I like how easy this grinder is to take apart. I recently bought a KINGrinder K6. It works well, but the disassembly is a pain because it has a tiny retaining clip you have to deal with. Thanks for your review! I appreciate it.

What’s the difference between ecp 3420 and 3630

Got the machine - it makes good coffee, I ordered the parts - the advanced mode is a MUST!

May I ask what thermometer did you use?

Thanks for the vid. What do you mean by so so and delicious? Is there a difference in texture ou density?

thanks for sharing this nice explanation ...

My machine is not grinding correctly

I have exactly the same Delonghi espresso machine and just recieved my new bottomless portafilter. Tested three types of grinding: coarse, fine and super fine. 16g., trample... Even with super fine i didn't receive coffee cream like your. The coffe is BRAZIL SAMAMBAIA single origin. Where am I wrong?

Its the same as the SMEG

k6 the best grinder for all coffee types i like it so much

Great video! I've been using a LaPavoni Europiccola for two years and I love it a lot but I've been thinking about adding a Gaggia Classic or a Rancillio Silvia just to try. Because of your video I recently bought a used ECP with naked pf and ims screen and so far I'm pretty impressed. It really makes good espresso! I still might buy a used gaggia classic though just to see how it performs with the Gagguino mod.

Any sign of the new single dose oro pro coming out?

#ECP

Hi Tom. Can you plug it into your car to charge it? Does it make more shots if you use hot water? Nice review thanks

How does it compare to e.g. a Eureka Manuale which is around the same price point? I get they are designed differently with the DF being single dose, but how does the result in the cup compare?

Hi. Are there also precision baskets for ESE pods to fit the Dedica EC685?

Hi Tom! Do you still recommend the puck screen by Normcore?

Next video:Zzuom CM6826T Advance Mode

What is your grind size?

I have this. But to be honest, it's not as good as expected. You have to take all your ground coffee with you and probably water, and then the coffee all gets stuck in the basket . It's a bit of a mess. I had issues with the magnets on my dossing funnel as they fell out. On paper, it looks ok, but in reality, it's a bit of a novelty that I have only used twice in 4 months.

It seems as if you went out of your way to sabotage this review, when steaming you continue to let the small jug overflow and watch it do that. When you zero the scale it's with the small jug, then you measure it with the large jug 🧐. When you put it into advanced mode you already know the large jug is better for you but you go back to the small jug. It seems you wasn't advanced to use it in that mode, slowing down the video to 0.25x you can see you lower the milk allowing it to spray out. Even the shower screen puck image you show at the start and at the end are different, one has a clear spot in the middle and the last one doesn't.

This is a great review, thank you very much! It would also be great to see a review of the new Magnifica Plus machine. I can’t find a good review of it anywhere, but the new display, the number of drinks, the extra shot function and the larger milk container are attractive. I'm thinking between it and Evo.

That heat transfer plate eventually turns silver!

Does the mother-in-law want you out of the picture? 😅 Got him with the shitty beans 🫘

Hi Tom, thanks for the great detailed review (as always!). I recently saw your review of the MiiCoffee Apex, although I know is in a different price point, would you say is worth the extra money? Which one would you recommend more! Appreciate your work as it helps tons of us to learn and be more knowledgeable about the products. Thanks!

Спасибо! Spasibo, Tom ☕️🙏🏻

Oooooo thank you so much for the review, Tom!!!! I'm waiting for this test☕️❤️‍🔥

So does this mod show a backup or increase in pressure if my grinds are to fine? Or does this simply display what pressure is coming from the pump?

Anyone else found, fine espresso grind restricts flow literally down too nothing. I use aeropress grind but get 3:1 ratio in 25 secs.

If you google "sage breville barista durability" google answers 5-7 years!

This is like a whole new language!! The language of coffee...I want to buy this exact machine, but worry I won't know how the hell to use it...🤔

Great video. Where is that beautiful location? You prepared and tamped the coffee pretty much exactly the way I do it right now, with no WDT. I love that you showed all of grinding, tamping, and cleanup. The tamper sticking is the same as my tamper that came with my Flair. I suspect that it comes from being too thin at the sides. I have similar issues if the width of the tamper is either slightly too great or slightly too small. BTW I've used several tampers, and the best by far (only endgame) of the 9 that I have used is the MHW-3BOMBER 58.35mm. If I had used that first, I would not have tried another tamper as I would have had no reason to do so.

Very interesting product review. Could be a great traveling gadget. Love that park you used. Often a resting spot, with a Colectivo latte, while b8king rhe Intra urban bike trail.

Is it compatible with the Wacaco Picopresso? I'd guess it's not, sadly.

which Gaggia machines you recommend with a 58mm Portafilter ?

No problem guy.

I got it a month ago and it’s awesome. Totally different coffee using this basket vs the one that comes with it. It makes a quality shot. Love it.

Why didn't mine ask for descaling when I've had it for about 8 months and I use it constantly?

Nice video, Tom. I never knew that about robusto beans. Thank you.

i thought this was the sloppy toppy 3000 masturbation device, but no it's just some useless kickstarter bullshit for presumptuous coffee addicts, i'm disappointed.

Can you make long blacks with this machine - is there a button just for hot water?

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I had to click on the video just to see what on earth this thing was!😅

Super cool Tom!!!

Hi Tom Thanks for the video just received my la specialist arte two things I cant make a foamy type cappucino no matter what I do it comes up as just like tea texture. 2. pressure doesn't go to the optimal zone. I tried changing grind setting to 2 from 5. still the same I am using three bars as temperature for espresso

#ECP

Dear Friend, I `m really appreciate for your advice otherwise I`ll bring this coffee machine to service and pay 20-50 pounds. Really the coffee was not pressurized and I clean these small holes and didn't make bigger the hole on the another sieve . Press start and the sound of preparing coffee was like in new machine. God Bless you, thank you so much !

I want to also clarify I use a 1:2 ratio. Golden Roast Honey Dark Roast Blend. A Kinu M47 Classic at 1.45 revs. Medium gas stove heat. It extracted right in at 35s. All of my dialing settings from the Outin nano basket plus were basically translating to the 9 barista.

I own this and a Outin Nano with basket plus mod. This with the ims basket nails it in flavor better. Significantly better. It’s still a pricey unit but way cheaper than a Lelit Bianca or LMLM. I love its size. It’s smaller than the Outin.