The garlic butter pasta sauce that breaks ALL the rules | A ❤️letter to fusion pasta 🙊

Рет қаралды 6,229,638

4 жыл бұрын

My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good! It's my love letter to fusion pasta.
Get the recipe: www.marionskitchen.com/spicy-...
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: bit.ly/2xOQ7zs
Binge watch a whole bunch of my Asian food recipe videos here: bit.ly/2JAKVUg
Come chat with me on:
/ mariongrasby
/ marionskitchen
/ marionskitchen
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: bit.ly/2sNdNOJ
For more super tasty recipes: bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

Пікірлер: 5 400

@DSDSDS1235 4 жыл бұрын

This lady is honest about the (over)dosage of butter and spices. That is an immediate thumbs up.

@rapidfire9130 4 жыл бұрын

Unlike mr Ramsey

@tomh4244 4 жыл бұрын

@@rapidfire9130 To be fair, I actually believe that when he says "a TOUCH of olive oil" and then empties the bottle he truly thinks it's just a touch lol

@danl.4743 4 жыл бұрын

She wasn't honest about "a little bit of olive oil" when she emptied half a gallon into the pot.

@CC-si3cr 4 жыл бұрын

HONEST??? Clearly YOU don't know what the word "honest" means. The dish this chick is making is "Spicy Garlic Butter Linguine". Nowhere in the title of this video does it state this is a spicy dish. No one will know that until you click on the video. She's a LIAR! She's not honest.

@clairebelll 4 жыл бұрын

Candis chill out and omit red chili flakes 😑

@user-gq3vs1qv5p 4 жыл бұрын

Finally some realistic sprinkle of chilli flakes not like 5 little dots

@Clara-ny1zx 4 жыл бұрын

My Asian ass is happy

@mysticseraph2213 4 жыл бұрын

Amen to that! Of course, I also think that would be the "standard" version; for those of us who *love* heat, another good sprinkle wouldn't hurt ;)

@user-gq3vs1qv5p 4 жыл бұрын

@@mysticseraph2213 youre taking the words out of my mouth this might even be a little less than what were used from Marion hahahahah another spoonfull couldnt hurt ( except white people )

@zephaniahgayle6540 4 жыл бұрын

🤣🤣🤣👍🏾

@LaraCroftEyes1 4 жыл бұрын

Wrong don't group all white people for me it would be two spoonfuls of chili flakes and Cholula hot sauce with a dose of hot garlic chili sauce and good amount of freshly ground black pepperr.

@thegreengatsby9803 Жыл бұрын

My boyfriend and I made this on our first date, the same year this video published and we are making this tonight. It’s our three year anniversary

@Marionskitchen Жыл бұрын

Aww that's so lovely 🥰 Happy Anniversary! -Team Marion's Kitchen

@glowingup3677 Жыл бұрын

Mashallah that’s so sweet! 🥺Happy anniversary, I hope you’re very happy together!

@Daniel-ll2cl 9 ай бұрын

congrats ive successfully made two separate women fall in love with me even more with this recipe after i cooked for them. Been with the second three years tho!

@pavithren 8 ай бұрын

Best Love Story I've heard! Wish you a blessed anniversary!

@internalreality 7 ай бұрын

everybody clapped

@481brighton Жыл бұрын

I'm a 66 year old Italian-American man who LOVES his pasta. Your video intrigued me. I've never cooked anything Asian or with a hint of Asian. I made this as a side dish for our dinner. My wife and I loved it. It is definitely going to be a regular recipe in our house. I will be looking at more of your recipes. I guess it's really good to look outside of what you're conventionally used to. Thanks Marion.

@amandalarissavieira7428 Жыл бұрын

If you haven't already, I recommend you try the miso carbonara. Is the best pasta dish I've ever had, never thought that carbonara could be even better, but her recipe is divine

@stonecoffin 10 ай бұрын

My man, this is just San Francisco garlic noodles, it’s American as hell haha.

@gabra13 4 жыл бұрын

just made it for my boyfriend and i'm sure we're getting married next month.

@sandhiyabeharee9146 4 жыл бұрын

😂😂😂😂

@aiyshaupal6326 4 жыл бұрын

Sweet! Keep us posted!

@farhiabulhan2658 4 жыл бұрын

😂😂😂😂

@wynnerms7951 4 жыл бұрын

LMAO 😅

@OfficialTashika 4 жыл бұрын

Damn I need to make this for my man🤣😂

@rickyten 4 жыл бұрын

i love how she talks, her voice is just so calm and chilli like the flakes in her pasta...

@timbassett9766 4 жыл бұрын

MNKY DZLE yes she is lovely

@daniellephillips4843 2 жыл бұрын

I shamelessly went to the kitchen to make this at 1 am and it was absolutely divine ! 😭😍🙌🏾 I regret nothing ! The additional calories were absolutely worth it 😁💃🏻

@laurieherman1215 2 жыл бұрын

Somethings in life are worth staying up for like midnight margaritas and delicious pasta infusions.

@normanpetri9550 2 жыл бұрын

I like how you think!! Totally better than my usual late night bowl of cereal!! 🤩😍

@krahzeekat6164 2 жыл бұрын

Danielle, sounds out of this world. You would have gone to bed like a happy kid. 💕💕

@CP1900PC Жыл бұрын

Don’t watch her videos during the night, only do so before the cooking time is what I do. 😂

@sallyassi3714 3 жыл бұрын

I’m a teenager with busy parents who sometimes are unable to cook for us. This video was definitely amazing!! Everyone rated your food 10/10 and ate every little food off the plate haha. It’s easy to make and your video was fun to watch. The way you present your dish and instructions are very clear. I for sure recommend it .

@elizabethssandor 2 жыл бұрын

Well done for cooking! That is amazing and you are a good person for cooking this for the fam! 👏🏻

@jennyanimal9046 2 жыл бұрын

Good job Chef Sally!! Keep on cooking.

@nisha7j88 2 жыл бұрын

I 100% agree with everything you said. I've actually made this quite a bit of times, and every time it comes out so good and it's so easy to make as well on a busy week night. Love her presentation, voice, and food (of course!).

@godsonglenn3997 2 жыл бұрын

@@jennyanimal9046 hello 👋 how are you doing

@wishuonmyjourney818 2 жыл бұрын

💚 kzfaq.info/get/bejne/qb1yYMKTqZ-9h4U.html

@lowlifeuk999 3 жыл бұрын

I am Italian, from Napoli, and I approve. True, ingredients like "soy sauce" and "oyster sauce" are not in our tradition but in pasta recipes we sometimes use things that taste similar. Such as "Pasta di acciughe", that's Salted Anchovies and they have "Salt/Umami" like Soy Sauce. Oyster Sauce has additionally some Sugar in it - a sweet note. Us Italians are not haevy on sugar in our sauces but occasionally we put sugar in Tomato Sauce to correct acidity and enhance the natural sweetness of tomato. That will create a "soursweet effect" that, I will concede, in Asian dishes is somewhat stronger. I think this is a DELICIOUS fusion recipe.

@nafvol5053 3 жыл бұрын

sei l'unica credo

@lowlifeuk999 3 жыл бұрын

sono un uomo. suga.

@LGAussie 3 жыл бұрын

That’s how all the Grecians in Greece make it. It’s delicious!! Extra garlic, butter and grated cheese, but the Greeks get the butter slightly browned first cause it gives it so much more flavor. Try it that way! So good!!

@nafvol5053 3 жыл бұрын

@@lowlifeuk999 e anche maleducato

@lowlifeuk999 3 жыл бұрын

io saro' anche maleducato ma a differenza di te non ho chiusure mentali che mi portano a sparare sentenze dogmatiche. Io ricordo sempre con umilta' che la pasta l'hanno inventata i cinesi, il pomodoro e' in origine americano e che noi italiani, a differenza di quanto crediamo, non siamo il vangelo in cucina.

@acatindisguise 4 жыл бұрын

the biggest flex is wearing full white clothes while cooking XD

@acatindisguise 4 жыл бұрын

@@sexntuna exactly

@Jordan-db2og 4 жыл бұрын

@@sexntuna chef whites don't stay white lmao

@Miyukiksakuraba 4 жыл бұрын

You don't wear white ?

@squirrelhallowino29 4 жыл бұрын

@@Jordan-db2og Yes it does. That's why the norm is white, so you see if the chef is good or not. A good chef wouldn't have his clothes all messy

@CookingMyWay 4 жыл бұрын

@@Miyukiksakuraba while cooking a gallon of melted butter? No, I don't 🤣

@jennavidal585 8 күн бұрын

As a half Italian who loves Italian food, rather than turn away I was cheering you on! The flavour in this would be the bomb! I cannot wait to make it.

@sanjurayan4938 2 жыл бұрын

I’m here to tell everyone to try this recipe; it’s INSANE. The ingredients are so simple but you end up with such a complex, rich, flavourful pasta that’s literally impossible to stop eating! Marion, you’re a magician 💕

@irenetolentino05 4 жыл бұрын

i like how she wears pristine white clothes and cooks the most dangerous stain inducing dishes.

@alexashton6501 4 жыл бұрын

pretty sure there's a video with a splatter or spillage incident and she changes shirts halfway through the video and laughs about it for the remainder.

@flammablewater1755 4 жыл бұрын

I feel like I need to put on an apron, or an old hoodie, just watch this.

@Clara-ny1zx 4 жыл бұрын

She has mad skills 😂 I’m a messy cook

@chalkboy8 4 жыл бұрын

I eat the messy foods naked in a bathtub.

@qkn-xc1qd 4 жыл бұрын

Cause Marion rocks, that's why!!!

@catladylion5186 4 жыл бұрын

I made this dish tonight, but I substituted oyster sauce with your signature honey soy garlic sauce because I realised I ran out oyster sauce . And let me tell you it is so delicious that my partner and I finished the dish in a minute, it’s a win in my household and perfect dinner for week night when you are too tired to cook

@Marionskitchen 4 жыл бұрын

Oh YES! I love that idea! So brilliant (and I'm a little embarrassed I didn't think of it LOL). Totally going to try that!

@SullivansTravels 4 жыл бұрын

Is there a link showing how to make that honey soy garlic sauce? I can't find it anywhere

@Ena48145 4 жыл бұрын

@@SullivansTravels I think it might be the top portion of this recipe (minus the chicken and flour) www.marionskitchen.com/chinese-honey-chicken/

@lilmissmonsterrr 4 жыл бұрын

@@SullivansTravels found it: www.marionskitchen.com//honey-soy-garlic-marinade

@KylaFuller 4 жыл бұрын

Catlady Lion I was wondering if there was a substitute.

@neon0879 3 жыл бұрын

Dang! did not expect this to be so good. simple ingredients that most asian house has and it doesn't need meat. i think this is a very underrated pasta recipe.

@RiamsWorld 3 жыл бұрын

Though it shouldn't be mistaken for vegetarian friendly given the oyster sauce.

@jeanw4287 3 жыл бұрын

@@RiamsWorld there are vegetarian variants of oyster sauce! :D

@yvonnemfuller 3 жыл бұрын

I air fried jumbo garlic shrimp and made this. Truly amazing. And yes sesame oil at very end b4 the cheese and spring onions was insane

@yvonnemfuller 3 жыл бұрын

@@RiamsWorld you can leave oyster sauce off/ you can use Hoisin sauce depending on your taste preferences or just leave it off altogether

@ParaousiaComingnow 11 ай бұрын

@@RiamsWorld Or the butter...

@amandamcfarlane1693 2 жыл бұрын

I had to come back here and say "THIS IS THE BEST PASTA I HAVE HAD". I'm a chef was feeling hungry at work and remembered this creation. I swapped out the oyster sauce for sweet Chilli and teriyaki as hat was what I had on hand.. and I was jot disappointed. It's a MUST try guys for anyone doubting this recipe.

@Nunuu35 4 жыл бұрын

"...that breaks all the rules" *You mean my diet rules?*

@ZacGolus 4 жыл бұрын

Nur Fee yeah this ain’t keto lmao :(

@Nunuu35 4 жыл бұрын

@TreeFiddy oh I just meant it as a joke :D but thank you for your comment

@Diana__Simion 4 жыл бұрын

Daniel Johnson he is actually being helpful, stfu.

@Losshe 4 жыл бұрын

@TreeFiddy I know right. That was like two bites for me

@LGAussie 3 жыл бұрын

@ravenousravendesign 4 жыл бұрын

Olive oil Garlic Butter chili flakes soy sauce oyster sauce green onion parmesan cheese topping reserved boiled water spaghetti noodles

@carolineptenchick 4 жыл бұрын

linguine :)

@refahussain 4 жыл бұрын

Oyster sauce

@landerstyle100 4 жыл бұрын

im allergic to garlic damn it might try it with garlic powder but im sure it won't be the same

@vishnu2407 4 жыл бұрын

Thanks for putting the ingredients up :)

@Belfastboi 4 жыл бұрын

No green onion?

@leone2527 Ай бұрын

i still go back to this video after 4 years 😂 i love it a lot! changed my lifeee

@mochiifiza228 2 жыл бұрын

omg i cant belive it actually worked. my cooking skills never work out , but this recipe is just so easy and it tastes amazing , I didn't expect it to taste this good...guys u gotta try this

@amina8139 4 жыл бұрын

Just finished eating it. I'm Italian, born and raised here: this is an alternative aglio, olio e peperoncino! It's lovely... Doesn't break all the rules, it's just maybe a lil unorthodox!

@nnenne1 4 жыл бұрын

I wonder what Chinese people think, after all they invented pasta😂

@GeorgeCostanzo 4 жыл бұрын

Yes, but oyster sauce and parmesan ?!

@tbirdparis 4 жыл бұрын

@@nnenne1 except they didn't.

@flexibledreamer7846 4 жыл бұрын

Girl, bye! Stop acting as if every pasta dish must adhere to an Italian standard! Y’all did not invent pasta!

@amina8139 4 жыл бұрын

@@flexibledreamer7846 keep calm, "girl"... I did not act like that because I really do not care. But in the video she said something along the lines of "now it's time for the Italians to turno away..." And since I tried the recipe, and liked it, I commented that Is not that awkward and tastes good.

@Foxnoxfox 4 жыл бұрын

You got me at: "I'm gonna stick with the Italians on the way we cook our pasta as well. No need to argue with perfection."

@LaraCroftEyes1 4 жыл бұрын

If you're truly Italian I suggest you never look up Honey Boo Boo child Sketti that Mama June makes.

@mysticseraph2213 4 жыл бұрын

@@LaraCroftEyes1 OMG, that was a true abomination to anything Italian. And to tastebuds in general....

@LaraCroftEyes1 4 жыл бұрын

I'm not Italian but cringe where June was making a crappy version of Chef Boyardee spaghetti and I feel sorry for every Italians who watch June making crappy sketti and her excuses were a copout.

@Foxnoxfox 4 жыл бұрын

@Asia S M I think that's not the point. Pasta of any kind is an ingredient that can be used like any other. But I personally find it atrocious when somebody claims to prepare, let's say: Spaghetti alla carbonara and uses garlic, ham and cream. This is not and will never be Spaghetti alla carbonara, but Spaghetti with garlic, ham and cream. Yes, you can do with it whatever you want, but there is a proper name for everything. You wouldn't buy a Skoda when somebody told you it is a Porsche, would you?

@LaraCroftEyes1 4 жыл бұрын

Where in the world did you get the idea that Italians don't accept that pasta is global now?

@saymawa 3 жыл бұрын

I'm Asian. This is literally how I make my lazy day pasta. Had no idea it was so controversial. 🤣

@maejee8189 2 жыл бұрын

Coz you dont add soy sauce and oyster sauce maybe if tou doing stir frying noods. But this is actually a good pasta fusion recipe.

@saymawa 2 жыл бұрын

@@maejee8189 i do add soy and oyster sauce, hence the comment.

@oedipamaas8660 2 жыл бұрын

I believe it is still true that the largest Chinese population outside of China resides in San Francisco. This is a staple pasta dish served alongside Dungeness crab. it is wow! As I am sure your dish is as well. The world is a small place if you have an open mind

@cathyrowekamp5176 Жыл бұрын

Oh! I am a terrible cook and these looked easy. I followed everything to the letter and the reward was overwhelming success! I danced around the kitchen! This fusion linguine is fabulous, my husband and I love it SO MUCH! Thank you Marion for sharing this yumminess with us.

@hlf_coder6272 Жыл бұрын

That’s good to hear. I’m not the best chef either, but this does look rather simple. (But I’ve made a mess of simple looking dishes before. Lol)

@ferryyap3965 4 жыл бұрын

Just made this with the exact ingredients. It was heavenly! 10/10.

@malaikasdurbin8960 3 жыл бұрын

So glad you said this! I was like I have the exact same ingredients!!!

@rimshasohail3366 3 жыл бұрын

Could you tell me the exact recipe of this pasta. I can't find one :(

@3-DMonkey 3 жыл бұрын

I’m on my way right now lol 😂

@angelofechter5666 3 жыл бұрын

@@rimshasohail3366 you mean the exact amount of ingredients? its in the video description. click the link.

@iamingrid6469 3 жыл бұрын

You got a 100 👏

@stivpelio399 4 жыл бұрын

I made today for lunch, but didn't have oyster sauce, So used hoisin instead, absolutely delicious, thank you for your recipe

@macalauresmuse 4 жыл бұрын

Good hack - I don't like oyster sauce very much. Thanks.

@Xenmas021 4 жыл бұрын

I've had hoisin and it is pretty good and sweet. Never had oyster... what is the difference?

@juneshao2141 4 жыл бұрын

@@Xenmas021 p sure oyster is very salty/umami, more like a soy sauce. i dont think its very sweet.

@Skipper-rn2ji 4 жыл бұрын

I first read hoisin as heroin and expected this comment to be much more dank than it actually is

@speccysquaregolike9629 4 жыл бұрын

@TreeFiddy Hoisin tastes nothing like oyster sauce lol. Hoisin has a sweet, sesame and almost nutty flavour.

@lakrasia 2 жыл бұрын

I cooked this for our evening meal and to my surprise, it was delicioius - I don't usually like pasta, and I've always been suspicious of fusion food, but this will be on my list of regulars, as it was so easy to make and tastes so good. The crispy garlic worked particularly well, due to the crunchiness. My husband said it's the best pasta dish he's ever eaten and he eats a lot of pasta. Thank you.

@nehat9377 3 ай бұрын

my boyfriend said the same as he ate a second plate

@Bschweitzer69 3 жыл бұрын

I made it. It's insane. Velvety, rich, full mouth sensation and just so good. I couldn't believe it but thank you so for this, I'll break all the rules for you Marion!

@sheilanguyen8540 4 жыл бұрын

I am not kidding you, ever since I've tried this recipe, I've been eating it like every other week! Me and my mom!

@TheMcmejia 4 жыл бұрын

Would u say it’s still good without the oyster sauce? Cause I wanna make it but don’t have that ingredient

@sweetcrimson 4 жыл бұрын

I want to make it but I don’t think the garlic oil is needed. What do you think?

@TheMcmejia 4 жыл бұрын

I actually made it but didn’t like it & I didn’t add oyster sauce tho

@marabesamis9575 4 жыл бұрын

Sweet Crimson the garclic oil is optional.

@marabesamis9575 4 жыл бұрын

Candiisweets oh, ‘cuz the oyster sauce gives this sweet and savioury kind of taste to the sauce. I suggest using kecap manis or sweet soy sauce or hoisin sauce if u can’t really find oyster sauce.

@morefranz 3 жыл бұрын

I was so nervous to try this but I did not expect it to be THAT good! It’s now my new favorite pasta. Thank you for this.

@LGAussie 3 жыл бұрын

@nmm88811 3 жыл бұрын

@@LGAussie definitely necessary to make it fusion, as stated in the video

@sristi3270 3 жыл бұрын

Light soya sauce or dark

@heatherhudson9891 3 жыл бұрын

It's midnight now and I'm starving watching this. Nice.

@andreagonzalez5307 8 ай бұрын

Just want to say that I scoured the internet for your recipe 4 years after eating this for the first time- so happy that I was able to rewatch this and looking forward to cooking this dish once more.

@AO-iv6yr 4 жыл бұрын

I like how she warns pasta purists to look away when the sauce is being made 😂

@taceyonwool3837 4 жыл бұрын

I just made this and it was delicious! I added some Chinese sausage and more garlic powder to really boost the garlic flavor, absolutely delicious and really easy to make!

@Marionskitchen 4 жыл бұрын

Ooooooh yes! Chinese sausage! Great addition!

@FitnessSweets 4 жыл бұрын

I'm drooling. That sounds amazing.

@Diego-bu7fh 4 жыл бұрын

Ci hai già buttato l’impossibile dentro, dopo la salsa cinese ti manca solo la mosca nel vescovato

@user-ww7yn5us1w 4 жыл бұрын

Sorry but why add “garlic powder” when you can just add more fresh garlic?

@moondawg3693 4 жыл бұрын

@@user-ww7yn5us1w More intense flavour. Best chinese foods "take out" usually use powders for flavour and fresh kinda like a garnish. However, with the amount of fresh garlic in the recipe, I'd likely be satisfied already. God Bless

@biancadasilveira 3 жыл бұрын

I woke up today CRAVING this pasta today. I've made it many many times BUT I forgot how to make it! AND i couldnt remember how to find it on youtube! ANYWAYS after a lot of searching IM SO THANKFUL! Time to make lunch!!!!!!

@Icy_Igloo 2 жыл бұрын

I just made this tonight and it is truly delicious. I added just some slices of fried chicken breast so that there is some protein, with a garden salad on the side. My family loved it! Thank you. :)

@christybui2480 Жыл бұрын

I’m so bad at making flavorful chicken haha what did you marinade the chicken with? Did you cook it separately

@zenatman 4 жыл бұрын

I can't even drink water without staining a white shirt...

@user-ld7uj9pv8e 4 жыл бұрын

Glad I am not alone. 🙂

@rosesolorio81 4 жыл бұрын

Same here

@bluesdjben 4 жыл бұрын

@A M Same

@denicekimberly3255 4 жыл бұрын

😂😂

@Thisworldisagoner 4 жыл бұрын

Drenching whole face, water in nostrils, almost dying from coughing.

@amoghbhurke9919 4 жыл бұрын

The camera work is beyond professional!!

@microwavedsalad893 3 жыл бұрын

I'm bad at the internet. I just wanted to tell you that your videos have changed my cooking and life! Your videos have taught me so much! You have amplified my meals. I am a self proclaimed "really good cook " but dang girl!! My family is so happy I've found you! We've all been eating tastier and more healthy. Thank you for helping to improve my skills and my family health.

@sandyandresen2636 2 жыл бұрын

I've been making Marion's recipe for Fusion Pasta ever since I first saw this video more than a year ago. It's practical no fail and so simple and a favorite now of my family and friends. Thank you Marion! You are delicious to watch while you prepare foods as well!

@anagal7930 10 ай бұрын

😂

@dijanakrstic4195 3 жыл бұрын

She's just one of those highly talented cooks, that also happens to beautifully film and narrate her videos. That's what shoots her straight to the greatness! I just love to watch her cooking as she explains the process with her witty short phrases. I get immersed in the story and wish it to continue longer... The last time I had the same feeling was when I was watching the late Anthony Bourdain.

@Launicanumba1 3 жыл бұрын

I know she is lovely

@godsonglenn3997 2 жыл бұрын

Hello 👋 how are you doing

@barbi520 2 жыл бұрын

A true professional with a charming, fun and down to earth personality. So impressed with her videos! And her Recipes!

@jeromerjacildo 3 жыл бұрын

I hate hate hate this recipe because it’s so easy to make, it’s delicious, and it’s so addicting! I’ve made it more than 3 times this week. You ruined my weight loss regimen, Marion! 😁 Anyways, I’ve made it with eggplants and it’s awesome. And who would've thought soy sauce and oyster sauce would taste this good with parmesan cheese?

@saye3902 2 жыл бұрын

I’ve been making this recipe as my hangover food for the last two years and it’s still my most favourite

@luvjoesong 3 жыл бұрын

My children said" so good, very good, pls cook again! " 😁 I double all the ingredients for serving of 4, but for butter I use 75g salted instead. Thumbs up ~ simple meals to prepare but so delicious! Have also try the Indo Mee Goreng and spicy garlic shrimp and the recipes never fail me! Thank You Marion! 👍🏻🙏😋🇸🇬💞💯

@louisd.8928 3 жыл бұрын

Made this for breakfast this morning (don't judge me). While I was making it, I realized I was out of oyster sauce. I replaced it with a mixture of hoisin sauce (sweet black beans sauce) and fish sauce. I don't know how the original is supposed to taste, but I am reasonably certain that the combined sweetness and fishiness of the hoisin and fish sauce is a close enough approximation. Was absolutely delicious!

@maryeileenloscos6081 4 жыл бұрын

I cannot count how many times i have made this during the quarantine. It always satisfies my cravings. I use less butter though.

@rb4915 4 жыл бұрын

Mary Eileen Loscos I’m thinking of making it tonight, but don’t have spring / green onions. You think it’ll really matter? Xx

@talaalkhateb9578 4 жыл бұрын

R B no it doesn’t matter

@maryeileenloscos6081 4 жыл бұрын

Most of the time i didn't use spring onions because it's not easy to get it during quarantine. It still tastes great without it.

@onceinabluemoon3335 4 жыл бұрын

Will it taste good without the cheese?? I really want to make this but i don't like cheese in my food tho

@rb4915 4 жыл бұрын

Only You I’ve made this pasta twice since i first messaged here on KZfaq. Both times were absolutely delish! Honestly I could hardly taste an actual “cheesey” taste even though I used loads of Parmesan. I think you could get away with not having it in though as the highlight ingredients of this meal really is the garlic, oyster sauce and soy sauce. Everything else is just additional complementaries. 😊 Enjoy.

@xylvin 2 жыл бұрын

Oh My God! I just made this a couple of minutes ago and it is AMAZING! I recommend this to anyone as it is so easy to make but tastes divine! Thank you Marion!

@MannysMadeatHome 3 жыл бұрын

Marion I love this recipe so much! I’ve watched you for years and have been inspired me to create my own, I’m just at the very start of my journey! Thanks for all you do 🥰

@eduardochavacano 4 жыл бұрын

“no need to argue with perfection” thats nice.

@rosienguyen2150 4 жыл бұрын

This is one dish that makes me wish I was your neighbor, and that you loved me. YUM!

@Marionskitchen 4 жыл бұрын

😂🙌

@liekabauz 4 жыл бұрын

@wildebest guess you dont know how to cook since its a common combination across all asian cuisine LOL. keep it sheltered kiddo

@liekabauz 4 жыл бұрын

@wildebest yep im sure you were. keep dreaming and lying over the internet. kinda sad.

@liekabauz 4 жыл бұрын

@wildebest yep you have no idea what you are talking about. 0 idea pretty funny to watch. do you know what lomein noodles are? do you know what they are made out of soy+oyster. do you know what dried pasta is made from? flour+water. do you know what lomein noodles are made from? flour+water. do you know where pasta originated from? china. you claim to be a chef, but you lack basic knowledge and it is hilarious to see. keep embarassing yourself

@khaura93 4 жыл бұрын

@wildebest pathetic tastebuds

@hairbandfluff Жыл бұрын

This was incredible! Never thought the sauces and parmesan compliment each other so well! 10/10 well done

@alicigoogoo3455 2 жыл бұрын

Marion this is incredible. I made this so many times. Thank you for this perfect recipe!

@laurenmoller5956 4 жыл бұрын

I made this based off the comments - my husband and i finished everything and immediately got up to make seconds. Never done that before. Amazing.

@janyzcantrell1483 4 жыл бұрын

I made this while quarantine and it was heavenly

@issactorres6179 4 жыл бұрын

Janyz P. C. I’m currently eating it... it is soooo gooood

@21punchy 4 жыл бұрын

How did you feel about the raw green onions

@issactorres6179 4 жыл бұрын

blue that is mainly for a garnish to give it color, it does have flavor but I don’t have any green onion so I just didn’t add any 🧚‍♂️

@mparker212 4 жыл бұрын

Going to make this tomorrow

@it-ke9od 3 жыл бұрын

Its delicious with vegan alternatives!

@AlexWestLondon24 2 жыл бұрын

I watched this video more than a year ago, and I have been cooking this recipe on a weekly basis for my family! I have to say they keep asking for it if I dare to forget it! We never get tired of eating this delicious pasta dish. Thanks for making us so happy Marion! Regards from London and Barcelona wherever we are!😘

@simong.1731 3 жыл бұрын

This changed my life. Addicted! Thanks Marion🥰

@Naarmmmm 4 жыл бұрын

watching this at 1.30am is pure torture, it looks so good omg

@wilhelmesguerra7095 4 жыл бұрын

Fransiska N I know right 🤣🤣🤣🤣

@annachan8151 4 жыл бұрын

Damn. the exact same time

@Losshe 4 жыл бұрын

Why do you do this to yourself?😂 Every time I see a video on food I save it, and watch it when I'm eating something good

@Hin-yi6gw 3 жыл бұрын

Garlic oil: 1. put garlic slices into cold oil 2. heat up and remove from pan when garlic edge turning brown Cook pasta Sauce: 1. heat up butter, finely chopped garlic, chilly flakes 2. add soy sauce and oyster sauce Mix pasta, sauce, grated cheese add a little garlic oil, spring onions, more cheese Done

@Overflowersonly 3 жыл бұрын

Any alternative of oyster sauce

@Jocelyn-et7dr 3 жыл бұрын

You can use mushroom flavored stir-fry sauce. You can find it at any supermarket by the oysters sauce section.

@aanchalchadha1712 3 жыл бұрын

Can I use coconut aminos instead of soya sauce

@DJ-up7vi 3 жыл бұрын

@@Overflowersonly I use hoisin sauce in place of oyster or fish sauce.

@Overflowersonly 3 жыл бұрын

@@DJ-up7vi ok

@gurya 3 жыл бұрын

I just cooked this with the help of my 10yr old son. It’s sooo good. Easy enough for him to remake it. Both of us just loved it!

@raerae6235 2 жыл бұрын

Absolutely love that your recipes have spice in them. Love love love your channel 😍

@kaitlynncharlien4972 4 жыл бұрын

Her voice is so soothing and her personality makes me feel calm and welcomed lol

@Papeeshka 4 жыл бұрын

Everyone in the office: keto keto keto Me: this

@Alice_Walker 4 жыл бұрын

Hahaha ha! Same!! I've been vegetarian/vegan for a very long time and in the last few years since keto became huge people ask me all the time "don't you worry about the carbs?“ And I always say "Ahhh, yeah! I worry when I'm going to eat some next" 🤣 pasta is delicious 🍜

@ElleDeas 4 жыл бұрын

Lmao, I’m on keto and thank god for other noodles because I’m definitely making this for lunch with some no-carb noodles

@ljo6845 4 жыл бұрын

SAME!

@LGAussie 3 жыл бұрын

Oh yeah! This is how all the Grecians in Greece make it. It’s delicious!! Extra garlic, butter and grated cheese, but the Greeks get the butter slightly browned first cause it gives it so much more flavor. Add chili flakes too...Try it that way! So good!! Omit the soy and oyster sauce, not necessary.

@shoppinmadnesz22 Жыл бұрын

her voice is so soothing, I can listen to her all day

@bo6uly 3 жыл бұрын

just made this. Absolutely fantastic! My entire family loved loved loooved it! Truly flabbergasted.

@spadypoonpeepee7982 4 жыл бұрын

I made mine version with garlic, fresh chilli, butter, low sodium soy sauce, oyster sauce, scallops with crispy bacon and parmesan cheese. So good. Thanks Marion! Edit: I made another version last night. Garlic, dried chilli flakes, butter, low sodium soy sauce, oyster sauce, shrimps with crispy bacon, parmesan cheese and garnished with fried garlic and chopped scallions. wah so good. wished I could share the pics here. Who would have thought butter, soy sauce, oyster sauce and parmesan cheese can complement each other. Thanks Marion!

@astridpinel2789 4 жыл бұрын

i love this comment section because everybody actually cooks Marion's recipes! Unlike beauty guru youtube channels, where nobody ever recreates the make up, they just watch it for fun. heck i'm subscribed to jeffree star and I can't even put fake lashes on. and I never will! I don't even have makeup

@belindang3407 4 жыл бұрын

Will it still taste good without the parmesan?

@spadypoonpeepee7982 4 жыл бұрын

@@belindang3407 It depends on individual. I would prefer mine with parmesan cheese.

@jesss218 4 жыл бұрын

hi, do you think it tasted better with fresh chilli or chilli flakes? thanks in advance:)

@spadypoonpeepee7982 4 жыл бұрын

@@jesss218 personally, I would prefer chilli flakes. Happy cooking!

@kd1250 4 жыл бұрын

I just tried this today while we're all staying home and hats of to you Marion! I added extra flakes for more spice and shrimp for protein. The flavor was spectacular and unlike anything I've tried. This will be in my rotation of meals. Thank you!

@malavikaaravind7041 3 жыл бұрын

Is it ok to make it without the oyster sauce?

@kd1250 3 жыл бұрын

@@malavikaaravind7041 yes, I hate oyster sauce! I never use it. enjoy!

@malavikaaravind7041 3 жыл бұрын

@@kd1250 ohh ok, thanks you!!!

@megancherie1788 2 жыл бұрын

This recipe knocked my socks off. LOVE IT!

@summeranderson-meihana7101 3 жыл бұрын

Been making this every cheat day for a year me and my boyfriend love it 🥴 i swear this is going to be our family dish when we have great grandchildren they will have it as the main at family gatherings 😍

@annseebalack5156 4 жыл бұрын

I love when recipes are made up of ingredients I use everyday. Simple, delicious and pleasing to the palate! 🤤🤤👍❤❤

@danniea487 4 жыл бұрын

Marion I don’t like cooking because I’m so lazy but I made this and this is all I’ll be making for the next two months haha

@MEGAFAIL666 4 жыл бұрын

same girl.. had this for dinner and I’m so excited to make it for lunch tomorrow bless marion 🙏🙏

@susanvalenzuela3576 3 жыл бұрын

this dish made my son jump out of bed...feast on it, then back to sleep again...

@iamcarron5241 2 жыл бұрын

This has been a hit ever since I made it two week ago and now everyone wants me to keep making it for them!!

@JessicaS620 2 жыл бұрын

Every time I make this im shocked at how good it is!!! Love love love

@FoodieInTheStruggle 3 жыл бұрын

I just lost my job because of the pandemic, so I started a KZfaq cooking channel. Wish me luck!!!

@mayasiaw1830 3 жыл бұрын

All the best to you !

@Ilikefrogs.. 3 жыл бұрын

Subscribed!

@montenague 3 жыл бұрын

Maybe tone down the anti colonial stuff man.

@babyd95 3 жыл бұрын

Pancit?!! I Gotta try making it! I subscribed too

@msinha4313 3 жыл бұрын

All the best

@yaunaolmstead9834 4 жыл бұрын

My dog started watching this with me and sniffed the screen at the serving shot 😂

@adorablegirl1559 4 жыл бұрын

My dog does the same thing and when it's something he doesn't like he presses the space bar with his snout

@otilialefey8514 4 жыл бұрын

Yeah yeah and my dog can talk and he says to me to stop reading bullshit in coments, about people who don't own a life.

@babyyodachelsea7034 4 жыл бұрын

Yauna Olmstead lmfaoooooo

@gmmgmmg 4 жыл бұрын

Yeah that's because this is more similar to dog food than pasta

@LGAussie 3 жыл бұрын

@keertanasmurthy4207 3 жыл бұрын

I've tried this twice. And it came out soo good. Love this recipe. Thanks Marion.

@JojoStatic 3 жыл бұрын

Just wanted to come back here and thank you for this recipe, this is now my go to whenever I don't know what to cook, forgot to buy groceries or it's 3 in the morning :)

@misterkiller89 4 жыл бұрын

Love this!!!! Happy to see a pantry-friendly, meat-free meal from you Marion!

@vince2778 4 жыл бұрын

Make sure u find a vegetarian substitute for oyster sauce tho!

@garkvlog8477 4 жыл бұрын

I made this last night for my wife and me; I added onions and capsicum and she said this is one of the best plates of pasta she's ever had in her life. Suddenly quarantine life ain't so bad. Thanks for the recipe!

@ambermeslar3586 3 жыл бұрын

When did you put in the onions and peppers?

@pinkhope84 3 жыл бұрын

I would add it before the garlic and chili, when the veggies are allmost cooked start the sauce like she does

@ambermeslar3586 3 жыл бұрын

@@pinkhope84 thank you!! This recipe looks delicious :)

@eatineraryworld 11 ай бұрын

after 3 years and still cooking this all the time. Thanks Marion

@lindafox7822 3 жыл бұрын

Glad to see you again! I will be making this in the morning. Thank you for sharing your recipes. This looks the best of all the recipes for this.

@komalmotwani51 3 жыл бұрын

I have made this so many times and it never ever fails me . Infact once when I was making it someone came to my door and asked me to let her taste whatever I was cooking . Of course it was spaghetti and I obliged. She absolutely loved it

@LGAussie 3 жыл бұрын

@komalmotwani51 3 жыл бұрын

@@LGAussie Sure definitely will thank you so much for the suggestion 🙏🏻🙏🏻

@kathyliin8438 3 жыл бұрын

LOL.. same thing happened to me, but it was teriyaki sauce I was making.

@Launicanumba1 3 жыл бұрын

@@LGAussie I disagree I think the soy sauce and oyster sauce gives it a delicious twist , so tasty & flavorful. This is now my favorite 😊💫

@angelofechter5666 3 жыл бұрын

i really like how u mention the controversity of this dish and therefore acknowledge the original italian cuisine. By doing so, the conservatives have no right to feel offended. im cooking this dish today. gonna add some squid to it. thanks for this recipe. i love thai food i love garlic and i love chilli. its going to be perfect.

@giulia4443 3 жыл бұрын

They'll get offended anyway🤣

@jiminshighnote 2 жыл бұрын

It's been almost 8 months since I first made this pasta recipe and I still continue to make this 2-4 times a month. It's quick, very easy to make and so tasty! I like to use linguine. I always add small shrimps in the chili oil and let it cook for a few minutes for extra flavour.

@slowpoke787 7 ай бұрын

I’ve made this so many times as a last-minute meal because I always have these ingredients at hand. So delicious!

@emmabussi6740 4 жыл бұрын

As an italian I must say... that looks delicious!!! Gonna make it for lunch today!

@Marionskitchen 4 жыл бұрын

Emma Bussi 🥳🥳🥳👌

@erdyantodwinugrohozheng 4 жыл бұрын

@Emma Bussi Glad to hear that. I know some Italians piss it off when celebrity chefs cook Italian food but not stick Traditional way. Marion with a background of Half-Thai and Half-Australian gives different approaches for this and sometimes combines the Western and Asian cuisines. Maybe you will say it's an abomination, but the truth is real. We don't have any ingredients as Italians do and sometimes use the limited ingredients that we have and it tastes really tasty. That's why we have to appreciate more for her.......................

@rayyanali4471 4 жыл бұрын

@@erdyantodwinugrohozheng I don't think they'll get mad if you make a fusion dish.

@erdyantodwinugrohozheng 4 жыл бұрын

@@rayyanali4471 I hope it so.....

@katagiri0728 4 жыл бұрын

Erdyanto Dwi Nugroho Zheng i hope so too. Love to explore on new dishes i can enjoy like this one :)

@imhangryyall 4 жыл бұрын

It's Garlic Noodles from American Asian restaurants. Lots of recipes out there. It's DELICIOUS.

@priyankaadhikary8838 2 жыл бұрын

Made this today. It was fantastic! So simple and so delicious! Thank you for the recipe.

@fizaraie Жыл бұрын

Hits the spot every time! Loving fusion pasta at the moment.

@tomb3683 4 жыл бұрын

I have to say, I like to cook a lot of different dishes, but this has become a favorite, not just because how simple but hugely flavourful it is but the faces of people once they try it! Thanks Marion brilliant recipe.

@AllenHanPR 4 жыл бұрын

Don't have Oyster Sauce. So I looked up some alternatives, you can add sugar for some soy sauce to as substitute or a little bit of worchester sauce to soy to also be an alternative to Oyster Sauce.

@westronnie94 4 жыл бұрын

Were either of these good?

@AllenHanPR 4 жыл бұрын

@@westronnie94 Worchseter+water+sugar yes.

@trubel5925 4 жыл бұрын

You should be able to find Oyster Sauce at almost any grocery stores.

@iamkels5297 2 жыл бұрын

Cooked this for lunch just now,me and my girls love love love it so much! Thanks for sharing this recipe Marion! Love from Malaysia 🇲🇾 ♥️

@leannemac7 3 жыл бұрын

I’m obsessed with this recipe! They are so delicious! 😍

@honey87west 4 жыл бұрын

I can't even tell you. I watched this video a month ago and I have hand-to-God, made this three or four times a week since then. Everyone I've fed it to absolutely LOVES IT. I came back to this video just to tell you. My God, this is the perfect pasta.

@dustinj2470 4 жыл бұрын

I tried it right now and a friend and me just freaked out! This is one of my new favorite dishes. And btw i couldnt believe what i saw at the moment you added the sauces haha. Awesome recipes everytime, thanks Marion

@ghislaine62 Жыл бұрын

I made this delicious meal just now. Sitting on the couch with my tummy stuffed with garlic pasta. I ab-so-lut-ly loved it! Thank you Marion for sharing and showing how too cook this.