How to make the Best Black Pepper Chicken Chop 黑胡椒鸡扒 Chinese Chicken and Mash Potato Gravy / Sauce

  Рет қаралды 173,537

Spice N' Pans

Spice N' Pans

Жыл бұрын

We enjoy chicken chops with any sauce on the side because the chicken is tender and delicious. The chicken is great on its own, but the addition of the sauce elevates the dish to a whole new level. You can use black pepper sauce, regular chicken chop sauce, or even a creamy sauce. In our opinion, chicken chop is one of the simplest and most enjoyable dishes to prepare. This recipe is suitable for any occasion, not just Christmas. Remember to serve with a deep-fried bun and some steamed veggies to complete the meal. Happy cooking!
If you want to know how to butterfly the chicken thigh or make chicken chop with regular chicken chop sauce aa well as deep-fried bun, watch this video:
Best & Easiest Way to Cook Chicken Chop! Chinese Style Chicken Chop 西式鸡扒 Singapore/ Malaysian Recipe
• Best & Easiest Way to ...
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
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How to make the Best Black Pepper Chicken Chop 黑胡椒鸡扒 Chicken and Mash Potato Gravy / Sauce
Ingredients:
Serves 2 pax
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Marinated chicken
---------------
2 boneless chicken thighs (butterflied) weighing about 230g (8.11oz) each
1 tablespoon oyster sauce
2 tablespoons light soy sauce
1 clove garlic (lightly smashed)
Black pepper sauce
---------------
20g (0.71oz) unsalted butter
1 tablespoon coarse black pepper
1/3 chicken stock cube
1 tablespoon plain flour
200ml (6.76 fl oz) water
Mashed potato
---------------
300g (10.59oz) potatoes
20g (0.71oz) unsalted butter
A pinch of salt
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Oyster sauce amzn.to/38Udb2R
Light soy sauce amzn.to/3tk13yL
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Пікірлер: 73
@shuzhenlabrum6637
@shuzhenlabrum6637 Жыл бұрын
This recipe is as delicious as usual, I am so grateful that you’ve constantly sharing your recipes all year round, thank you so much. May you and Jamie enjoy the Christmas and Happy New Year! Hugs
@theresayeo7315
@theresayeo7315 Жыл бұрын
9999
@theresayeo7315
@theresayeo7315 Жыл бұрын
9999
@theresayeo7315
@theresayeo7315 Жыл бұрын
9999
@theresayeo7315
@theresayeo7315 Жыл бұрын
888
@spicenpans
@spicenpans Жыл бұрын
Thanks so much, Shuzhen! Oh man. So sorry for our late reply. Happy new year to you and your family!! Thanks so much for your support 🙏🙏🙏🙏
@Syedsai
@Syedsai 2 күн бұрын
Thank you Roland & Jamie! Have a blessed Sunday! 😊
@spicenpans
@spicenpans 2 күн бұрын
thank you so much, Syed! 🙏🙏🙏🙏🙏 have a greaaaaat weekend!!
@kevdimo6459
@kevdimo6459 Жыл бұрын
How can we not like this dish Roland, i think i can smell it from here. Have a wonderful Christmas too mate.
@Demebeso714
@Demebeso714 Жыл бұрын
Merry Merry Christmas Roland!!! To you and your family!!! Thanks for all the delicious recipes in 2022!! 😊
@mandytan7582
@mandytan7582 Жыл бұрын
didnt know its this easy to whip up the sauce.. love it
@lisajoe8720
@lisajoe8720 Жыл бұрын
Another simple and delicious dish, thanks Roland. Merry Christmas to you and family, happy holiday!
@qureishasameer9224
@qureishasameer9224 7 ай бұрын
As always mouth watering recipe 😊👍 thank you!
@sallylow1484
@sallylow1484 Жыл бұрын
Another quick and tasty dish that I want to try 👍👍
@Sonia6204180454
@Sonia6204180454 Жыл бұрын
Perfect for Christmas Eve dinner! Blessed Christmas & Blessed New Year 2023! May abundance good health, good fortunes & blessings be in store for everyone!
@Onlypeachy
@Onlypeachy Жыл бұрын
This recipe looks delicious. I must try it, Thank you for sharing.
@vtec70
@vtec70 Жыл бұрын
Merry Christmas and a Happy New Year, Chef Roland!
@myleneraca
@myleneraca Жыл бұрын
This dish really looks good! Thank you for sharing, HAPPY HOLIDAYS❤
@McCulleyJr
@McCulleyJr Жыл бұрын
Merry Christmas, another great recipe!
@02bigkev
@02bigkev Жыл бұрын
I will be trying this. It looks so yummy. Thanks Roland.
@drwgisblaidd2650
@drwgisblaidd2650 Жыл бұрын
Thank you, Sir!! Merry Christmas, to you, and yours, Roland.
@grantgibbs8931
@grantgibbs8931 Жыл бұрын
Love watching how you cook beautiful tastie dish's Merry Christmas to you an your family
@skittytan8814
@skittytan8814 Жыл бұрын
Merry Christmas Chef 🎄🎄.... And a New Year with never-ending tasty recipes 😋😋
@adinugroho9033
@adinugroho9033 Жыл бұрын
All instructions go straight to the points.. delicious dish of course. TY for sharing this recipe Chef
@spicenpans
@spicenpans Жыл бұрын
Happy cooking, Adi! 👍👍
@wdsp69
@wdsp69 Жыл бұрын
Looks good and great explanation.
@veronicayong8462
@veronicayong8462 9 ай бұрын
I made this today for dinner. The chicken and black pepper sauce are deliciously nice 👍🏼 Served my dinner with baked potatoes, carrots and broccoli, Aglio Olio Fusilli and a Butter bun. Thanks for sharing this keeper recipe, Chef Roland! 😊
@lucylang8498
@lucylang8498 Жыл бұрын
Holy it makes my mouth water in the middle of night! Looks so yummy!
@annemackey1512
@annemackey1512 Жыл бұрын
Looks so yummy! Hugs and love from the UK and have a super Christmas!
@desgoulding7154
@desgoulding7154 Жыл бұрын
Other top video Roland. Best wishes always mate
@joemencrazo51972
@joemencrazo51972 Жыл бұрын
Thank u for sharing, I cook it tonight for my boss
@hatsumia8946
@hatsumia8946 8 ай бұрын
Love your chicken dish
@lilylim9235
@lilylim9235 Жыл бұрын
Love to watch Roland Taste test. Make Me drool
@AmbientWalking
@AmbientWalking Жыл бұрын
Yummy!
@lindatan8387
@lindatan8387 Жыл бұрын
Wow! Looks so tasty!👍👍👍 Thank for sharing! Wish you and family a Merry Christmas! 🎄🎅☃️❄️
@rayetteadair6734
@rayetteadair6734 Жыл бұрын
Looks yummy ❣❣❣
@adamgc73
@adamgc73 Жыл бұрын
Merry xmas to you roland and your family 👪 ..yummy dish
@josefreitas753
@josefreitas753 Жыл бұрын
And a very happy great Christmas to you, from Portugal!
@new2melbtango
@new2melbtango Жыл бұрын
I'm watching this video at 12:52am on Christmas morning, I'm now craving this dish but know I won't be able to find anywhere in Melbourne that has it!!! Doh!!! Plus, don't want to cook!! FML. Just have to stay hungry until morning!!! Aaaarrggghhhh!!!
@Cryvenger
@Cryvenger Жыл бұрын
i usually make the sauce using the leftover oil after frying the chops. adds somemore aroma to it.
@happyzone2010
@happyzone2010 Жыл бұрын
Have a wonderful Christmas 🎄 and a good year ahead!
@caseyang2943
@caseyang2943 Жыл бұрын
Good day Jamie and Roland, thanks for sharing this dish. MERRY CHRISTMAS AND BLESSED 2023 to both of you. 🎄🎅😊
@josietolosa9497
@josietolosa9497 Жыл бұрын
Perfectly yummy. 🥰
@hmputra89
@hmputra89 Жыл бұрын
What do you think if we substitute crushed garlic with garlic powder for more even coating to the chicken? Great video as always!
@CookingDaddy
@CookingDaddy Жыл бұрын
훌륭한 치킨 요리입니니다. 곡 만들어서 가족과 함께 먹어 봐야 겠습니다. ❤👍👍
@vansin001
@vansin001 8 ай бұрын
Delicious food. Did you make that bread? That looked like the tastiest
@windbagfusspot6155
@windbagfusspot6155 Жыл бұрын
Haha waiting for your bangers and mash or lamb chops and mash with over cooked salted veg recipe that many Australians grew up on. Meat and three veg as it's known. Familiarity in any cuisine wears thin I guess. What would be a bland mid week meal back then is now a nostalgic visit of comfort. Would love to know the Singaporean equivalents.
@anneashdown5539
@anneashdown5539 Жыл бұрын
Merry Christmas!
@letiesibal9302
@letiesibal9302 Жыл бұрын
Merry Christmas and Happy New Yr to all!
@lindalim8295
@lindalim8295 Жыл бұрын
Hi Roland, can we fry the chicken in the airfryer instead, if yes, to what setting?
@roslanbinahmadahmad8294
@roslanbinahmadahmad8294 Жыл бұрын
those buns,where u bought it chef?are those same like sold at the hawkers?
@GregSzarama
@GregSzarama Жыл бұрын
What's that plant on your counter? Is it real? It's very nice.
@lemmykilmister873
@lemmykilmister873 Жыл бұрын
🐔 😋👍🏻 🍽
@lindalim8295
@lindalim8295 Жыл бұрын
Hi Roland, Thank you so much for the tasty recipe. May I check, am I able to use the same recipe for pork loin? 😅😅
@spicenpans
@spicenpans Жыл бұрын
Hi Linda. I’ll try to make another recipe with pork soon. Stay tuned for it!
@lindalim8295
@lindalim8295 Жыл бұрын
Wow!! That's great! Many thanks 😊
@kardainzr161
@kardainzr161 Жыл бұрын
230 grams each, those seem like big birds, looks great! (thighs are my favourite choice, since breast seems to get drier, and thighs, well are great)
@jessicteo5586
@jessicteo5586 Жыл бұрын
Sir may I know where to buy ur wok .
@waylansaw4069
@waylansaw4069 10 ай бұрын
Where can I put chicken stock without chicken cube
@joepeters4019
@joepeters4019 Жыл бұрын
可以有中文字幕嗎?
@t-squaret2
@t-squaret2 Жыл бұрын
Superchannel! But pureeing in a blender? Because of the starch this will make excellent wallpaper glue 😢
@debbiehiew1
@debbiehiew1 Жыл бұрын
Ur mash potatoes didn't become slightly gooey or chewy?
@fiskrond9212
@fiskrond9212 Жыл бұрын
All good except for the potatoes.. just use a fork so that it maintains some body... potatoes in a blender can easily and very quickly turn to 'baby food' depending on the potato.
@joycewilson3443
@joycewilson3443 Жыл бұрын
Body potatoes and creamy potatoes taste different. Give me creamy all day long. If I get lazy I use a fork or masher and call them my special potatoes. I use a ricer or food processor for creamy. One thing I have to say is a food processor can make them gummy if left to long. I’m a chef ❤
@Galaxy-ig8si
@Galaxy-ig8si Жыл бұрын
But he needs to sale for MagicMix. 🤣
@maxineb9598
@maxineb9598 Жыл бұрын
If using a food processor for the potatoes, DO NOT mix for too long or you will end up with glue.
@hbgriss
@hbgriss Жыл бұрын
🥴
@M-H433
@M-H433 Жыл бұрын
Is the finished product photo shopped?,always looks different
@aaronchandler6154
@aaronchandler6154 Жыл бұрын
It’s called plating.🙄 looks like he arranged it on the plate after cooking.
@M-H433
@M-H433 Жыл бұрын
@@aaronchandler6154 The colour after cooking compared to the finished shot.......no need to roll the eyes
@M-H433
@M-H433 Жыл бұрын
Would have been nice to get a response from them at least,just goes to show I suppose
@dustbean
@dustbean 10 ай бұрын
Note to self : made this yesterday and followed exactly the recipe, the sauce was rather bland (very unsalty)...dont be tempted to add more salt cost the chicken chop is very savoury...hence when both combined its just nice!
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