Hello friends! Today we will prepare you oatmeal bread! This bread has no more than 2 ingredients and is very healthy and nutritious. It does not have gluten or oil, it is tender and satiating and it is very good. You can use it to prepare toast, make sandwiches, or accompany your favorite dishes. At the end of the video, I show you my favorite ideas to inspire you
Preparing this bread is easy and fast and it is so versatile that you can leave it prepared over the weekend and use it in many different ways from Monday to Friday and thus forget about consuming refined carbohydrates or less healthy bread.
CHAPTERS
00:00 Introduction
01:30 Ingredients
01:49 Oatmeal
02:24 Recipe
06:25 Ideas to use oat bread
07:42 See you soon!
Useful products that I use:
Natural sweetener erythritol: amzn.to/3UFP4aB
High-speed mixer: amzn.to/3qw6eKV
Japanese wooden spoons: amzn.to/3ATeo4y
Ice Cream Scoop: amzn.to/3Bbyd8B
100% almond butter: amzn.to/3cOEKg8
Food processor: amzn.to/3THkMEL
BIO medjool dates: amzn.to/3TJkahT
GLUTEN FREE Chunky Rolled Oats: amzn.to/3Qhmo5g
Organic poppy seeds: amzn.to/3KMct6k
Plant milk bags: amzn.to/3RmQvcI
Canned Coconut Milk: amzn.to/3D3pQNJ
Probiotics: amzn.to/3ARFmJL
Airtight glass jars: amzn.to/3ARFmJL
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