Sea Moss Milkshake

Рет қаралды 316,160

7 жыл бұрын

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Recipe:
For the Sea Moss Gel:
4 oz sea moss
4 cups water
2 cinnamon sticks
For the Sea Moss Drink:
1.5 cups sea moss gel
2 cups Brazil Nut milk or organic milk of your choice
1-2 tsp Vanilla Extract
Agave Syrup to your taste
Enjoy!
Product/Food Links
Sea Moss (2 options): amzn.to/2xmEUld
amzn.to/2xBK9wD
Brazil Nuts: amzn.to/2xm0tT9
I am a writer and Mom of a child on the Autism spectrum. My passions are politics and food.
I have been successful in the healing of my son and family. I have the experience and knowledge to help you navigate the food system - a system which is filled with pitfalls and mixed messages. If it is imperative for you to get on track with your eating habits or if you have a child on the Autism Spectrum come along with me and I will guide you to optimum health and well-being. I learned the hard way by trial and error and I finally I can say that I have mastered the art of eating for health and longevity.
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Пікірлер: 697

@fayspringer6782 4 жыл бұрын

I get a week worth of sea moss in a 2 oz pack. I do soak my sea moss over night in lemon, boil in the morning, 10 mins, cool then transfer into mason jar. Store into Refrigerator. My shake recipe 3 tbs sea moss gel 2 dates or three 2 tsp flaxseed 1 tap vanilla extract 8oz cup almond milk One banana Pumkin spice or cinnamon 1 tsp almond or peanut butter Blend for THE MOST DELICIOUS DRINK EVER!! My daily morning breakfast😋

@aaaaaa-bn3ph 4 жыл бұрын

@anthonylott208 4 жыл бұрын

My sister has 4stage breast cancer I been looking for different natural food to help I got her the seamoss and soursop from fruits and roots she said the instructions said to let the seamoss soak for 2 weeks. Yall are saying just over night which is right? Overnight or 2weeks?

@stara3165 4 жыл бұрын

if instructions said that you should question your source for sea moss n never get it from there again. no more then over night is needed.

@anthonylott208 4 жыл бұрын

@@stara3165 it was fruits n roots have you heard of them? they reviews are good that I seen

@anthonylott208 4 жыл бұрын

Thanks I really appreciate it

@jochina713 5 жыл бұрын

You sound like my cousin from Trini, so easy to listen to. You're a natural born teacher. Thanks!

@CoolDaddyDouglas 7 жыл бұрын

I watch a lot of Vegan Cooking channels and I must say yours is the best by far to me. I see that you're very passionate, genuine about what you do. You cook with love thank you so much for sharing your gift.

@CreativeRecipeswithKaren 7 жыл бұрын

Thank you so much! My pleasure.

@lucuacastries1034 6 жыл бұрын

I'm from Barbados that's is exactly how we made it i use coconut milk i made from local coconut well representation of the Caribbean

@CreativeRecipeswithKaren 6 жыл бұрын

Thank you. Take care of yourself in sunny Barbados. Wish I were there right now.

@vincentross4509 4 жыл бұрын

@@CreativeRecipeswithKaren I would like to donate to your PayPal account I am hearing impaired. Could Send detail step by step process

@emilydawood2628 3 жыл бұрын

٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠٠

@robynfloyd9215 5 жыл бұрын

Wow, even cinnamon is processed. Thank you for all of the gems dropped in this video.

@Mini-rt8bm 3 жыл бұрын

Wombanwarrior on Instagram sells wholesale seamoss if anyone interested. She's from saint lucia

@2brainylike 5 жыл бұрын

I MADE IT!!! I MADE IT!!! I LOVE IT😀 Thank you so much my life will never be the same✨🎊🎉

@darrellnance3906 4 жыл бұрын

❤️ ❤️

@nelbretney4972 4 жыл бұрын

Talks too much. Repetition.

@TawannaLuckett 7 жыл бұрын

I like the commentary because you're involving us and also explaining everything. I don't think you're taking a lot or too much. I enjoy it as well as all your recipes.

@CreativeRecipeswithKaren 7 жыл бұрын

Thanks for saying that. Take care of yourself.

@ldodson99 7 жыл бұрын

Tawanna Luckett I agree

@TawannaLuckett 7 жыл бұрын

😁💝

@shawstephen5ss 6 жыл бұрын

I enjoy your videos as well

@josephvalentine7 5 жыл бұрын

Lol u silly

@Hirokiji 5 жыл бұрын

best seamoss video i found and I've seen a lot researching this plant drink.

@JaniceMarieSingleton 5 жыл бұрын

Thank you so much. Peace, and Blessings to you and your loved ones.

@shortyp10 6 жыл бұрын

wow, was searching for the simplest recipe and this is it thank you. Awesome thing to replace condensed milk with brazil nut milk n agave

@samuelhuie2705 6 жыл бұрын

Woman you are the best i've seen so far. may god bless you continually. keep up the good work.

@geraldmcclellan7564 5 жыл бұрын

I scrolled through all the channels to find this one I like her voice ,I could listen to her for hours😉😍😍

@waynegourdine1263 4 жыл бұрын

She's Beautiful 🙂

@creaux8920 6 жыл бұрын

Was looking for a vegan Irish moss recipe! PERFECT! Thank you!

@Mini-rt8bm 3 жыл бұрын

Wombanwarrior on Instagram sells wholesale seamoss if anyone interested. She's from saint lucia

@krisieS09 6 жыл бұрын

Thank you so much for sharing. I love your recipes.

@CreativeRecipeswithKaren 6 жыл бұрын

Thank you. It is m y pleasure:)

@LovelyKamikaze 7 жыл бұрын

Thank you so much for your time giving !

@CreativeRecipeswithKaren 7 жыл бұрын

My pleasure.

@unconventionalforager6389 6 жыл бұрын

I just purchased my sea moss, and I am SO glad I am watching this video again for instructions to prepare it. I want the best way to do this and your way makes sense.

@CreativeRecipeswithKaren 6 жыл бұрын

Thank you:)

@nitarobinson9511 4 жыл бұрын

Sistah I will definitely make this ...thanks for sharing

@ladympho4309 5 жыл бұрын

I'm here for the skin. Everyone who makes these sea moss videos have beeeeeaming skin!

@breannamab5905 4 жыл бұрын

yes! lol

@giftedlift3354 4 жыл бұрын

Lady Mpho she’s definitely the GlowUp. Lol

@gregbgregb8487 4 жыл бұрын

Eating grapes are good for the skin as well. But most who post about seamoss eat vegan or raw

@Mini-rt8bm 3 жыл бұрын

Wombanwarrior on Instagram sells wholesale seamoss if anyone interested. She's from saint lucia

@lashawn369 5 жыл бұрын

Another great recipe Karen. Thanks

@joywilkins64 6 жыл бұрын

“Here’s to proper erection ladies and gentlemen....” I know you guys were ROLLIN’ when you heard her say that!!😂😂😂😂

@sharonbailey1826 6 жыл бұрын

Timefortruelove lol, yes I did. But in the Island that’s what we say about sea moss....

@CrisisDaTruth1988 4 жыл бұрын

Awesome video! Much respect!

@trishatrisha911 4 жыл бұрын

Well boiling also kills some of the nutrients. It also depends on what you're using it for you can also do the soaked overnight and use the same spring water to blend it, however you boil for cold on the chest or bronchitis type infections.

@user-iu6bv8vu8o 4 жыл бұрын

Exactly! Never never boil seamoss...She tried but, Im going to watch a video from someone who knows how to deal with seamoss...this is all wrong...

@highaquality9610 4 жыл бұрын

@@user-iu6bv8vu8o not totally wrong but yes she tried, the ideas are right but the method wasn't.

@CH-qf3xc 4 жыл бұрын

@@user-iu6bv8vu8o can you clarify for me please... soak overnight is ok? I understand not boiling/heating but how does soaking in clean water remove the nutrients? Is there a recommended video on KZfaq? Blessings🙏

@safaahmuhammad1250 4 жыл бұрын

Oh ok thanks for the clarity!

@theeraprealtor 4 жыл бұрын

You could boil but on a low fire, pot covered for about 20 mins.

@TamaReVisions9 6 жыл бұрын

I'm going to make some, thank you!

@1t133 4 жыл бұрын

Beautiful my dear! Excellent modern healthy twist while keeping the traditional foundation

@belindadixon-dawson6011 4 жыл бұрын

The BEST VIDEO EVER. THANK YOU SO MUCH!

@GorthieGoddessSupreme 4 жыл бұрын

Thank you for sharing... I’m going to try this as soon as I can find the sea moss

@murraydetroit 4 жыл бұрын

This is something I will be trying in the near future.

@crystaldaniel4458 7 жыл бұрын

thank you so much for directing me to this video💪❤💋much love

@attishabowens6979 5 жыл бұрын

I from saint Vincent...and we live pon dat moss down here

@cindychadwick3264 4 жыл бұрын

Can you send some here

@skelly20174 4 жыл бұрын

Attisha Bowens so true🇻🇨🇻🇨

@niambis 5 жыл бұрын

Ummmmm that looks delicious! I gonna try this!

@scoobydoo7346 6 жыл бұрын

I love strawberry milkshakes. It would be nice to make a vegan version of it.

@cchester6514 5 жыл бұрын

Subscribed. Thanks for the sea moss recipe. Looking forward to trying it. 💖

@firebun10 7 жыл бұрын

Sorry I forgot to say thank you for sharing the video.

@E.ElderGilbert 4 жыл бұрын

michael mckellop have you tried it yet n did it worked for you

@htrimmm915 5 жыл бұрын

Another good 1 ,will be def trying for sure.

@teflo2 4 жыл бұрын

Thank you for sharing.

@queenjodi 5 жыл бұрын

Definitely wanna try this. Got some sea moss already so would have to check for Brazil nuts if not i'll try using walnuts.

@theunknownsource8317 5 жыл бұрын

Wow! Great Video!!

@rpeep1 5 жыл бұрын

Great video. Perfect explanation of the preparation for the Gel. Thank you very much.

@mindiramunoz6767 4 жыл бұрын

So I made this drink and it was amazing so rich I love ❤️ it thank you 🙏🏾

@smacknyc4108 4 жыл бұрын

How hard is it to peel the nits?

@Mini-rt8bm 3 жыл бұрын

If anyone interested, wombanwarrior on Instagram sells wild-crafted seamoss. She also offers whole Sale. She's from saint lucia

@Mini-rt8bm 3 жыл бұрын

@@smacknyc4108 If anyone interested, wombanwarrior on Instagram sells wild-crafted seamoss. She also offers whole Sale. She's from saint lucia

@Shaniece2381 7 жыл бұрын

This is very nice to have shown us that we can yield so much more seamoss other than the processor technique, and your drink looks very very good.

@CreativeRecipeswithKaren 7 жыл бұрын

Thank you. Mom knows best. This how she she showed me. Thanks for your support.

@hustlehealththenwealth9966 2 жыл бұрын

I come back to this video often. Thank you once again

@mercimerc2130 4 жыл бұрын

Thank you for your recipe

@priscilliaclemee690 4 жыл бұрын

Looks really good. Thanks for sharing I will try it

@atthequeenstable9731 7 жыл бұрын

just found your page today and am loving it! i'm new to studying the sebian way but am learning much through online groups and channels on youtube. Thanks so much for sharing. I can't wait to order some seamoss and try this shake! I am now a subscriber thank u!

@CreativeRecipeswithKaren 7 жыл бұрын

Thank you for subscribing! Enjoy my recipes.

@lovinglifeseverymoment7360 5 жыл бұрын

This is the video I was looking for.

@E.ElderGilbert 4 жыл бұрын

Loving Life’s Every Moment have you try it

@alieustiansamateh6401 4 жыл бұрын

Wonderful❤🙏✌😊❤ Thank you

@Desery168 7 жыл бұрын

I must try. Thanks for sharing

@CreativeRecipeswithKaren 7 жыл бұрын

My pleasure, enjoy.

@Adwoael 7 жыл бұрын

Your wonderful, Karen. I've been trying to make a decent sea moss smoothie for awhile now since I became a Sebian. Well, I tried it your way, and l LOVED IT! Keep them recipes comin'. I now got to try make Brazil nut cheese made with the rejuvelac.

@CreativeRecipeswithKaren 7 жыл бұрын

Good for you!! Happy cooking and creating. Take care of yourself.

@JoannaJadeToday 5 жыл бұрын

Great advice

@vinnettepope8255 7 жыл бұрын

Thank you for this wonderful teaching lesson and tips on how to make sea moss gel, and sea moss drink..

@CreativeRecipeswithKaren 7 жыл бұрын

My pleasure!:)

@PinkGuerrillaBoutique 3 жыл бұрын

I really enjoy the way she's explaining and educating us on this process... THANK YOU!!!

@marciabrown5713 2 жыл бұрын

Thank You!!

@juju55488 7 жыл бұрын

so funny here's to the erection ladies and gentlemen....I was seriously paying attention all the way through then that part made me holler!!! lol

@CreativeRecipeswithKaren 7 жыл бұрын

Lol! Glad you enjoyed.

@StoneCrusherJermz 6 жыл бұрын

me too...had to replay that part. did a double take. so I'll be the judge of that after I make it.

@Shawn07 5 жыл бұрын

🤦🏾‍♀️🤣🤣🤣

@kenyattamufumbey.4785 5 жыл бұрын

@@Shawn07 Shalom beloved sista.

@stratepaper8508 4 жыл бұрын

😭⚰💯💯💯🇯🇲🦁👑

@dorindankembe417 4 жыл бұрын

Cheer that looks real good!!

@patriciasiarra1032 5 жыл бұрын

Lol cheers, thanks so much for sharing

@carolingram9728 7 жыл бұрын

I just subscribe to your channel. I like the videos that I have watched so far. I am just starting to eat an alkaline diet. I haven't given up fish. I just want to incorporate as much healthy foods and herbs into my eating lifestyle. Thank you for sharing your knowledge of how to make the transition to the Bio-African lifestyle.

@CreativeRecipeswithKaren 7 жыл бұрын

Great! Hope you give up the fish soon, it's very acidic, Dr. Sebi says it rots in your intestines. If you still need to eat it during your transition, that's fine, as long as you have the intention to give it up, and it would be for good reasons! I'll be honest, it took me a couple months to give up fish!

@genethomas996 7 жыл бұрын

i can't wait to make it!!! Looks yummy

@CreativeRecipeswithKaren 7 жыл бұрын

Enjoy. Take care

@vanessac8036 4 жыл бұрын

Well done!! I grew up drinking as a kids as well, so delish 🇹🇹. Cheers indeed!!!

@thevegancoolie 4 жыл бұрын

Wow that is interesting to know about the cinnamon!

@kosmikprince6561 3 жыл бұрын

Nice! That's the drink, right there!

@gregbgregb8487 4 жыл бұрын

I'm gonna try this way next time vs the blender

@thebeamiestcorgi 7 жыл бұрын

i like this lady! funny as hell lol. you just earned a new subscriber.

@CreativeRecipeswithKaren 7 жыл бұрын

Thank you for subscribing!

@bmuslim36 5 жыл бұрын

Hey your style works when it comes to making your gel👍🏾 plus I love the cinnamon added to it perfect for my diabetes 😍 I’m using it for my smoothies!!

@CreativeRecipeswithKaren 5 жыл бұрын

Great!! good luck and take care of yourself.:)

@evileyelash8094 4 жыл бұрын

The older Yardies from my neck of the woods would swear by sea moss and so does my husband's elderly Irish auntie - and they all prepared it just like you. I love that you prepared it the traditional way of boiling the sea moss. I think the traditional methods have been perfected over centuries via trial and knowledge, so we all would do well to listen and learn from the originators that put in the work. Thank you m'lady :)

@CreativeRecipeswithKaren 4 жыл бұрын

That's the way my mother did it so .. .. We follow our mothers don't we? Thank you

@alphaecka1949 4 жыл бұрын

Nia GArcia. A no so we do it we adda whole heepmore thing in naw it

@j.lancaster5969 3 жыл бұрын

Thank You Sister. I Really NEEDED this.

@CreativeRecipeswithKaren 3 жыл бұрын

Glad it was helpful!

@1622roma 4 жыл бұрын

Thank you.

@Felicyah 7 жыл бұрын

Thank you for posting this video!!. I literally doubled the amount of gel I got when I used this boil method versus the blended method.

@CreativeRecipeswithKaren 7 жыл бұрын

Thank you! You're dealing with someone who knows what she's doing. Take care.

@yeshua-jesusnetwork6408 4 жыл бұрын

THANK YOU I REALLY APPRECIATE IT. IT REALLY LOOK DELICIOUS.

@EmpressGlitter 4 жыл бұрын

I'm going to try your vegan recipe it looks great

@ccharles2688 7 жыл бұрын

wow I'm definitely trying this tonight

@CreativeRecipeswithKaren 7 жыл бұрын

Enjoy!

@gwencooper7598 5 жыл бұрын

I use this recipe and it's great

@E.ElderGilbert 4 жыл бұрын

Gwendolyn Cooper have you shared with your man

@PassionBeauty-ys2fm 3 жыл бұрын

Thanks for the video

@waynegourdine1263 4 жыл бұрын

Cheers, Queen 🙂

@karenjones2055 5 жыл бұрын

Awesome video..very detailed..I am non dairy so this is great..I make my own homemade oatmeal milk and almond milk..thank you and well done...

@hippsdaughter1613 4 жыл бұрын

AWESOME THANKS FOR THE VIDEO!⭐⭐⭐⭐

@teeleedavis72435 4 жыл бұрын

This recipe tastes soooo good! I was a little leary at first but it has a refreshing taste! AND I didn’t use the vanilla extract. Great, great recipe!

@CreativeRecipeswithKaren 4 жыл бұрын

Thank you:)

@smacknyc4108 4 жыл бұрын

Tee Lee Davis how hard was it to peel the nuts!

@teeleedavis72435 4 жыл бұрын

smack nyc A complete pain! BUT, well worth it in the end.

@jaypayne957 3 жыл бұрын

Just the video I was looking for Thank You!👍👍👍👍👍

@BiBlackCar1 4 жыл бұрын

I absolutely love this Beautiful Queen

@abiabi521 5 жыл бұрын

As we say to men in the Caribbean "it's good for the "boy" "....Here's to a proper erection!... Gr8 video. I have to get me some agave syrup. Sea moss is a seaweed variety that is cultivated in the Caribbean and there are several varieties. It is dried in the sun to remove the water and can be stored for a very long time once dried. I actually have some stored for 3 years now. The commercially packaged ones like in the video are still moist. It is a very popular health food item that is loaded with minerals and is locally considered to be a powerful aphrodisiac. Sea moss has no flavor of it's own...well it's tasteless so flavor must be added. Sea Moss can be added to other smoothies to add nutrients and thickness.

@stanhill2186 5 жыл бұрын

Looks so yummmmi

@safaahmuhammad1250 4 жыл бұрын

You can use a stocking as well.An unused one! Lol. Thank you for the video,I have really learned something today !

@Lamoureuse1 7 жыл бұрын

I sub right after I saw you pour the drink in a wine glass. I do the same thing. Cheers my sister!

@CreativeRecipeswithKaren 7 жыл бұрын

Haha! Thank you for subscribing.

@akeemdobson1458 3 жыл бұрын

This thing is real good.

@HAMMERS1966 4 жыл бұрын

I soak moss in distilled water over night after washing off the dirt & use the same water to blitz it adding bladder wack, i believed boiling anything also loses the nutrients more than soaking. I will try the boiling method as your cool & calm explanation that swelling of moss while soaked could attribute the myth. I'm all in🤗

@queenncal6439 3 жыл бұрын

I got 48 oz of gel from soaking 4 oz raw seamoss in spring water overnight with key limes, and blending with its water in my food processor. Filled 3, 16 oz jars. Not watery at all

@cmny87 7 жыл бұрын

I really enjoy your channel.

@CreativeRecipeswithKaren 7 жыл бұрын

Glad you enjoy!

@tommygeatano4683 5 жыл бұрын

I did my first sea moss gel,and I did I like u said and it turned out perfectly,i swear. Rinse 3x,soak20min,boil20min.

@nafissanessaba6251 6 жыл бұрын

Thanks 😁😁😁😁😁

@atthequeenstable9731 7 жыл бұрын

Morning Karen! ( 5:30 am in Nashville, Tennessee! ) I ordered some sea moss & am wanting to prepare my drink just like you do in this video for the first time. Yesterday, I went into an international market for the first time, and man do they have A LOT of things we can use in this lifestyle. Anyway, i wish i had thought to take a picture but i saw several different variety of cinnamon stick available. They had some in a bundle in loose plastic similar the large bag of nuts come in. They had some on a wall of pre -packaged dry herbs and it was a popular brand and i cannot think of the name of it. I'm going back in there so i can take a photo and share it with u. The 3rd version was in the spice section already in a jar maybe about 6-8 sticks. I'd like your opinion on what would be the freshest version to choose from, they were all great prices though, better than I've seen on line. I know you get yours from the Caribbean sometimes but which is your favorite to choose from when you shop locally? Thanks for your input in advance. Next time i am in there i will share some pics if i can in this platform. Take care!!

@JBLAQUEMUSIC 4 жыл бұрын

I seen many videos on making this. Yours is best. Very simple with better results. Thanks alot

@YaaNia 4 жыл бұрын

Thank you so much for making this video. My family is all West Indian and I've seen so many videos about how to prep sea moss and none of them ever struck a cord with me the way this one did. You made SOOO much more sense with your preparation. Thank you for this video. You did NOT talk to much. You talk like a teacher! Very good display and explanations.

@Adonya 4 жыл бұрын

And here I was thinking i had to have some kind of special press/machine to make nut milk. Thank you!!! :)

@claudejonesderrick 4 жыл бұрын

i salute you

@coreycaswell6006 6 жыл бұрын

nice

@candyopal4792 4 жыл бұрын

cheers, to good lady Bonners

@IBKNW 6 жыл бұрын

I too watch many.. I have found only three that are right on point of being a REAL TRUE VEGAN.. Most do not even have a clue about their recipes.. But you do a great JOB. Thank You.

@CreativeRecipeswithKaren 6 жыл бұрын

Thank you!!:)

@andrewilliams8180 4 жыл бұрын

Wonderful job sister well done

@koolkeithultra1715 2 жыл бұрын

Beautiful

@jackieskitchen5433 4 жыл бұрын

I’m going to make some now that look testy

@Trudy927 5 жыл бұрын

I make Brazil Nut all the time and never remove the skin. Once I strain it I don’t see any brown skin at all. Thanks for the lesson on making sea moss. I’ve been making it wrong!

@CreativeRecipeswithKaren 5 жыл бұрын

You are correct about the skins.