Milk Buns
The crust is crispy, the inside is soft and fluffy, the taste is perfect, and the thick milky fragrance is loved by the whole family!
Ingredients:
bread flour ……………………360g
milk ……………………......…… 205g
egg....................................50g
Sugar ................................45g
yeast……………...................…..4g
salt……………………………......……4g
Butter ............................... 30g
For Decoration:
softened butter .............18g
Bake at 365°F (185°C) for 18 minutes.