How to make a THREE MILK CAKE 🍰.Hello, I'm Rosy from Katastrofa La Cocina and today I show you how to make a tres leches cake, so easy and delicious that it is a must on our tables at any celebration. Would you like to make it for your home, for sale or simply on KZfaq, I recommend this recipe, it is a sign, come with me to see it
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⏩Ingredients (33×21 Cm):
8 Eggs (Separated whites and yolks).
170 gr All-purpose wheat flour (1 1/2 Cup).
30 g of powdered milk (4 Tbsp).
2 tsp baking powder (7 gr)
1/4 tsp salt.
80 gr of Butter.
70 gr of Neutral Vegetable Oil.
150 g of Sugar (1/3 cup for yolks and 1/3 Cup for whites).
Three Milks:
320 to 397 gr or 1 can of condensed milk (I used 350 gr because of the brand I use).
340 to 360 gr or 1 can evaporated milk (I used 340 gr because of the brand I use).
225 gr or 1 can of Media Crema or 225 ml of Whipping Cream.
220 to 250 ml of cow's milk (I used 250 ml).
Coverage:
3 Envelopes of 38 g of powdered whipping cream + 450 ml of cold milk or use 400 ml of whipping cream.
Caramel Sauce:
200 gr of Sugar (1 Cup)
200 ml of Whipping Cream (1 Cup).
1/4 tsp of Salt.
40 ml of Water (4 Tbsp).
35 to 40 gr of Butter.
⏩Tips and recommendations:
1. Leave your bread in the refrigerator for a minimum of 8 hours before cutting it.
2. You can use 50 ml of Rompope and remove a little milk to adjust the amount of liquids.
3. Add the caramel sauce when it starts to thicken so that the layer can be seen more and if you don't want to use the caramel sauce, just sprinkle ground cinnamon on top of the whipped cream or you can decorate with fruits.
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⏩Episodes:
00:00 Intro.
00:19 Preparing the sponge bread for the Tres leches cake.
04:36 Size of the mold to use for the Tres leches cake.
05:07 Temperature and baking time of the Bread for the Tres leches Cake.
05:36 Preparing the three milk mixture.
07:54 Coating the bread with the three milk mixture.
08:25 Preparing the whipped cream or chantilly to cover the bread.
09:45 Covering the Bread with the cream.
10:32 Preparing the caramel sauce.
13:05 Covering with the caramel sauce.
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#cake #tresleches #recipes