Secret Ingredient Pasta Salad With Jammy Tomatoes

Secret Ingredient Pasta Salad With Jammy Tomatoes | Home Movies with Alison Roman

Рет қаралды 199,999

Күн бұрын

Today we’re making pasta salad. Again. But different! A new one! This is not a “every vegetable in the crisper” pasta salad and it’s certainly not an “antipasto platter in a bowl” pasta salad. In the pasta salad world I’m living in, pasta salad is a focused and thoughtful assembly of a few ingredients, all treated a little differently- in this case, burst, jammy tomatoes, vinegar marinated onions and crumbles of hard, salty cheese (if you want), and a very cool, extremely special secret ingredient (it’s sun-dried tomatoes). This pasta salad is meant to be enjoyed as a side dish, with grilled chicken, or perhaps a hot dog. Welcome back from the 80s and 90s, sun-dried tomatoes, we (and all our pasta salads) have missed you.
#alisonroman #pastasalad #secretingredient
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CHAPTERS
00:00 Secret Ingredient Pasta Salad
00:34 Don’t treat pasta salad as a dumping ground
02:23 The secret is sun-dried tomatoes!
03:54 Cook it, drain it, dress it
06:20 Quick, brief, extremely rapid tomato saute
09:46 Don’t throw away that sun-dried tomato oil
12:55 One “hour” later…
14:00 That’s a pretty dope pasta salad
CREDITS
Director: Daniel Hurwitz (@dannyhurwitz)
DP: Dennis Robert Thomas (@dennisorthomas)
B-Cam: Sean Ryan
Audio: Yves Albaret (@yvesarmand)
Editor: Rick Symonds (www.ricksymonds.com)
Culinary: Rebecca Firkser (@rebeccafirkser)
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Пікірлер: 253

@alisoneroman 11 ай бұрын

What’s your favorite secret ingredient for pasta salad?

@davidcho0828 11 ай бұрын

Pasta

@dr.m.h.patterson8121 11 ай бұрын

i like to sneak in some rob thomas

@VanitasVisual 11 ай бұрын

Labneh

@brittneyjohnson7169 11 ай бұрын

sorrel, yo!

@VanitasVisual 11 ай бұрын

Fresh English peas

@88Eleo 11 ай бұрын

I am Italian and I usually do my pasta salad with cherry tomatoes confit: put them in a pan with olive oil, brown sugar, fresh Thyme or basil. Cooked them till they caramelize. Then I toss the pasta and add the other ingredients. Try it, it’s delicious 😊

@Eve_Y 11 ай бұрын

confit?

@88Eleo 11 ай бұрын

@@Eve_Y Confit is a method of cooking food in fat, oil or a water syrup at a low temperature…

@letsgomets002 11 ай бұрын

Brown sugar...don't need that at all

@bn5906 11 ай бұрын

I love how they're continuing the "Rob Thomas" joke.

@originalhgc 11 ай бұрын

Please don't encourage pasta marketers to downsize their package. You can bet a 33% content reduction will not be accompanied by a 33% reduction in price.

@danirindfleisch8784 11 ай бұрын

Made this yesterday for the first time, left the bowl on the counter all day - it was gone by 8pm. I live alone.

@got2bjosh 11 ай бұрын

Delicious, colorful, and best of all, no mayonnaise in the pasta salad.

@alisoneroman 11 ай бұрын

NEVER

@GigiStar01 11 ай бұрын

Yes! I *despise* mayonnaise!

@oliviaschoulorentzen 11 ай бұрын

This pasta salad is everything, everywhere, all at lunch.

@tpn1110 11 ай бұрын

holy fuck my hate for penne is finally validated by my favorite food person 😂

@rachelzhang5709 11 ай бұрын

'you're not confused, you're delighted!' really should be the GOLD standard for all salads, pasta or not.

@ChezBing 11 ай бұрын

Supermarkets in the Netherlands have an option between sundried and semi-sundried tomato and I infinitely prefer the latter because it is indentical in flavour but more juicy and soft. So for people still on the fence about sundried tomatoes, try to get the semi dried version !

@rachelhamby4117 11 ай бұрын

Some friends recently brought us a pizza, and the surprise ingredient was sun-dried tomatoes! They were hiding under the cheese, layered just above the tomato sauce. I knew the pizza tasted better than most pizzas I eat, but it took me a few bites to figure out what it was. Thanks, as always for the recipe! I will be making this one this summer.

@LordSandwich97 11 ай бұрын

Literally just made this today and decided on a whim to turn dinner into a picnic in the park around the corner. Magical. I came home and got a notification for this video. It must have been written in the stars ;)

@juliabishop1408 11 ай бұрын

Our Queen has given us more pasta salad! Tis a blessed video indeed!

@heyjoethomas 11 ай бұрын

👸

@yashcfc4 11 ай бұрын

Sundried tomatoes deserve more love! I always have a jar in my fridge :)

@davidcho0828 11 ай бұрын

I really love the old Batman style "one hour later" graphic. That and the peleton joke. They both made me laugh so hard. Big shout out to Dan and Rick the editor.

@alisoneroman 11 ай бұрын

david

@davidcho0828 11 ай бұрын

@@alisoneroman what's up

@VanitasVisual 11 ай бұрын

Freshly made pesto, rotisserie chicken, toasted pine nuts, and fresh basil (deconstructed pesto pasta salad)

@christinakellagher7594 11 ай бұрын

🤤 Holy smokes Alison! Will definitely be making this! Thank you! ❤🙇‍♀️

@cindylara8269 11 ай бұрын

Alison’s 2021 Summer pasta salad is still my go to. Do not dismiss though this one looks fantastic ❤

@natachaw23 11 ай бұрын

I knew I was holding on dearly to the jar of sundrieds in the fridge for a reason! Can't wait to make this and I can't think of a better combo than hotdogs & pasta salad. Hotdog parties for life!

@joannemullins3099 8 ай бұрын

Looks so good. Delicious. I can’t wait to make it.

@sherrygaley4675 11 ай бұрын

Brilliant pasta salad recipe.

@saralauver 11 ай бұрын

Mr. Belding sundried tomato Head is something I can't unsee and something I never knew I needed in life, much like this go-to pasta salad recipe!

@lostartistic 11 ай бұрын

This recipe is so simple, yet the taste is so rich and complex! With the Norwegian tomatoes being in season. This is my new summer favorite!

@marcofilangieri3193 11 ай бұрын

Sun-dried tomatoes are my anchovies! I swear they work all the time. Glad to see them get some screen time. Can't wait to try this too!

@frk040 11 ай бұрын

Really good recipe - loved the pickled onions

@silvia_music 11 ай бұрын

I made this yesterday and it is SO good. It also made the house smell divine with the toasty garlic. Easy and delicious!

@Steph-mc7os 11 ай бұрын

Made this today and like all of her recipes, it was fantastic. :)

@michaelhand7839 11 ай бұрын

I love sun dried tomatoes. I just love them. I eat them straight out of the jar. I also eat anchovies straight out of the tin. Who needs a plate! Capers are the greatest briny nuggets that have ever been created. Hey, what about an hors d’œuvres episode?

@lunarplut0_ 11 ай бұрын

Babe wake up, alison’s back!!!

@daniprobably 11 ай бұрын

can’t wait to make this perfect pasta salad & also appreciate the authenticity of Alison remembering at 8:04 that garlic is toasting. 😅❤

@mannygecko9596 11 ай бұрын

I just made thus. And OMG!!! So so so good. I'll definitely be adding this to my stash of best recipes. Thnx Alison ♍️💜

@kovvi- 11 ай бұрын

This looks amazing!

@TheManuAqua 11 ай бұрын

your videos are the best, seriously the best editing ever

@micaspi95 11 ай бұрын

I’ve just finished making it and sat down to relax, only to find out you uploaded the recipe to your channel! Made it several times in the past and it turned out so good every time. I’d also recommend to toast breadcrumbs in the remaining oil (add salt&pepper as you like) and to serve in addition to the cheese, adds more crunch and flavor!

@kaiju_k5042 11 ай бұрын

Ha, that's so cool :D

@sarahwatts7152 11 ай бұрын

Ooo yes. Definitely doing this

@sarahsmith9652 11 ай бұрын

Good idea!!!

@SoftKitty0930 11 ай бұрын

I make a very similar version of this pasta salad too. I go crazy with herbs so I blend sun dried tomatoes and mix that with pesto to make sun dried tomato pesto, one of the best things in the world. Then I also add some chopped parsley at the end. 10/10 great summer dish when people don’t want to stand next to a hot stove for 2 hours.

@janeybakarbessy2330 11 ай бұрын

Thanks Alison; I have all the ingredients and I will make this for dinner tonight. Thank you! So a couple hours later when I wrote my first response but I made it and it was delicious the onions with the red vinegar so crunchy and tasteful. This will be a pasta I will make many times. Thanks again.

@eilidhbrown1302 11 ай бұрын

Thermometer: rob thomas really got me lmao

@edisoncummings2970 11 ай бұрын

this summer i'm foreseeing a 'zance of sundried tomatoes. literally so good with everything!

@emmastar3202 10 ай бұрын

Made this today and I added mixed marinated olives instead of capers (because I didn't have capers not to mention I LOVE olives plus these needed using up) 10/10 unreal. My new summer obsession and as Alison promised I WILL be bringing this to every function

@bethsnyder8376 11 ай бұрын

I knew i liked you, Aliison. I've always made my pasta salad with sun dried tomatoes, especially with the oil they come packed in, as part of dressing.

@BrunieStudios 5 ай бұрын

Alison, you are really creative, love your take on food…❤

@stephanieb3915 10 ай бұрын

I have a summer potluck this weekend, I'm going to make this

@kylelysher8197 11 ай бұрын

I'm going to throw a ham party for my birthday next month, definitely going to add this as a side 🤤🤤

@beatsngrooves 11 ай бұрын

"Ham party" the song is stuck in my head forever!

@kylelysher8197 11 ай бұрын

@@beatsngrooves it's so fun

@trophybuckle3235 11 ай бұрын

We had a ham party for New Years and it was _the best!_ 🎉🖤

@DarkDestroyer98 11 ай бұрын

I'm not the biggest fan of pasta salads...but that looks delicious.

@rachelbhall 11 ай бұрын

Alison, you get me. ❤

@ninecatsmagee8384 11 ай бұрын

I love that there's a guy who runs the thermometer. Rob Thomas you are my hero. My kitchen thermometer's still in the box about two years later. Saw Alison grab that thing and lashed right out to have one. And there it sits. But knowing about the Rob Thomas credit, I'm reignited on the thermometer front. Took it out the box and set it on the counter, ready to roar. Feels like one of those life-changing moments.

@suratiivey9142 11 ай бұрын

glad to get this recipe, it reinvigorates pasta salad for me. Pasta salad is was passe, until now.

@palomamayo 9 ай бұрын

I just need you to know that the Rob Thomas references do *NOT* get old. Please keep this bit going 4 ever. 🙏

@m.theresa1385 9 ай бұрын

Yes on the Campanelle pasta! It was my fave for pasta salad but I now alternate it or mix it with with Barilla chick pea rotini for the added protein. Yes too on Cento brand goodies. I wonder through that section adding all kinds of goodies to my pantry. .. So many delicious discoveries in that preserved section . Will make your pasta salad tomorrow to serve up with grilled shrimps for fishy Friday. Thanks!

@Grimtide17 11 ай бұрын

Stay around forever and ever Roman - keep kicking ass team

@Grimtide17 11 ай бұрын

Also when you said sundried tomato, I fully had nam flashbacks to when your date sent you a sundried tomato bagel the day after

@graceholyoke9961 11 ай бұрын

Never clicked on a video so fast I LOVE HOME MOVIES

@KIG024 11 ай бұрын

Sun dried tomatoes are my “secret ingredient” in pizza sauce , some bean dishes , and sometimes I even throw them into marinara or bolognese. Any time I want a concentrated tomato flavor without the added bulk or liquid of tomatoes (and without the acidity of tomato paste) I use sun dried tomatoes. I use both the oil pack type and the dried, reconstituting the latter in water or stock or wine or even milk, or a mixture of any of those. Thanks for posting this pasta salad video, agree it’s lovely to find one without mayonnaise.

@elliebartlett4225 11 ай бұрын

made this with cannelini beans instead of pasta (simply because I didn't have any short pasta on hand) and it was utterly delicious - both warm and chilled! also highly recommend the amore sun dried tomato paste in this rather than chopping up jarred tomatoes; I always have it on hand cause it adds such a lovely depth to many dishes. it disolves into the "dressing" but adds tons of flavor

@sth5033 10 ай бұрын

i love tomato paste, and i didn't think about this sub but it's genius. what the sundried tomatoes are adding is basically the same thing that tomato paste adds, it's just heterogenous sweetness, acidity, and umami rather than those things homogeneously incorporated. also, i love the small amount of chewiness it adds.

@lynettramsaran5305 11 ай бұрын

Lovely dinner

@koco1417 11 ай бұрын

Can we talk about Alison's shirt. It's giving romantic renaissance painting vibes. GORG!

@leahsoutheast15 11 ай бұрын

How interesting that for lunches this week, I made a riff on your zucchini pasta salad from a few years ago where I sauteed zucchini AND cherry tomatoes together! (It is v tasty btw) What a coincidence that I'm eating that pasta salad at the same time that this video appears on my feed.

@davidcho0828 11 ай бұрын

Babe wake up a new pasta salad dropped

@letsgomets002 11 ай бұрын

Looking good....❤❤❤❤

@MoRitz-wg6xy 11 ай бұрын

I love this kinda salad with feta cheese

@xchi6581 11 ай бұрын

Love the thermometer credit for rob thomas 😝

@bkbjorn3487 11 ай бұрын

YAAAY!!! Miz Roman is in da building! Alison you have no idea how thrilled I am when you upload! WE simply adore you ❣️ Quirky funny sarcastic cute as a dang button and so talented! P.S. I just recently started sautéing my veggies for my cold salads and WOW flavors are kicked up to notches unknown🎉

@davidcho0828 11 ай бұрын

MIZ

@kudsudama 11 ай бұрын

the editing is unparalleled

@spikewzz 11 ай бұрын

Olives added would be awesome🎉

@ABSG7 10 ай бұрын

Made this on Sunday. People liked it.

@patty-cf7jj 11 ай бұрын

I’m not surprised. My favorite pasta salad has always been Ina Garten’s sun dried tomato pasta salad. And I’ve also always added the dressing while the pasta is hot.

@christinamock7264 11 ай бұрын

You had me with jammy tomatoes 🍅

11 ай бұрын

Amazing video.

@NewEnglandMovies 11 ай бұрын

Well, that IS dope.

@thecleverkitten 11 ай бұрын

Thermometer: Rob Thomas 😂 I love Rob Thomas, but not as much as I love Alison ❤ Yay for the Home Movies Team!

@irenelump3113 11 ай бұрын

Watching this video makes me wonder if I'm that bad with Asian cuisine... I guess the difference between us is that I don't brag about it

@snowboarderdude123 11 ай бұрын

Pulling out it a clip from the Crystal Light National Aerobic Championship! Pasta salad deep cuts!

@mychalvoorhees6009 11 ай бұрын

This pasta salad would be even better in your yellow bowl!

@alisoneroman 11 ай бұрын

did alison romans yellow bowl write this

@real-555 11 ай бұрын

Really curious to know where the bowls are from? Every German household has a version of these and these are the cutest I've seen!

@cheer4mia 11 ай бұрын

this looks amazing!! i absolutely love tomatoes so this is the pasta salad of my dreams. also your flower shape glass bowls are beautiful, where did you get them?

@Sdority905 11 ай бұрын

My grandmother and aunts have them, and they got theirs years ago, so I think it's something you can get at a flea market or that sells vintage kitchen stuff

@foodorthought6198 11 ай бұрын

Temperature- Rob Thomas 😂

@tiffiindanii 11 ай бұрын

This reminded me of pasta all'amatriciana

@cpp8227 11 ай бұрын

Yum!! I always add some small cut up chunks of a spicy salami; don't know if that qualifies as a secret ingredient but I use it.

@FrauleinDaniels 11 ай бұрын

The editing 🤣👍🏽

@thyme2be 11 ай бұрын

thermometer, rob thomas 😂 🌶️ 🌶️

@alanaoseland9293 11 ай бұрын

How do we feel about a shallot as opposed to a red onion?? 😋

@alisoneroman 11 ай бұрын

feel WONDERFULLY

@Italonino 11 ай бұрын

My taste preceptors never get dulled when Alison is cooking. She's true dope, like Canada's Prime Minister.

@kathrynwolff2463 11 ай бұрын

Really glad we feel the same way about penne

@davidcho0828 11 ай бұрын

you don't need penne in a world rigatoni exists

@jesgep 11 ай бұрын

thermometer by rob thomas is a deep cut. it's a hot one.

@sharonadlam3195 9 ай бұрын

Started watching then realised something just wasn't sitting right - ahhh got it - no tile backsplash, no nice hardware - it's funny the things the quiet part of the brain picks up 🤣🤣🤣🤣😊😊

@PatriciaScarpinTK 11 ай бұрын

I want to eat this right now and I don't even like pasta salad. :)

@katsufatsu 11 ай бұрын

Went into this with a bit of skepticism because I don’t *love* sun dried tomatoes, but whole heartedly trust Alison. Took one bite and I have apparently become a new person because WOW that’s good

@davidcho0828 11 ай бұрын

you shouldn't doubt!!!!

@katsufatsu 11 ай бұрын

@@davidcho0828 you're right David, mother knows best LOL

@davidcho0828 11 ай бұрын

@@katsufatsu you get it

@richardhale2117 11 ай бұрын

This looks really excellent, as does that top you're wearing. Care to plug it?

@alisoneroman 11 ай бұрын

its from Acne!

@deligloss 11 ай бұрын

OMG FINALLY SOMEONE WHO ACKNOWLEDGES MY HATRED OF PENNE

@jas8815 9 ай бұрын

If you like to make homemade focaccia, use the oil from the sun dried tomatoes to brush over the top of your bread when it comes out of the oven.

@terenzo50 11 ай бұрын

Also hate penne. Madly fond of twisty whatever noodles -- fusilli? spiral doodles? Can't remember what they're called. Especially the tri-colored ones.

@catherineharan5431 11 ай бұрын

I love this! Is that a sundried tomato?!

@davidcho0828 11 ай бұрын

Yes!

@nathanchristensen367 11 ай бұрын

i am a really salty old ass hunk of parmesan

@superhannah000 8 ай бұрын

Alison, I also have a mildly irrational hatred of Penne. Preach it.

@christopherstanko2847 11 ай бұрын

One "hour" later was the most amazing part of this video. Come for the pasta. Stay for the Batman reference

@Zenaitha 8 ай бұрын

I’ve made this a few times (Making it again this Sunday for a football game) and it’s SO. GOOD! I use green olives instead of capers (Cause I’m an olive kween) and fuck it’s delicious