Incredibly delicious！Knowing this recipe, you will never have to buy bread again |Taiwanese Scallion Bread
A very classic Taiwanese bread, the fragrance of green onions scattered all over the house when it is baked, even if it just smells, it can make people salivate. The sponge dough is added to the dough, the bread body is also full of flavor, soft and silky, and the chive filling is full of salty fragrance. Friends, this savory and tantalizing bread is the perfect choice.
Ingredients | Ingredients: (6 pcs)
bread flour ………… 200g
Milk …………………...… 98g
Egg ..................... ..30g
Sugar ..................... 40g
Sponge doug..........80g
Yeast………………………..2g
Salt ……………………….…3g
Butter .................... 25g
Sponge Dough Ingredients:
Bread flour………………50g
Water ................................................................ 30g
Yeast ……………… 1/8 tsp
For the method of making Sponge Dough, please refer to the video • 中种面团的制作 | 让面包更柔软拉丝的秘密 ...
Filling | Filling:
spring onion................................ 120g
Olive oil .................................30g
pepper powder......................1g
Salt ……………………………… 1g
Bake at 390°F (200°C) for 15 minutes.