋‍♀️👍

@azi4ngala396 11 ай бұрын

Perfect recipe!! Made them and they turned out beautiful!!! Totally loved them, thank you ❤

@saddiqiqbal1333 3 жыл бұрын

ما شاء الله

@AdnanKashemOxe 3 жыл бұрын

Mam.. I like your cooking videos a lot and have tried some of the recipes from you and they came out delicious 😊. Lots of ❤️🤗. May Allah bless you and you family 🙏

@henningsouz2833 3 жыл бұрын

Thanks for sharing. It looks delicious

@MyLittleKitchenRecipes 3 жыл бұрын

It was! Thanks for watching.

@darren990 3 жыл бұрын

bang on

@LogicPak 3 жыл бұрын

Damn they look amazing! I’m gonna forward this vid to the Mrs.. 😋

@noreenm9492 3 жыл бұрын

This looks so good. One of my favourite dishes 😋. You're a pro!

@MyLittleKitchenRecipes 3 жыл бұрын

Thanks Noreen 😊

@noreenbhatti8412 2 жыл бұрын

Love the way you explain each step properly thank you 🥰

@MyLittleKitchenRecipes 2 жыл бұрын

Thank you 😊👍

@mimzy9268 3 ай бұрын

Hi Thankyou for your amazing recipes.. I have been to all my local groceries for deghi march and they all say they havent heard of it.. could you recommend an alternative ? Thankyou

@waseemsells5378 3 жыл бұрын

I’m cooking this later this week

@shanditta1018 2 жыл бұрын

I like my kofta with gravy

@alesiapoilova5578 2 жыл бұрын

It's very nice..

@MyLittleKitchenRecipes 2 жыл бұрын

Thanks a lot 😊

@hinawaseem3409 3 жыл бұрын

❤❤❤❤

@rukshanaali4958 2 жыл бұрын

Do you wash your mince meat? I normally do but is it okay if I don't as I feel its easier to make the balls

@MyLittleKitchenRecipes 2 жыл бұрын

Rukshana, I never wash my mince. Having said that hubby informs me that the butcher washes the meat before he minces it. But even if they didn't do the pre wash, I still wouldn't wash it as you're right, once any amount of moisture enters the mince, its impossible for them to hold their shape. They're cooked for such a long time, so nothing to worry about anything being raw 😁👍

@kevinjones3498 2 жыл бұрын

Hi thanks for your cooking tips I have made 2 of your dishes today and are blown away!!!, keep giving us your recipes

@MyLittleKitchenRecipes 2 жыл бұрын

Glad you like them! Make sure you subscribe and press the bell notifications to see all my videos. :)

@regritchin9888 2 жыл бұрын

One of my favourite curries your recipe worked well and it was very good. Thanks for the vids great stuff : )

@MyLittleKitchenRecipes 2 жыл бұрын

Thank you for your comment. This is so wonderful to hear! 😊👍

@Sana604 Жыл бұрын

Was looking for a good recipe, I’ll definitely follow this, you got yourself a new subscriber ❤

@MyLittleKitchenRecipes Жыл бұрын

Thank you 😊

@bettyboossister3918 2 жыл бұрын

Looks super yummy....You are the sister everyone wants...😊😊😊

@MyLittleKitchenRecipes 2 жыл бұрын

Lol

@abdaljabbarhusayn610 3 жыл бұрын

Subhanallah Looks deadly. Thank you so much sister.

@MyLittleKitchenRecipes 3 жыл бұрын

Thanks for liking, it was lovely, and not as hot as you think, or unhealthy, everything in moderation remember.

@avtardugh3785 3 жыл бұрын

Look very yummy 😋 normally l buy ready-made mix. Thank for the recipe will try when l have some time.

@MyLittleKitchenRecipes 3 жыл бұрын

Thanks for liking and do give it a go, you can't beat home made.

@myakhan7874 3 жыл бұрын

Omg ur damn right cooked to perfection u can just tell shamsa looks absolutely perfect I will be definitely making this tmrw ..ur not just a pretty face u cook really well how it shud b 👌

@YsrMahmoodVlogs 3 жыл бұрын

Very nice, had these a few weeks ago, never added the chillies.

@estelazorrilla5637 Жыл бұрын

I’m cooking with you almost everyday thanks for your videos ❤❤

@MyLittleKitchenRecipes Жыл бұрын

You are so welcome, thank you for you support

@saddiqiqbal1333 3 жыл бұрын

mouth is watering lol

@jamesmoloney6758 10 ай бұрын

Hey can you use this gravy with other meats chicken ect ? Thanks

@MyLittleKitchenRecipes 8 ай бұрын

Yes, absolutely!

@ranbeyi9813 3 жыл бұрын

😋🌹

@trincadaniela3237 3 жыл бұрын

👩‍🍳😋😋😋👏

@majestic6303 2 жыл бұрын

It came out delicious! I used Qurbani keema. I didn’t add the green chilis as it was already spicy enough. Is it necessary to grind the meat with the spices? - Can you please write the ingredients clearly in your description list, especially the amount of onions and water.

@ggss1176 3 жыл бұрын

looks delicious ...thanks for sharing btw love the pot you are using

@MyLittleKitchenRecipes 3 жыл бұрын

Thank you so much 😊

@NaziaAslam-mr1cg 9 ай бұрын

Hi it won’t let me add a new comment could I have the written method pls you have the ingredients written but no method and I wanted to make this today . My first recipe I was going to try 😔

@MyLittleKitchenRecipes 9 ай бұрын

Hi there, sorry but we don't provide a written method for our video, just the ingredients. The video shows you a step by step, in depth process of how to cook this. Kindly watch the video to follow the recipe.

@urshp 3 жыл бұрын

I will try this one, soon! I just can´t get lamb where I am but find a substitute meat! This looks amazing!

@MyLittleKitchenRecipes 3 жыл бұрын

Ursula, it was gorgeous! Please do you wont be disappointed 😊

@thefairygodmothers 2 жыл бұрын

I also love kofta salan - and I specially looked this up made by you. After watching this, I’m going out to buy keema haha

@MyLittleKitchenRecipes 2 жыл бұрын

I hope you enjoyed this wonderful dish. One of my favourites 🤤👍

@rukshanaali1088 2 жыл бұрын

Do you use standard measuring spoon for the spices or just a teaspoon?

@MyLittleKitchenRecipes 2 жыл бұрын

Always measuring spoons Rukshana.

@eggtonic7404 3 жыл бұрын

So I gave this a try with 600g of lamb Keema. Prep time took a while, but end product looked great. Taste wise I think it was spicy (not sure how to calm it down). I enjoyed the experience, it was cooked through and through. Gave some out and got plenty of compliments.

@MyLittleKitchenRecipes 3 жыл бұрын

Egg Tonic, great to hear you attempted this wonderful dish! Yes prep can take a while as your making the meatballs and masala base... regarding the spice, you can leave out the chilli powder from the meatballs or the masala next time to keep the curry mild. Depends on which brand of chilli powder you as some are more hot than others or try substituting the chilli powder with deghi Mirch which adds a nice mild heat and wonderful colour.

@meryeminyemektarifleri3582 3 жыл бұрын

hello, take it easy, I came to you neighbor

@shanditta1018 2 жыл бұрын

Cooking this recipe now😃🥰

@MyLittleKitchenRecipes Жыл бұрын

Hope you enjoyed the koftey 😊

@tarupatel7341 Жыл бұрын

Cooked your recipe today and it came out fantastic thanks can you make same way for chicken

@MyLittleKitchenRecipes Жыл бұрын

Fantastic!! Yes it's pretty much the same.

@saj2241 2 жыл бұрын

salam made these lovely kofta but a quick question are they normally red inside or should b brown however they did taste yummy!!

@MyLittleKitchenRecipes 2 жыл бұрын

Wsalaam, they should be a beige to light brown colour inside when cooked. Definitely not red unless you've added food colouring. Remember they're fully cooked as they are boiled first then bhunned so no chance of them being raw.

@saj2241 2 жыл бұрын

@@MyLittleKitchenRecipes oh ok but normally mine one are slight red inside but bunned properly maybe need more time in the gravy x

@naziasyed7777 3 жыл бұрын

Oh my... i can see myself eating this with white rice..or maybe naan.. or both !!! This looks deliciousss. Instead of lamb, can i use beef mince ? Do i keep all the same ingredients if i do ? Thank youuuu

@MyLittleKitchenRecipes 3 жыл бұрын

Yes Nazia, yes! 👍

@vikramdhawan3716 2 жыл бұрын

Lovely taste and great aroma to go with as well .O goddess of cooking I would you to make Nargasi Kofta as I am not able to enjoy them as now elders of house are no more .Younger generation need guidance from you Vikram

@MyLittleKitchenRecipes 2 жыл бұрын

No problem Vikram, I've added it to my list 😊👍

@bigal1872 3 жыл бұрын

Another good one Shamsa. When's the cookbook out?

@MyLittleKitchenRecipes 3 жыл бұрын

Thanks. I'm thinking about it... 😉

@Curiosity378 2 жыл бұрын

Salaam. Can this be made with thigh meat keema instead of mutton? Thanks.

@MyLittleKitchenRecipes 2 жыл бұрын

Wsalaam, I used lamb mince not mutton. Also do you mean chicken thigh meat? If so yes!

@tabz6079 Жыл бұрын

Can you do aloo instead?

@MyLittleKitchenRecipes Жыл бұрын

Absolutely

@fmfan1980 11 ай бұрын

Can tomato passata be used?

@MyLittleKitchenRecipes 9 ай бұрын

Yes you can but the taste of the final product may be a little sweeter due to this.

@shaz7587 3 жыл бұрын

Love this! Your recipes are just like my mums! Could you please make saag xx

@MyLittleKitchenRecipes 3 жыл бұрын

Thank you Shaz for your comment 😊👍 I have two recipes on saag should they be of interest to you. I'll link them below- kzfaq.info/get/bejne/epNnhbCamc-Ro40.html kzfaq.info/get/bejne/epNnhbCamc-Ro40.html

@lovecyprus6928 3 жыл бұрын

Make palak paneer.

@Tahminamiah 3 жыл бұрын

Completely irrelevant to this video but I trust your advice and you’ve taught me a lot through your videos so can I ask you a question please? Is there a difference in taste and texture if you cook rice in a rice cooker instead of on the cooker? I’ve always cooked it in a pan but I’m tempted to buy a rice cooker if it gives u the same results? Thank you for your videos and help :)

@MyLittleKitchenRecipes 2 жыл бұрын

Hi Tahmina, thank you for your Q! In all honesty I've never used or made rice in a rice cooker but my son who is at university has one and I've asked him 😉 if their is a difference between my rice cooked and his. He tells me that you would need to get the water amount and cooking times right to make the 'perfect' rice which he hasnt mastered yet. Which means yes you can cook perfect rice in a rice cooker but requires a little work. But he said he prefers the rice I cook in a pot than rice cooker. In sha Allah once a have a bigger kitchen, I'll buy a rice cooker to you all how it's done. Hope that helps.

@roseheenpirji9126 Жыл бұрын

On this video you didnt sy what quantity of onion you used to put in the kofte and which one you put in the salan

@meryeminyemektarifleri3582 3 жыл бұрын

👉👉👉👉🎁🎁🔔🔔

@noreenbhatti8412 2 жыл бұрын

Please could you make pindi kima ...

@MyLittleKitchenRecipes 2 жыл бұрын

Most definitely 😊

@samkhan2426 Жыл бұрын

My kofta are breaking shamsa ... oh no why??

@MyLittleKitchenRecipes Жыл бұрын

Oh no.. Is the mixture too wet? Did you start moving them around when you transfered them to the pot? These are the two possible reasons why they would break.