A favourite Indian Vegetarian dish thats quick and easy to make
Ingredients
500 grms Small Potatoes
1/2 Cup Oil
1 Onion
2 Tomatoes
2 Green Chillies
1" Ginger
6 Cloves Garlic
3 Dry Red Chillies
10 Cashew Nuts
1/2 Tsp Cumin Seeds
1/2 Tsp Black Pepper
1 Cinnamon Stick
1 Black Cardamon
1 Bay Leaf
1/2 Tsp Turmeric
1/2 Tsp Cumin Powder
3/4 Coriander Powder
1/2 Tsp Garam Masala
1 Tsp Kashmiri Mirch
1/4 Amchur Powder
1 Tsp Melted Ghee
Salt to Taste
Green Coriander