Zucchini Corn Fritters - Cooking With Ayeh

Рет қаралды 551,347

2 жыл бұрын

Zucchini Corn Fritters have always been one of my FAV things to make for brunch on Sundays.
Give them a try and let me know what you think 💚💚💚
Full written recipe & my tips are posted on my website lovelies
Recipe: cookingwithayeh.com/zucchini-...
#fritters #shorts

Пікірлер: 127

@johnmaldonado799 11 ай бұрын

I just made these. You really really really need to squeeze out as much moisture before even prepping. I did 350° needed to raise to 375° 25 mins on high altitude. Need to really really season!

@anjacuba-pama437 Жыл бұрын

This is better if ingredients and their portions were on screen

@hummerklein4902 Жыл бұрын

Never eat corn But looks delicious

@randilevson9547 Жыл бұрын

Wow!! Baked, and not fried. So much healthier. Looks so delicious!!

@desilivingcanada3668 9 ай бұрын

That's what I love about this recipe

@sandralogan7834 9 ай бұрын

You can also had little olive oil in pan cook on top of stove not frying it or grilled it on grill come out the same way. ❤️♥️

@cassondralynch6342 8 ай бұрын

@@desilivingcanada3668 If you shallow fry them with a little olive oil that's extremely healthy.

@Readysteadygo28 11 ай бұрын

I was so happy that you baked it instead of frying it. Thank you for sharing this.

@p_rudy 9 ай бұрын

Would have appreciated written recipe in the comments with the oven temperature and which green herb... assuming it was coriander or parsley.

@minalove1615 2 ай бұрын

Parsely are best in this and food like this recipe. ❤

@inmyown407 Жыл бұрын

Can U pls post the recipe of the dip as well

@LeslieStinson Жыл бұрын

Trying this recipe this weekend!

@robertkajor3774 10 ай бұрын

How did it go?

@jamesmillward Жыл бұрын

It looks crunchy, I like crunchy !!

@jillibear 11 ай бұрын

I made this!!!! Very good!!!!

@m4yh3m121 6 ай бұрын

The loop is on point

@desilivingcanada3668 9 ай бұрын

So delicious. I love zucchini fritters

@frenchmontana8472 10 ай бұрын

Man they look good

@yasuyo1122 7 ай бұрын

美味しそう❤

@camellia.g Жыл бұрын

Tried this out and it was amazing!

@aprater1973 Жыл бұрын

I gotta know!!! Did ypu have a dipping sauce???

@camellia.g Жыл бұрын

@@aprater1973 yes I did, I used an aoli garlic sauce

@aprater1973 Жыл бұрын

I'm on it!!! Thank you

@pratimakashid2198 9 ай бұрын

Which flour use for this recipe?

@chateaupig826 4 ай бұрын

It looks like she ate them with Raita which is Greek Yoghurt , lemon juice and cucumber -you can add chopped red onion too and Cumin @aprater1973

@christineweber709 11 ай бұрын

must try this!💐 thank you

@janiceerle9365 Жыл бұрын

Omg! That looks delicious! ❤yum❤

@vikasarman 9 ай бұрын

Ok. So I followed your recipe except cheese, instead of eggs I used soaked chia seeds and I used oatmal flour.. They came out delicious! Next time I'll add 1 cup of flour instead of half as a couple of fritters didn't hold well. And also I'll keep the mix in the fridge for 30 minutes before baking or frying. Thank you!

@phyllisannhamlett7788 8 ай бұрын

Sounds delicious

@dilhanirownie6924 8 ай бұрын

Woow looking so good

@aisharashaad3830 Жыл бұрын

I just tried them they are a perfect mix

@kalpanavij3492 10 ай бұрын

Looks delicious 🤩

@loisjohnson7272 Жыл бұрын

Looking good to me .thank you

@charliehenderson38 11 ай бұрын

Yummy, looks delicious 😋

@rickigloo1561 10 ай бұрын

loop on point 😮

@sk84evr95 Жыл бұрын

OMGEEEE 😍 I'm making these! What's the dip?

@sunrae7680 Жыл бұрын

I could eat those like potato chips.😊Yummy !!

@CoolBesn-zo7jg 9 ай бұрын

I love CONE ❤

@wolfman011000 Ай бұрын

We use chickpea flour/gram flour rather than wheat flour due to glutin issues. I also add whatever vegetables than need using up and grate them with the food processor. To get as much liquid out as possable i lightly salt the vegetables and then use a potato ricer to sqeeze the excess liquid out as the leverage makes it easy.

@recipesbyaisha 4 ай бұрын

Amazing

@sandralogan7834 9 ай бұрын

I do the Broccoli and cauliflower with grd- little carrots parmesan cheese egg's cook on grill come out the same way. Looks good

@meanbean98 Жыл бұрын

Sweet Jesus they look delicious❤

@venusghafoori4351 10 ай бұрын

Looks very healthy! Thank you! A Nice change from deep fried unhealthy recipes I see. ❤

@kimberleyhanlon1492 10 ай бұрын

Yummy I want to Make this right o way

@pragnyareddy6026 Жыл бұрын

Came out really tasty. Do you have a website where I can get the recipe in detail❤

@Runtothefire Жыл бұрын

Yum

@dahliagrg5910 2 ай бұрын

Yumm

@enzamanfre5911 2 жыл бұрын

My favourite, they are so good🥰😋

@cristinagusatu6323 2 ай бұрын

I cook they are delicious

@jasminjamshi6667 Жыл бұрын

Add some green chilly 😋

@hArPyY40 Жыл бұрын

Add some ground mince too 😜🤤

@reanaa 9 ай бұрын

"fresh herbs". What herbs? Mint? Oregano? Thyme? Dill? Saffron? Tumeric?

@chateaupig826 4 ай бұрын

Probably Italian herbs -a mixture of thyme , oregano , parsley Add mint to the yogurt dip if you like mint

@swarupasalavi1760 2 жыл бұрын

Who else just named them tikkis with chutney. Hahaha!

@nicolenunez4326 Жыл бұрын

Write the recipe on screen. Looks good

@mazzkgbaru1239 6 ай бұрын

Nice 👍😋🤤

@zahragoodasiaei3403 Жыл бұрын

❤❤❤

@rhonderful8556 Жыл бұрын

Definitely trying 😅

@sambistabeauty Жыл бұрын

I love how she gives ZERO MEASUREMENTS

@D0NDIDO 11 ай бұрын

Eye it out

@sambistabeauty 11 ай бұрын

@@D0NDIDO it turned out like crap without measurements

@D0NDIDO 11 ай бұрын

@@sambistabeauty gotta do a better job eyeing it out

@getitherething.2653 8 ай бұрын

Lol😂 you guys!!!

@Elroi3310 10 ай бұрын

😍

@MAMAKIJAANGUGU Жыл бұрын

How much heat settings is required?

@chateaupig826 4 ай бұрын

I would put them in at high for a short time

@frisco9568 9 ай бұрын

Safe that excess liquid and you can make zucchini caviar with some agar or zucchini oil dressing

@fireflies2 12 күн бұрын

What is the dip???????

@johnmaldonado799 11 ай бұрын

I’m trying this tonight, but don’t have parchment paper. I hope it still comes out alright!

@chateaupig826 4 ай бұрын

Just wipe butter on your tray and sprinkle with flour 😊

@Wise-o.g. 8 ай бұрын

Drain liquid befiore adding eggs add some cornmeal upgrade taste ans texture

@radhuma1 11 ай бұрын

Can you please specify the herbs you added and the flour you used ...is it refine flour ?

@chateaupig826 4 ай бұрын

It looked amber in colour .

@saafirasaleem7164 5 ай бұрын

What dip have you used?

@dalia5378 Жыл бұрын

What sauce was the dipping sauce!

@chitrapatel3164 Жыл бұрын

Which flour was used?

@ranib945 9 ай бұрын

Which flour did you use?

@al_aro3931 4 ай бұрын

For an hour or for now?

@deliadelyla2900 22 сағат бұрын

can i skip baking powder?

@tracyscholtz6910 8 ай бұрын

What can I substitute for the egg

@estelle2223 Жыл бұрын

Where is the written recipe?

@chateaupig826 4 ай бұрын

It's "some" of this and "some" of that 😅

@Anant84257 8 ай бұрын

Were will get ingredients list

@CelevYonem 6 ай бұрын

bakwan jagung ini mah

@zapinflapegido2775 4 ай бұрын

At what temperature?

@apaajadeh3037 10 ай бұрын

This is called dadar jagung in indonesia wkwk

@JennyRoban-sf4ut 28 күн бұрын

whats that greenherbs？

@jumpnalamp 7 ай бұрын

20 min on what temperature?

@Hamsters05 Ай бұрын

And where is the instruction at what temperature to bake? A sauce recipe would also be nice

@HanSoulo-rz7bl 11 ай бұрын

Fresh herbs..... WHAT KIND

@kenapatel7025 5 ай бұрын

which flour.?

@amberzavala4386 Жыл бұрын

Now the sauce recipe please

@peachesandpoets Жыл бұрын

So, pakora?

@Minnie11chula Жыл бұрын

Ever since that rice paper dumpling thing did not work - I cant even think about trying any of your recipes

@jmrafferty1 Жыл бұрын

I make her rice paper dumplings every other week. Trick is not to tamper with it in when it is cooking: leave it alone for at least 6 or 7 mins. Leave it til you can nudge it in the pan without it sticking. Wew lush

@nicolemoolchan4736 Жыл бұрын

What do you do with the liquid from the zucchini

@SunshineCharles Жыл бұрын

Drink it, that’s what I do.

@camellia.g Жыл бұрын

Can you substitute the zucchini for cucumber

@arielallin1pods171 Жыл бұрын

I wouldn't

@naughtynanuk Жыл бұрын

Maybe eggplant

@dalia5378 Жыл бұрын

Camellia, I wouldn’t! The main ingredient is zukkini!

@therealdachshunddjangosmom Жыл бұрын

Anybody able to help me out considering the heat? How much, how long? Thanks in advance and hey there from Austria 🇦🇹

@car_607 10 ай бұрын

in the link on description there is the website's link where she describe the recepice. However she said 220°/425 F for 45 minutes.

@therealdachshunddjangosmom 10 ай бұрын

@@car_607 thank you so much! That’s very kind of you ❤️

@JoshuaFazeli 10 ай бұрын

Get out of my algorithm NOW

@marziaghaffari6976 Жыл бұрын

Looks delicious ❤️👍🇦🇺🇦🇺

@selfreliance1017 Жыл бұрын

If I can't find zucchini can I use courgette instead?

@jmrafferty1 Жыл бұрын

😂🥰

@jd37691 10 ай бұрын

A courgette is a zucchini.

@fatiani4866 Жыл бұрын

les ingrédients svp !

@gamathis 9 ай бұрын

Would be nice to have actual recipee

@maureencallanan7439 9 ай бұрын

What's the dip!

@luvrjoyyy 3 күн бұрын

Tzatziki goes sooo well with these

@jackiealv6547 Жыл бұрын

Any substitute for the corn , since all corn in USA is gmo ?

@adrianblackberry9327 Жыл бұрын

This may help. Grated potato, but not as much as the Zucchini. Or try your favourite tined beans....kidney beans. Or make yo the amount with green peas.

@dalia5378 Жыл бұрын

Jackie Alv How about using shredded carrots instead of the corn! That may work!