The Best Chicken Livers Recipe - No Really!

The Best Chicken Livers Recipe - No Really! | SAM THE COOKING GUY

Рет қаралды 164,240

Күн бұрын

I realize I will have already lost some of you - but for those who like chicken livers, you gotta make this. For those that don't, I feel sorry for you.
00:00 Intro
00:10 Cooking vegetables
00:46 Addressing the livers
3:35 Cutting livers
4:35 Continuing vegetables
7:00 Finishing vegetables
8:13 Cooking livers & adding back vegetables
10:40 Building a sauce
12:59 Serving
13:55 First Bite
16:50 Outro
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️

Пікірлер: 402

@barneycoffman6663 2 жыл бұрын

We used to soak chicken livers in milk for at least an hour. Then throw them into a bag with flour and seasoning, then fry them in oil until done/crispy.....very delicious.

@trailguy 8 ай бұрын

Have you tried adding Marsala wine half way through cooking? After it flames up turn it way down with a lid for a couple minutes. Your method becomes a 4 star meal for 50 cents.

@rezalustig6773 2 жыл бұрын

I don't see how any non-vegetarian/vegan could dislike liver. The combination of the soft texture and soft nuttiness/gaminess of the flavor is, to me, luxurious.

@jroar123 4 жыл бұрын

Tip: Put the Liver in a bowl of water and ice while your cutting them up. It will prevent that harsh Liver taste that nobody likes.

@peacefulglnw803 3 жыл бұрын

yes but soaking in milk is better

@-o-The-Duke-o- 2 жыл бұрын

I eat liver when I have a hankering for liver..... that means I want the taste of liver. Surprise, I also eat intestine when I get the hankering for the taste of intestine. Can you imagine eating intestine and not getting to taste it? WTF dude.

@ericshuping3651 2 жыл бұрын

@@-o-The-Duke-o- LOL!

@glengarbera7367 Жыл бұрын

I soak in milk for 24 hours. But will try ice water

@mellyons4542 4 жыл бұрын

Sam you and your sons are a HOOT! I tried your recipe today (even thought you posted 2015). My twist was fry bacon first and then pretty much followed every think else. Didn't cut out the white strings but added a little equal incase the case was bitter (it wasn't). Love your sense of humor. My wife liked your recipe as well so I didn't have to wait for her to leave town to make the dish (LOL). Keep the great attitude and recipes coming.

@xoxososita8695 4 жыл бұрын

Mel Lyons lmaooooooo I thought I was the only one dying about the my wife comments

@partyvr5053 2 жыл бұрын

Bacon with chicken livers is everything! Forget about it!😋

@theshade60 5 жыл бұрын

This reminds me of the times me and my dad cooked together. Good times, thanks for an amazing video. Subscribed for sure. Good to relive happy memories. Me and my dad loved to eat chicken livers. I will have to try this recipe one day soon.

@charlesgeorge9266 5 жыл бұрын

The wife is out of town on a business trip..... so I'm going to the store and making this straight away!!!! I love liver!!!! Thanks Sam!!!

@ericshuping3651 2 жыл бұрын

I LOVE chicken livers! My now ex-wife never allowed me to cook them in the house if she was home, so I always waited until she was at work. I never added onions, pepper, or anything else that you did, but now that I'm divorced, I am DEFINITELY going to throw down and try this recipe.

@zahravee737 7 жыл бұрын

The son won't try the liver 😔. WHAT A WUSS!!

@dashinazarov 5 жыл бұрын

his son is a man child little bitch

@cathycarey5660 5 жыл бұрын

I have a feeling that wuss is a better person than both of you - LOL!

@innerpeas1 4 жыл бұрын

his loss

@adorabletaco9736 4 жыл бұрын

this kid is a bummer, emotionally draining

@chancejewson1516 4 жыл бұрын

@@Jessica-to8um it's called sarcasm. Lol they do it to each other.

@denisclay1536 Жыл бұрын

I laughed heartily when you felt compelled to explain the "TV GUIDE", and the difference between that and NOT what they might see on the television! But then again, I'm 61.

@taylorbaysinger 7 жыл бұрын

Thanks for the recipe! My husband loves liver and I had no idea what to do with it.

@rickm7715 4 жыл бұрын

This is actually one of the best liver recipes I have ever tried. I happen to like chicken livers but I was searching for something other than the traditional fried chicken livers and onions. I followed your recipe with the exception of the sriracha and rice. I used Korean red pepper flakes and substituted the rice with egg noodles.

@ericshuping3651 2 жыл бұрын

Oooh! Egg noodles! What a great idea!

@partyvr5053 2 жыл бұрын

I make mine with thin sliced onions, garlic, fresh ground pepper, flour the liver fry in oil and butter add onions and soy sauce eat on rice, its the best way I've ever had it! Just say in!😋

@fred21679 5 жыл бұрын

That kitchen is amazing!

@pattiborre1939 6 жыл бұрын

My grandma made shicken livers with onions and mushrooms and that was back in the 50's.been around along time

@leahw4187 2 жыл бұрын

This was sooo good. Will definitely make again. Thanks for sharing.

@wannabite 8 жыл бұрын

i have family who will love this dish.thank you so much for sharing with us today.

@rosephillips6547 5 жыл бұрын

Looked delicious and great recipe for Keto. Thank you!

@geridishman2675 7 ай бұрын

This is an old video, but I've literally been laughing till crying watching it. I'm cooking livers for my husband and needed a recipe. I am also ready to gag. I love The Cooking Guy!!!!

@prb5541 8 жыл бұрын

Good idea. Would love it! I enjoy your creativity with cooking!

@FeonaLeeJones 2 жыл бұрын

Lol “…its in a medical container!”🤣🤣🤣🤣

@Ryan-Louis 7 жыл бұрын

Been looking to try more with livers, I love duck liver when I tried it in France, can't wait to try this recipe. Great video :)

@andrepaulgagnon 3 жыл бұрын

This the funniest cooking I saw. I really enjoyed the casual style. Good finale. Keep it up!

@trout3269 5 жыл бұрын

Being from the south, we ate chicken livers often. Slathered in ketchup and hot sauce. I still like them this way, but was searching for a different way to cook them when I found your channel. I will be cooking this dish today. Great show, very entertaining to watch.

@ezzeldinmohd6740 4 жыл бұрын

just cook it on your pan with green pepper and garlic the on the chicken liver and it'll taste amazing no fancy shit needed

@AndresRodriguez-ru6ve 9 жыл бұрын

I also wait till the wife goes out of town to have liver, had it yesterday and will try your recipe today. Thank yout

@bse67 9 жыл бұрын

Great video. And the liver looks fabulous! Thanks.

@joshuadeicken9946 3 жыл бұрын

Delicious!,I’m eating a bowl of it now lol This is my new way of eating chicken, thank you thank you!!

@glengarbera7367 Жыл бұрын

Good idea

@kanershajones6336 4 жыл бұрын

Clean the floor with the towel, clean hands with same towel and continue cooking. Lol

@williecarter5105 4 жыл бұрын

Kanersha Jones you know black folks in the comments saw that

@partyvr5053 2 жыл бұрын

I adore chicken liver! I'm not a real fan of beef liver but chicken livers are so delicate and tastey, I cook mine with thinly sliced onions, no peppers,and chopped garlic, dredge them in flour and fry them in a little butter and oil and I add soy sauce at the end and put on rice, give it a try!!! Forget about it!😋 I bet you would love it! And no siracha will change the taste! My opinion of course!😂😂😂

@SuperAlicefaye 9 жыл бұрын

Dang! We just finished dinner. Weekend guests coming that would never go for this, but first thing next week it'll be on the table! How nice to have a meal on the table in just a few minutes. Lovein' it! Alice

@rofyle 8 жыл бұрын

Hipsters and chicken livers go together like garlic and breakfast cereal.

@michaelxdrift 8 жыл бұрын

oh god

@WI-FI_GOD 5 жыл бұрын

🤣🤣🤣

@adorabletaco9736 4 жыл бұрын

Lol i see unique people who are brave in the heart, and then i see "hipsters" who wear the clothes of what they think looks brave but internally theyre retarded.

@lucianlauriejr7365 3 жыл бұрын

Ok, had a little trouble getting by the towel being used on the floor then right back on the counter, but this was a really good recipe.

@koreanaiman-sample9751 3 жыл бұрын

Yes, same here 😳

@mattfletchall5550 3 жыл бұрын

I freaking love the family dynamics! 😂😂

@janetwilson713 4 жыл бұрын

I'm so interested. I love chicken liver!

@rosenscharf 6 жыл бұрын

Thanks for the recipe. Nice to see the three of you having fun in the kitchen. Over here in Germany, liver is a little more popular. The "Leberwurst" is like a liver paté which is used as a spread on bread and is fairly common, I personally like to top it off with sliced pickles and mustard. My mom used to make liver with onions and apple slices, pan fried, so I'm kinda used to eating it and I love the taste. Had the best liver of my life in a Greek restaurant a few months ago! Gonna make chicken liver myself for the first time now, my gf says she'll try.

@mariarib6504 5 жыл бұрын

I didn't try liver until I was in my 30's. I'm so made - all those years I could have been eating it! Try it.

@YARNBARF 8 жыл бұрын

I enjoyed watching ya'll, and you guys are REAL, lol! The next best thing to actually being there in your kitchen with ya'll, I can practically smell how good it all is! Thank you for sharing this, I love chicken liver, and it's actually good for you as long as not consumed on a too frequent basis. Fun to watch! :D

@-o-The-Duke-o- 2 жыл бұрын

Who else misses Pioneer Chicken and their fried chicken livers?

@franklinnuscis4005 4 жыл бұрын

Two cameramen and they can't focus in on cleaning the livers. Your son does a great job of showing your hands while cleaning the livers and the other cameraman gives a long distance shot of the same thing. Thanks a hell of a lot.

@thisissooolegit 3 жыл бұрын

This was made 6 years ago. They’ve gotten better. Chill out boi

@deniselayer802 8 жыл бұрын

Looks delicious ! I just made liver and onions with ketchup this week ....so delicious and they are good for your eyes as well !!! I like your squirt bottle! Where did you get it?

@lizrising2132 6 жыл бұрын

I just love Max's commentary...so funny!!

@End3rWi99in 5 жыл бұрын

I've been eyeballing some chicken livers in my local market, but have never cooked them before. This looks perfect and am going to give it a try tomorrow. For the uninitiated, the liver is our bodies natural detox system along side the kidneys. You do not need to do any kind of detox remedies as our bodies are already equipped with two perfectly good organs that do that already. Chicken livers are also densely packed with a ton of nutrients including thiamin, zinc, copper, and manganese, as well as folate, riboflavin, selenium, and B12. They're among the most nutritionally dense meats you can eat, along with most other organ meats. Well done, Sam. Just subbed to your channel. Also your kitchen is amazing.

@bethanygrimes8337 5 жыл бұрын

I love chicken livers and I don’t care who knows it!

@timvaughn8696 5 жыл бұрын

Bethany Grimes hell yes

@fentongal 6 жыл бұрын

I'm making this tonight! Looks yummy. Adding mushrooms and adding a side of a cabbage, pea, cucumber slaw/salad. :-)

@innerpeas1 4 жыл бұрын

with mushrooms - yes !

@TheresFuckeryAfoot 3 жыл бұрын

I know this is two years old but... YUM! Sounds good and I’m gonna do the same 😀

@ericshuping3651 2 жыл бұрын

Mushrooms! That's a definite plus!

@biggieshorty 7 жыл бұрын

I have a taste for Liver and found your video... I need to cook some soon!

@galinasvistun6855 2 жыл бұрын

Thank you. It is very good recipe.

@PitsTasteGood 7 жыл бұрын

I will absolutely try this. I love using ingredients that are usually thrown out and make them taste great. It is truly and art form.

@mikelane1542 5 жыл бұрын

As caretaker of my 80yo father. Who's a toothless, and a very picky eater. He LOVES this dish !.... Thank you....

@jroar123 4 жыл бұрын

You go to the Liver Store....... LOL 😂 funny!

@terryf8755 4 жыл бұрын

Unfortunetly, our liver store just went out of business due to Covid 19 travel retrictions!

@dporrasxtremeLS3 4 жыл бұрын

Million-dollar kitchen! Family and friends enjoying great food! Chicken livers nutritionally are very Good for the eyes. Good health to you!

@sheilaholland4974 2 жыл бұрын

Haha! Great video, guys. Adding cream is a new one for me, but I’ma give it a try.

@nathanlambshead4778 Жыл бұрын

I grew up in South Africa, with the Portuguese influence from Mozambique. Chicken livers in peri peri sauce is fantastic. Tonight I am making chicken liver pizza. I do not care for beef liver much. Chicken livers are a whole different world of taste.

@kma4341 4 жыл бұрын

I'm sure to be one of the many who saw this video and WILL TRY IT!! I'm shopping online for grocery pick-up in the am and simply wanted to try something other than chicken, beef or fish for one of next week's meals. Years ago I'd made livers and onions in the broiler, served over rice and they were delicious, I remember! Don't know about the hubby at the time, but I liked them. SO, seeing as you used the Sanderson livers, I'm for sure going to pick up a tub AND look for the white rice tub as well....I'm all for tubs of this and tubs of that! Get my onion and green pepper and a carton of cream but I'll use my white cooking wine along with the Worcheshire sauce, but skip the other ingredient (have a difficult time with the spelling). Your son is truly missing out if he refuses one small adventure at his age! Sad to think the things he'll miss out on by refusing this one small step to adulthood. I just remembered, it's okay if he doesn't try Rocky Mountain oysters either because that'll leave more for those more adventurous!

@jeanrooney6142 4 күн бұрын

I know this is an older video, but I am making it tonight (8/2/24)...can't wait!

@milainside-out9822 5 жыл бұрын

I'm sorry everyone is being overly critical and judgemental. I thought your video was very real, and I appreciate the authenticity. Thankyou!

@tanishanightingale 2 жыл бұрын

Me too

@smflyboy 3 жыл бұрын

Definitely going to try this. I hate bell pepper so I’m going to use jalapeño, but it should be great. Funny video. Thx!

@abdollahebrahimi639 5 жыл бұрын

thanks sam. i had some chicken liver and wanted to cook for my self and now im gonna go to kitchen. btw max has changed alot :D

@johnsawickis9967 3 жыл бұрын

This looks good, Im gonna give it a try

@rdc5470 3 жыл бұрын

I was skeptical about this recipe. Superlatives in the description always make me so. Besides, cream, chicken livers, Worcestershire sauce, sriracha sauce, etc. seemed like a strange combination. I was with the son on this wondering if this would work. But I made it and it was super yummy! I urge others to be intrepid and to try this recipe. Is it the best? Ha ha..don’t know, but it is a winner! Thanks for sharing.

@rickbailey7183 Жыл бұрын

4:48 Yeah, I can relate. I dropped some butter inside the toaster this morning… really sooked getting it out.

@gunnerfish22 3 жыл бұрын

Made this with beef tallow, jalapeño and 19 crimes Cabernet Sauvignon instead of vermouth. So good 👌🏼

@druknight1746 3 жыл бұрын

I have finally found chicken livers at Publix. The pandemic has made it very difficult to find. This preparation is close to how I fix mine. Kudos about stating they can be cooked just pink, they are horrible if you overcook them. I've never tried green peppers, only onion, I will give this recipe a try. Thanks for taking on a relatively unpopular food.

@rebeccabrown3898 4 жыл бұрын

Looks really good to me. I love chicken livers.

@songfitsterlou2814 5 жыл бұрын

I graduated in the class of 77 too. When I was in high school I worked as a dishwasher and they let the staff eat just about anything we wanted for free and as much as you wanted depending on what it was. Then was the first time I had chicken livers, I ate the whole quart. Always looked forward to eating some more. Bought some tonight.

@samthecookingguy 5 жыл бұрын

👊🏻

@vlxxx 5 жыл бұрын

$3.00 !? Must be a Beverly hills butcher shop. It's about a buck here in bama. Livers are great!

@missyrogers7098 5 жыл бұрын

$3 is the Walmart price

@xoxososita8695 4 жыл бұрын

Yepppp got em for 1.18 in Vegas today

@robinabernathy2829 4 жыл бұрын

@@xoxososita8695 I can get the quantity he had for little under $1.25 where I am. Heck a HUGE pack of pork livers or beef livers are barely $1.50 a pack.

@viveeee1 8 жыл бұрын

love your videos Sam....i have been following you for a long time.....every recipe I have made of yours has been spot on. Can I sub the vermouth or do i have to use it?

@viveeee1 8 жыл бұрын

this recipe was unbelievable.....best liver recipe yet!!!!!

@aaronsakulich4889 5 жыл бұрын

When I was in grad school I would fry up a bunch of liver the night before an important test or defense. The blast of vitamins and protein makes you think so much clearer and faster the next day. Anyway how does such a beautiful kitchen have a raw concrete floor? :)

@dcrock8978 4 жыл бұрын

Aaron Sakulich contemporary

@terryf8755 4 жыл бұрын

Interesting comment, I was thinking "How nice, a concrete floor"!

@JSees 7 ай бұрын

It was a trend in interior design.

@TrishCanyon8 Жыл бұрын

In 1972 I worked for a Miami nightclub that served: 1) shrimp scampi and 2) chix liver and onions. Both were excellent and served in small iron skillets.

@candlesbyalexandria 6 жыл бұрын

I love chicken livers,I just fried some for lunch.

@markeithaarmstrong8929 Жыл бұрын

I'm going to make this. It look really good! My iron be low and this will definitely help. I'm trying not to eat a lot of fried food. ❤❤❤❤

@rhondanorthen6465 2 жыл бұрын

Sam hi! you cook chicken liver like this . 1) you take them out of the contain they come in you put them in a strainer you rinse them off .2)then you put them on a cutting board and take the whit fats off from the. 3) them you put them in another bow4) l start seasoning them with black pepper, garlic, seasoning salt, I like cayenne pepper , onion powder, them. 5) you put a little butter milk on top of them .6) then you get as bag of all purpose flour out to dip them down tib to 7)to fried then down in hot vegetable oil i Skillet . 8.) after they cook (3 min on one side you turn them over and let them coon 3vmin on the other side . after they coo take them from the Skillet. 9 ) Pour you oil out until you have a teaspoon full oil in the Skillet after they cook completely .10 in Skillet then you apply your onion in 1/4 cup water ans with a teaspoon full oil to cook the onion to make a gravy11) so you can have smothered fried chicken liver gravy if this what you are trying to cook with your cream ok I hope you understand Iok i sharing scroll down on you tube to see how this woman make fried chicken if you like them that way to thank you for letting me comment on your page Mr Sam bye

@tresjolieme81 3 жыл бұрын

Cat loves these raw the cheapest healthiest cat treat

@anitasada4266 2 жыл бұрын

what can i substitute the cream with?

@lynnkramer1211 5 жыл бұрын

add sliced Serrano peppers and sliced white mushrooms along with the onion, green peppers and cream is like heaven. I was waiting for you to add those to this.

@random-se1ep 4 жыл бұрын

Delicious liver, simple enough recipe, wholesome Lynn plus Max acting childish? This is the best video not just on this channel but in food-KZfaq!

@martinsmartinsautobodyandr6740 4 жыл бұрын

I grew up on liver and onions. That sauce you put together would be a good gravy for mashed potatoes with it. I love chicken liver and onions I always buy it and it is so cheap

@WILLIAMKINYUA 4 жыл бұрын

Looks good, def worth an attempt. A little concerned about the level of cross contamination though.

@TheDaikashido 3 жыл бұрын

I like them with rosemary, olive oil and onions... a leafy green - beet greens are best, over a savory seasoned rice with toasted garlic

@halwasserman7905 2 жыл бұрын

I love that joke Max makes about getting livers at the hospital! I grew up on chicken livers. My father used to make it and then I did. Nothing fancy--just chicken livers fried in a pan with onions. I made it once in college and my roommate said it stunk up the place. Anyway, I don't really eat chicken livers anymore. I don't know why Sam had to get all exotic with it like that. Plain old chicken livers with onions are just fine.

@mattfletchall5550 2 жыл бұрын

"at the hospital" 😂😂

@1kinut800 7 жыл бұрын

I've made something similar using sherry and no cream. I love liver but since it's a "filtering" organ (filters out all the junk in your blood), can't eat it often.

@mikejuliet2619 4 жыл бұрын

Damn, rough start to this channel huh? 😂

@barbietimmermans4141 7 жыл бұрын

Looks very good!!!

@donaldkindig5126 3 жыл бұрын

Leave out vermouth and whit rice, use Jalapenos , Use ghee, And I would probably love it.

@meep2605 8 жыл бұрын

omg I'm turned off but I have to watch the whole video :'( so I can cook this dish right after :'(

@wontoo3for564 4 жыл бұрын

Sam The Cooking Guy looks good for his age. When Sam was talking about the T.V.Guide from 197something, I was a kid, but omg I remember that! 😂 Nice Chicken Liver recipe by the way.

@user-dq2zq6pm1r 7 ай бұрын

Thought the chicken liver recipe from 8 years ago was brilliant. I’m trying to replicate some of my Dad’s old recipes with liver mush & liver pudding & think I have those down. I plan to try your recipe as is, but with r/o/y peppers. Then I want to try it with corn & buttermilk, because I have people that don’t eat peppers.

@Kai_Sau 3 жыл бұрын

Max isn‘t a liver guy, but a chicken for not trying it.

@ericshuping3651 2 жыл бұрын

Hey Sam, Can you do a video on Pate de Fois Gras? I love that stuff, and would like to know to make it. Thank you.

@BigMikesAMan 6 жыл бұрын

Chicken lovers are sooo good.

@yenelycruz2548 9 жыл бұрын

i love your videos. so cool and funny..

@Othermails08 7 жыл бұрын

Love the kitchen!

@wildwestunlimited 9 ай бұрын

As I TOTALLY understand that some people would be absolutely GROSSED OUT by chicken livers, once cooked and seasoned, they can be VERY good! In fact, it's on mf my favorite parts of the chicken! I do love chicken livers. I like that some people are grossed out by chicken livers, that just means, MORE FOR ME!!!! .... NICE job Sam!!!!

@melissawallace51 7 жыл бұрын

I love chicken liver and beef liver!

@TheNaomi878 9 ай бұрын

Sheesh, don’t play with them, just cook them 😂

@gaiacalls3593 5 жыл бұрын

Chicken liver cream and chilli is so good man ... try it guys

@timvaughn8696 5 жыл бұрын

Love Chicken Liver !!!!

@SilverbackGeurrilla 3 жыл бұрын

I would try this with Marsala instead of Vermouth.

@mcv9764 2 жыл бұрын

Go to the “Liver Store” 🤣🤣🤣

@soozekuzyk8020 4 жыл бұрын

You had me at "chicken livers".

@matthoskins5454 Жыл бұрын

I’m absolutely going to make this

@kathym6603 Жыл бұрын

I hope that's a boning knife you are using because that's what I'm going to buy! I hope I can make quicker work of chicken livers than I've done so far.