your awesome

Do not buy this!. Mine only work for one year.

Using my air fryer love it

I miss taco time moved to fl from WA

Put them in for 30 minutes Yet take them out at 15, and flip them. Put them back in for 10, but take them out in 5. Does that mean cook for only 5 with the BBQ sauce. You put them in for 30, yet only cooked them for 25. I feel like your instruction could have been a bit more coherent. Put them in for 15 minutes. Flip Cook for 5 minutes. Apply BBQ Cook another 5. Get proper temp. Done.

Tried this, amazing !! Off topic, your kitchen backsplash is gorgeous and matches the countertops. How did uou accomplished that? I love it❤.

Looking so good 💯🎉❤ Thank you! 👍🎁

I like to cut my fillets in half, they cook better and it makes them more easy to handle.

Wonderful

🙏😎

1 full eggplant has 32g carbs. Ya think this is keto friendly?

These were so good! One thing I wanted to add is that if you’re dairy free or just don’t have Parmesan cheese on hand, you can replace it with Nutritional Yeast flakes. I made my own bread crumbs and then mixed in the yeast flakes with some seasoning. It was so tasty!

I love my Cosori! Upgraded to their new dual basket and love it. Wow Banquet sure got skimpy, air fryer cooked the pot pie wonderfully, but it had only two little squares of chicken in it covered in gravy. sheesh! lol Great video!

Fantastic review! I just purchased this product on sale and I didn't even check the reviews because I was so excited about the multi-functionality and price. After a month so for so great. ( I'm a little late but this is my first air fryer) I've been searching around You Tube for recipes, tips and tricks on air frying. But no one air fried using a Galanz. I've seen other reviews about this product but nothing like yours. Its clear, informative and straight to the point. I actually learned how to use the equipment properly (air fryer kit) as the manual isn't clear . Thank you. I look forward to watching all your videos.

I love this video straight to the point no time wasted I wish everyone made videos like this ❤❤❤❤

I'm in love

I don't like how you explain the ingredients sorry

Enjoyed the video. Job well done. Enjoyed the funny interaction at the end 😂😂

Ok Kelly. Another recipe I'll give a try at. Looks pretty simple so I imagine I can handle this.

Thank you sooooooo much for your help 😊

What a lot of farting about for one onion

Chill the cookies 1st.

Is Kelly still alive!?!?

Mayo? Flour? Corn meal? No thanks ma’am, I’ll pass lol

Hey miss Kelly what's up? I really hope all is well with you and hope we get to see some new content soon God bless🙏💛✌

Thank you for sharing. Add your wings into a bigger bowl and then add the BBQ sauce. Mix and add them back to the air fryer for the last 3 mins.

Will give this a try in the air fryer! I've always shied away from deep frying chicken because its a lot of oil wasted for just one meal, oh and also the health implications of course 😊

Turn it upside down and cut it from the roof side down, it’s easier!

I bet it would be delicious with a little Yum Yum sauce as well😊

absolutely love the silicone cups. gonna make heart shaped egg bites 😂😍

My oven is acting up and got a mess of potpies in the freezer, i never thought i could cook them in a air fryer, thought it would come out mussy, but got try it now ,thank you 👍

No she didnt throw that top away

Sounds good

Hi. Do you have to add mayonnaise to the recipe?

This was awesome.😊❤️

air fryers are a life saver

This channel is so good

Just now found your channel. Hope you're doing well and that we get to see you again!

Great idea!

If you spray the air fryer grate, and the bottom of the chicken, then the top of the chicken, you won't have to turn the chicken half way through.

Must be your first time making these? 😂

Good olive oil takes it to another level. I use Kirkland Signature 100% Italian cold pressed extra virgin and they come out crazy good. Another tip: melt about 1/4 cup of butter in a skillet (nonstick is cool) on medium high heat, sprinkle in a teaspoon of oregano and a half teaspoon of minced garlic (the dried kind in the container is fine) and sear those steaks a bit while continually spooning the mixture over the top. Flip and do the same. Don't leave it too long! Just looking to sear it and baste it a bit before slapping it on a plate with some tators and a couple veggies. Anyway, awesome video and I hope I didn't come off as a fake KZfaq chef, but I'm 56 years old and I love cooking. 💗🌺

So do i find it

Milk section have what you call buttermilk ???????????????????????????

Why on earth would you throw out the highly nutritious and flavorful skin and bones? Mix them in and you can’t even tell they’re there. Those bones are the source of calcium listed on the label.

over the top! potato cakes should be very simple.

165 is too high. it will dry the breast out. I usually pull mine at 155 and let it rest. It will come up to temp

Why the hell have you stopped doing videos? 2 years? The world needs you Kelly get back to it ASAP!🤣

I've been doing this i estimated it costs me 70 cents to make the equivalent of a Jimmy Dean breakfast bowl. And for the $2.20 i made 3 breakfast bowls.

I love my air fryer, I've had one for 5 years & finally got a new & bigger one, i been watching your videos. Great recipes! I made the Blooming onion & ppl were in Shock. It turned out great.