Longhorn Steakhouse Brussels Sprouts Recipe

Рет қаралды 100,262

Күн бұрын

Longhorn Steakhouse has the most amazing Spicy Crispy Brussels Sprouts and I’m going to share with you an amazing copycat recipe that makes them EVEN BETTER at home! These are the best Brussels sprouts! They are so crispy and then they’re tossed in sweet & spicy sauce you’re going to want to pour on everything!
🥬 RECIPE HERE: www.thefoodhussy.com/longhorn...
Hope you love these delicious #longhornsteakhouse #brusselssprouts #copycatrecipe 🥬
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Пікірлер: 68

@gatxpeach348 Жыл бұрын

TMI, I finally took myself off my depression meds. Food tastes so much better. I'm trying out foods I never would have thought about trying. I'm roasting these now, but Lady, you are awesome. You're down to earth presentation, laughter, and just all around being made me say I love her!!. Not really, but you know 🙃 They're almost ready. Let's see if I'm adding something new to my taste buds.

@Keithyoung420 Жыл бұрын

Eww brussel sprouts are gross

@billbollinger6191 Жыл бұрын

I asked the staff @ Longhorn how they cook them - they literally just put them in the deep fryer, and then add a honey/butter seasoned ball that is pre-made - mix it together until the ball is melted and sprouts covered and serve.

@latoshiaturner4686 Жыл бұрын

Deep fried????

@chriscooks5437 10 ай бұрын

@@latoshiaturner4686IKR, or air fryer?

@TheWoochick 9 ай бұрын

Wow gtfoh I really thought I'd be able to find the recipe online somewhere and now you're telling me not even the staff know what's in it😮‍💨😮‍💨

@HeatherJohnsonTheFoodHussy 3 ай бұрын

well not everybody has a deep fryer - this is a good way to make them at home.

@joeybags7411 2 ай бұрын

@billbollinger6191 they told me the exact same thing

@karenmorrisette5027 Жыл бұрын

If you smash the sprouts with a flat bottomed glass after pre-cooking them they get SUPER crispy. Get some Franks sweet chili sauce to dip them in or you can take the sprouts out 3min before done, add the sweet chili sauce and return to oven for the last 3min. 😋💖💛💚💙💜

@mikekious4125 Жыл бұрын

I think Longhorn does that because their sprouts are quite a bit darker than Heather's.

@boldmarines Жыл бұрын

Yes.”.Thank you

@vickigonya9432 Жыл бұрын

Thank you!!! Yes!!! I agree 👍

@jamesz.williams8746 11 ай бұрын

Will try

@truesongstress Жыл бұрын

OH. EM. GEE!!!! Im not a huge veggie fan, and I wasn't sure I'd like these. But I LOVE THEM!!! I could eat them every single day!!! Thanks so much for this!!!

@thestig560 Жыл бұрын

Someone get this lovely lady her new pans!

@smokedsquirrel Жыл бұрын

Firstly, great job on the video! Your personality made the video a lot of fun to watch. The fit and finish of the video was also well done, add some music and I could see this being on a cooking channel. Keep making videos!

@ATNOHS 3 ай бұрын

Yes My first time trying them at longhorn. 2 days ago and I came home and brought some.❤❤❤❤

@carlosdanielmarquez6693 Жыл бұрын

I cooked the recipe and it was excellent! Everyone liked it! Thanks for the recipe.

@lewisoneal3987 Жыл бұрын

I love your personality you made the video fun and very insightful. Great recipe will be attempting this soon. I also just prescribed can't wait to see more insightful videos from your channel soon.

@HeatherJohnsonTheFoodHussy Жыл бұрын

thanks so much!!!

@elvenice8445 Жыл бұрын

This is my fave recipe so far.. my family loves it too.. thanks for sharing ❤❤

@tripeboi Жыл бұрын

Pro tip. Preheat the pan with the oven. Then place the sprouts flat side down it will get better char/chrisp on them. There is still a flavor missing, I think it may be the flavor of butter they use but still yummy!

@lewisoneal3987 Жыл бұрын

That's a great tip thanks!

@longlostcoder6322 Жыл бұрын

Yes and skip the blanch I think it unnecessary

@DekaeRR Жыл бұрын

I like mine cut facing up, lol different strokes

@AKAxeMan Жыл бұрын

Are you using a cast iron pan? Mine cool off within a minute or so when I pull them out of the oven.

@wonderruss7201 Жыл бұрын

Cummin

@laceyroberts7451 Жыл бұрын

Just made these, THANK YOU THANK YOU ITS SO GOOD!!!!

@HeatherJohnsonTheFoodHussy Жыл бұрын

woohoo!

@feliciabarosa7613 Жыл бұрын

Thanks for your tips

@danabeazley8605 Жыл бұрын

Thank you and I LOVE your Purple Pan !! Man I want one now 😂

@curiouslyme524 7 ай бұрын

I love Brussels sprouts just steamed with butter & cheese. This is as delicious! P S. They aren't baby cabbages. They're a vegetable in their own right in the cabbage family.

@bluerains.9059 Жыл бұрын

You are so funny and relatable.

@nataliehelton2342 Жыл бұрын

These Brussel sprouts are DELICIOUS

@HeatherJohnsonTheFoodHussy Жыл бұрын

glad you liked them!

@impunitythebagpuss Жыл бұрын

Such a refreshing presentation! Great recipe and even better presenter! Lol! Liked and dubbed immediately! Hi from Newfoundland!

@anthonyhenson2663 3 ай бұрын

What a sweet Angel ! Thank you

@itsHappening-ry2ef Жыл бұрын

Those Brussel sprouts are delicious 🎉

@watkinsrcful Жыл бұрын

Nice....thanks for sharing

@perryg753logan Жыл бұрын

Love it you're great

@Bingoye 5 ай бұрын

Simple and delicious! Thank you!

@Bingoye 4 ай бұрын

Bring a large saucepan of water to a boil and add Brussels sprouts. Turn heat to simmer and simmer sprouts for 4 minutes.

@Bingoye 2 ай бұрын

Cool them and cut smaller

@Bingoye 2 ай бұрын

Add olive oil, salt,

@Bingoye 2 ай бұрын

Melt butter, honey, syrup, paprika, pepper, etc.

@mirth1 4 ай бұрын

I made the recipe and it was very delicious and very close to the Longhorn taste. My sauce did get very runnny once the hot sprouts got mixed in and thinned it all out. I might just drizzle next time onto the crispy sprouts.

@HeatherJohnsonTheFoodHussy 4 ай бұрын

that works too! glad you liked it!

@lesiamccord5334 Жыл бұрын

Nice kitchen

@CARSONBOARD Жыл бұрын

Game changer!

@HeatherJohnsonTheFoodHussy Жыл бұрын

thanks!!!!

@ChefVicCuisine Жыл бұрын

Wow! New sub here! I recently made Steak Kabobs on my page too and *your dish looks amazing!* Hope to stay connected! 😀

@turdferguson6094 Жыл бұрын

I could have sworn you said "...and my fans are old and crappy!" 😆

@vickigonya9432 Жыл бұрын

I'd put it back under the broiler for a few min to crisp it .

@DekaeRR Жыл бұрын

Shout out heb

@kimmiesunshinebubbles5879 7 ай бұрын

How bout their potatoes they go hand n hand

@stanmondzelewski9253 Жыл бұрын

Another chopping tip. End grain cutting boards are easier on knives edges

@shiai3000 Жыл бұрын

Are you single?🤗🥰

@tracyirby9451 5 ай бұрын

I had some from longhorn and they were awful, burnt and overcooked

@dannielheaps4765 25 күн бұрын

They look everything except crispy

@georgebakker654 Жыл бұрын

Looks like a treat recipe. Disgusting how she shovels them in though.

@alexandertremper3699 6 ай бұрын

Sorry but those don't look anything like the ones from Longhorn, they are far more browned

@nakiajackson9470 Жыл бұрын

Lies..NO MATTER WHAT U PUT ON A BRUSSEL SPROUT, YOU KNOW ITS A BRUSSEL SPROUT

@criconinvestments7723 Жыл бұрын

😂

@Soxruleyanksdrool Жыл бұрын

Yes, and whether you cook them and put a sauce on them or put nothing on them, they are still insanely delicious. I personally would not put a parchment on the pan, heat the pan in the oven while it is heating, and cook the sprouts cut side down in olive oil until they get nice and brown, then toss them in the sauce or just drizzle it on each portion if you want less. Not using the parchment will make the pan a bit harder to clean, but it will allow your sprouts to brown. Harder cleaning is a small price to pay for the flavor you'll get. Just my .02 cents.

@76mely 7 ай бұрын

Pretty tacky to be begging for pots from the viewers. Im sure you can afford them. 🙄

@shalimar1792 5 ай бұрын

Shes asking for pot companies to offer her pots and she can make advertisements for them at the same time. She's not begging from viewers to give her pots..