Zero Skills Needed! Shallot & Spring Onion Shrimp 鲜香双葱虾 Chinese Prawn Stir Fry Recipe

Zero Skills Needed! Shallot & Spring Onion Shrimp 鲜香双葱虾 Chinese Prawn Stir Fry Recipe | Shellfish

Рет қаралды 126,322

4 ай бұрын

Chinese Stir-Fried Shallot and Spring Onion Shrimp, or Prawns, is a flavourful and aromatic dish that combines the delicate taste of shrimp with the fragrance of shallots and spring onions. The preparation time is quick, and the trick is to infuse the oil with the aroma of shallots and spring onions before charring the prawns to enhance the overall flavour.This stir-fry is both delicious and visually appealing, making it ideal as a stand-alone dish or when served with rice or noodles for a complete meal.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
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Zero Skills Needed! Shallot & Spring Onion Shrimp 鲜香双葱虾 Chinese Prawn Recipe | Stir Fried Shellfish
4 pax
INGREDIENT LIST
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Sauce
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120ml (4.06 oz) water
1 tbsp oyster sauce
1 tbsp premium dark soy sauce
1 tbsp light soy sauce
1 tsp sugar
A few dashes white pepper
1 tbsp cornflour (cornstarch)
Scallion & Spring Onion Oil
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Some cooking oil
5 shallots, sliced thinly
4 stalks spring onion, use the stem part here and the rest when you are almost done cooking the dish
Other ingredients
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600g (21.16oz) prawns, deveined and pat dry
1 tbsp Chinese cooking wine or Shaoxing Huatiao wine
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Don't know where to get the ingredients or don't know how they look like? See the links below.
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Want to buy the kitchen tools like the ones we used in the video? Check out what we found online that you might like:
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Пікірлер: 81

@Joobie28 4 ай бұрын

You’ve done it again.! Thanks so much for making Asian cooking so simple to follow and authentic in taste. If it wasn’t for you, I’d have no chance in cooking Asian food for my Asian family. Truly it means so much! In my house, my family honours your positive influence in my cooking as “spicy pants”.

@spicenpans 4 ай бұрын

Hehe spicypants. lol!! Glad to know that you found our recipes useful, Joobie. Thank you so much for your kind words.

@amygaste4836 4 ай бұрын

Hello Chef, I’m going to try this delicious recipe of yours. Thanks for sharing 👍

@spicenpans 4 ай бұрын

You’re most welcome. Happy cooking, Amy!

@bhebeloves6211 4 ай бұрын

I always follow ur easy recipe. Thank you chef for those simple but authentic recipes.

@spicenpans 4 ай бұрын

My pleasure 😊 thank you so much for enjoying our recipes, bhebeloves 🙏🙏🙏❤️

@Sunburstbear 4 ай бұрын

Wow I'm a prawn 🦐 freak and this looks so good 👍 hosek! Salivating already 😅😋🤤

@spicenpans 4 ай бұрын

Hehee. Hope you enjoy the dish. Happy cooking, Foodha!

@bungalalang9631 4 ай бұрын

The simplicity and the results looks amazing wanna try later on❤ No drama No hard times just lickin lips devouring the foods 😍😍😍🙏😇

@smarties2k 4 ай бұрын

It looks scrumptious Thanks for sharing

@spicenpans 4 ай бұрын

You’re most welcome, Smarties. Happy cooking.

@countryfirstusa9072 4 ай бұрын

Very nice simple dish . I’ll take mine over some white steam rice . Thank you 😊

@spicenpans 4 ай бұрын

Sounds like a good plan. Happy cooking, countryfirstusa!

@jtao5876 4 ай бұрын

Happy Chap Goh Meh 😊 Tqvm Chef Roland for this easy yummy prawns dish. 😋

@spicenpans 4 ай бұрын

Thanks so much, jtao! Hope your Chinese year celebration was a good one ☺️☺️

@shaguftaskitchen51578 4 ай бұрын

Very tasty ❤❤

@spicenpans 4 ай бұрын

Thanks so much, shaguftas!

@misterbig9025 4 ай бұрын

Thanks Roland! I'll try this dish tomorrow

@spicenpans 4 ай бұрын

Hope you enjoyed this recipe, MisterBig!

@lolitakaur4125 4 ай бұрын

Wow,that looks amazing and easy as well.A must try for a prawn lover like me.Thank ou for sharing and have a fab weekend.

@spicenpans 4 ай бұрын

Thanks so much, Lolita!

@pigybak 4 ай бұрын

awesome dish!!!

@spicenpans 4 ай бұрын

Thanks so much, pigybak!! Happy cooking.

@CarmenRamirez-hc2fh 4 ай бұрын

Yum 🤤🦐🦐🦐🦐 One my favorites!! 👌🏻 Thank you for sharing !! ♥️

@spicenpans 4 ай бұрын

You’re most welcome. Happy cooking, Carmen.

@eugenevisser2187 4 ай бұрын

This looks absolutely delicious. Thank you for sharing this beautiful dish! I'm definitely trying this. 😋😋😋🤤🤤🤤🤤🤤🤤

@spicenpans 4 ай бұрын

Happy cooking, Eugene!

@lengeu 4 ай бұрын

Just discovered your channel today. I love everything I've seen so far! You made everything look so simple. As far as I am concerned, your channel is the best local cooking channel I have seen. Keep it up! 👍👍👍😋😋😋

@spicenpans 4 ай бұрын

Thanks so much, lengeu! Your kind words mean a lot to us 🙏🙏😊

@anseatery 4 ай бұрын

This looks beautiful, had to subscribe right away! ❤

@spicenpans 4 ай бұрын

Yay! Thank you, anseatery!!

@Surya-jv1js 4 ай бұрын

Wow my favorite prawn yummy & Delicious ❤🙏🏼🌹

@spicenpans 4 ай бұрын

Thanks so much, Surya! Happy cooking!

@anapolanco774 4 ай бұрын

Thank you for sharing 👍🏼

@spicenpans 4 ай бұрын

You’re most welcome, anapolanco!

@user-xv9ye4dz4o 2 ай бұрын

Love this guy😂😂❤❤

@lisaraps2697 4 ай бұрын

Yummy ❤

@spicenpans 4 ай бұрын

Thanks so much, Lisa. Happy cooking.

@kokorein6082 4 ай бұрын

👍👍👍Thank you Roland. Looks so delicious and yummy 🍤🍤🍤🤤😋❤️

@spicenpans 4 ай бұрын

Happy cooking, kokorein!

@qyu...976 4 ай бұрын

Thank you chef. ❤ your cooking keep good work😊

@spicenpans 4 ай бұрын

You’re so kind. Thank you so much, qyu!

@lousekoya1803 4 ай бұрын

Wow !! I need to try this ! Thank you !

@spicenpans 4 ай бұрын

Happy cooking, lousekoya!

@lousekoya1803 4 ай бұрын

@@spicenpans Hey thanks ! 🙂

@truegrit7697 4 ай бұрын

Looks super delicious!! Roland - will you post two dishes that are complimentary for a meal with a friend (a shrimp dish plus maybe a vegetable dish)? I would love that!

@spicenpans 4 ай бұрын

Hi Truegrit. How about this vegetable dish? kzfaq.info/get/bejne/p6lnjM97rrTUcZs.htmlsi=XJCwJshh4sLylSq9 Happy cooking!

@desgoulding7154 4 ай бұрын

Hi Roland, Mate this looks so delicious and so nice. Many thanks for sharing. Have a great weekend.

@spicenpans 4 ай бұрын

Thank you so much, mate!! Appreciate it. Hope your week has been good.

@paulkirkpatrick6371 4 ай бұрын

Beaitiful looking / well cooked i can taste them here in belfast northern ireland

@louannseeram2547 4 ай бұрын

Totally delish, another must try dish Roland. Trini in d house❤

@spicenpans 4 ай бұрын

Thanks so much, Trini!! ❤️❤️

@premamenon6163 4 ай бұрын

Wow so yummy

@spicenpans 4 ай бұрын

Happy cooking, premamenon!

@TooLooze 4 ай бұрын

Perfect for one or a party.

@spicenpans 4 ай бұрын

🥰🥰🥰 happy cooking, toolooze!

@jennylim7231 4 ай бұрын

Yummy!

@spicenpans 4 ай бұрын

Thank you so much, Jenny. Happy cooking!

@pllin240 4 ай бұрын

Thanks

@spicenpans 4 ай бұрын

Thank you so much, pllin240 🙏🙏🙏

@lenayong7433 4 ай бұрын

Can you coat the prawns with a bit of cornflour before frying to get a better coating of your sauce? Looks very good. Thanks for the new recipe idea!

@spicenpans 4 ай бұрын

Hi Lena. Yes that would be great too. Happy cooking.

@case1962 4 ай бұрын

As always, Roland, you knocked it out of the park! The dish is fantastic! I want the pan you are using. Who makes it?

@spicenpans 4 ай бұрын

Hi Case. Thanks so much. Sorry for my late reply. That’s a nonstick wok from Shogun by La Gourmet

@aliceloh6363 4 ай бұрын

Thx Roland, haven’t eat this before n will try it. When I was young my beloved mum used to cook prawns with Assam paste ( non spicy) just assam n cud had added sugar, so when eating can lick the shell before eating the prawns. Can you cook this ? Thx

@spicenpans 4 ай бұрын

Assam prawns. Yes can. We will try our best, Alice. Hope they’re half as nice as your mom’s

@dianaong4989 4 ай бұрын

Looks yummy. What wok are you using? Brand and type of material please? Thanks

@spicenpans 4 ай бұрын

Hi Diana. That’s a nonstick wok from shogun by La gourmet. Happy shopping.

@stever456 4 ай бұрын

😭😭 someone take me back to Asia please 😋😋

@spicenpans 4 ай бұрын

Heee. Asia is waiting for you, Stever 😊😊😊

@MichaelBrown-hj4kj 4 ай бұрын

Thanks Roland looks really nice, could I swap out the prawns for beef or chicken?

@lildevil872 4 ай бұрын

I'm sure it will be just fine but probably less sweetness cause prawns have natural sweetness

@spicenpans 4 ай бұрын

Hi Michael. We just released another video using similar ingredients with beef. kzfaq.info/get/bejne/nb17nphm2b-bm30.htmlsi=TWaADxKsJte0nZQL happy cooking!