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See the full recipe at www.learnthedish.com/post/tah...
What you’ll need:
- ¼ cup (60 mL) tahini
- ⅓ cup (80 mL) lemon juice
- 2 cloves garlic, minced
- Water
- 1 tablespoon (15 mL) salt (and more to taste)
- Parsley (optional)