How to Make Smoked Queso Dip

Рет қаралды 522

2 жыл бұрын

This smoked queso dip recipe is the ultimate party dip your chips can’t stay away from! Easy to follow instructions for the best dip you’ll ever make!
BLOG POST: www.learningtosmoke.com/smoke...
INGREDIENTS
32 oz. Velveeta
16 oz. ground pork sausage
8 oz. cream cheese
20 oz. (2 cans) Rotel diced tomatoes & green chiles
1 tomato diced
1/2 green bell pepper, diced
3 cloves garlic, minced
2 Tbsp seasoning
DIRECTIONS
1. Preheat grill to 250 degrees with hickory over indirect heat. Brown ground sausage in skillet, applying seasoning.
2. In a 9x11 foil pan, combine all ingredients (Velveeta, ground sausage, cream cheese, Rotel, tomato, green bell pepper, and garlic.
3. Place on grill for one hour, stirring once or twice during the process. Remove and serve immediately.
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Пікірлер: 7

@TheDrunkenBBQ 2 жыл бұрын

Awesome my friend 🔥👍

@LearningtoSmokeBBQ 2 жыл бұрын

Thank you! 🙏🏻

@TheSillyKitchenwithSylvia 2 жыл бұрын

mmmm cheeese!

@LearningtoSmokeBBQ 2 жыл бұрын

Comfort food!

@sclay757 2 жыл бұрын

I've made this many times and a couple things I do: I do cube the Velveeta to make it mix easier but it's not a necessity. I do add 1 or 2 more different types of cheese because I like to have different cheese flavor profiles. I'll typically do pepper jack cheese and smoked cheese (usually gouda). They add extra spice and smoke flavor I think. And I use ground turkey as well but I'm from Texas so I do add a stick of beef chorizo with my ground turkey. It kicks up the flavor along with my jalapeños I use (regular and a Serrano). I also add milk if I feel it's too thick but I don't always need that. I'm not telling you how to do your queso just sharing as 1 smoked queso lover to another lol. Loved your recipe though! Admittedly I've never used cream cheese but I've considered it a few times. Does cream cheese make a difference you think?

@LearningtoSmokeBBQ 2 жыл бұрын

I like the additions of chorizo and pepper jack cheese! If only I could get my family to eat spicy stuff...

@sclay757 2 жыл бұрын

@@LearningtoSmokeBBQ yeah I don't think either of those make it that much spicier to be honest. Now jalapeños yeah you lost out lol. But does cream cheese make a noticeable difference?