Malaysian Grilled Stingray | Ikan Pari Bakar [Nyonya Cooking]

Рет қаралды 201,503

Күн бұрын

Stingray is delicious when marinated with spicy chili paste and grilled. This dish reminds me of splendid Malaysia where hawker stalls sell it at roadsides!
www.nyonyacooking.com/recipes...
As a passionate lover of grilled fish, I am very specific about the type of fish used. No matter how I see it, It has to be stingray. Stingray is not easily found in Germany. When I chance upon it at the local fish market, I knew I just have to whip up this fantastic dish. There is no way I am going to let the opportunity pass. Besides that, it has also been such a long time since I last had Malaysian grilled fish. The *spicy marinade filled with herbs* makes this Malaysian grilled fish one of its kind.
If you are not able to find stingray, try looking out for *skate* which belongs to the same family. They should be very similar. Otherwise, you can opt for any other type of white fish. One way of enhancing the flavour of this dish is to *grill the fish over a piece of banana leaf**. It can then be served with a bit of **calamansi juice* or *lime juice* squeezed over it.
To accompany the grilled fish, it would be best to prepare the dip using a combination of soy sauce, shallots, chillies and lime or calamansi juice. Every mouthful would leave you begging for more. I introduced this dish to my friends who are non-Malaysians and they were hooked. I bet you would as well once you give it a try!
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Пікірлер: 200

@angelinenakhla4774 8 жыл бұрын

I love sting ray too - have lots of fond memories of kari ikan pari eaten at coffee shops in Ipoh.

@markwong85 9 жыл бұрын

Ahhh yum.... one of my all time fav dishes! Might try it this weekend :D

@rodiroyrodi7464 7 жыл бұрын

Your smile melts my heart

@InTheKitchenWithJonny 9 жыл бұрын

This is a very delicious dish. Yum

@GreenNastyRabbit 9 жыл бұрын

Oh wow I din't know you were recording/broadcasting from Germany :) I'm surprised.

@nazrinzubir 9 жыл бұрын

Hi.. thumbs up for the recipe.. i really enjoy cooking as well.. i'm malaysian too & currently studying in germany..

@luckydang23 9 жыл бұрын

stingray spring rollls are so good! a must try...

@noorYel 8 жыл бұрын

wow look's yummy..i usualy cooked stingray with coconut milk.want to try this recipe..thnks for sharing

@carolchung11 6 жыл бұрын

LOVE it 😘😘😘❤❤❤❤ Thanks so very much for your AWESOME receip 👍👏👏👏

@TheKalikalam 7 жыл бұрын

i see sting ray daily in our local fish market, but i never even tasted them before, next time i see them will surely buy and i will make this dish... have plenty of bananas in my garden and using banana leaves for grilling is usual in my place....

@funstudying 8 жыл бұрын

Oh my god oh my god! This looks amazing~ I've only tried grilled fish once, but I love it very much! I'll substitute dolly fish for sting ray~ ;)

@garylim3066 3 жыл бұрын

Wah!!! That smile on the face edi shows the satisfaction!!! Trying it today

@samansah3420 8 жыл бұрын

Great video looks fantastic I have tried sting ray 3 times now it's nice but I catch it fresh and cook it over a fire I haven't brought it home and cooked with it but next time I catch one I will definitely bring it home and try this great recipe

@76nurhuda 5 жыл бұрын

Tried this and it taste good! Thank you :)

@victorcttan 9 жыл бұрын

I'm gonna try it soon. As for the grilling part, I used the banana leaves and also the aluminum foil to wrap the fish up, so that the juice won't spill. I used to grilled ikan cencaru (hardtail scad) or ikan kembong (mackerel) too. Taste good too.

@nyonyacooking 9 жыл бұрын

Victor Tan Awesome!!! Tell me your thoughts :D

@geelaz6142 8 жыл бұрын

Amazing thank you

@lucybong8997 7 жыл бұрын

Sedapnya!

@christopheantille3965 9 жыл бұрын

For Ikan bakar, sometimes I choose trout fish filet, a river fish here in switzerland and it's also really nice to do it. By the way I enjoy your recipes, thanks helping me became better with malaysian food :)

@nyonyacooking 9 жыл бұрын

***** Sounds reallyyyy good. Maybe they have that fish in Germany too. Glad you dropped by to feast your eyes with some malaysian food :)

@twenty5charlie 8 жыл бұрын

Stingray is delish!

@jetbruce4536 4 жыл бұрын

Oh my god...i want this 😭😍

@TameTusker 9 жыл бұрын

Dimples.....I am MADLY in love with your looks,your accent,your presentation,your recipes..the whole lot!!!!:):) Love ya!!!:):)

@nyonyacooking 9 жыл бұрын

TameTusker Silly Haha..thanks! Start cooking ;)

@TheLynnNat 9 жыл бұрын

Yay!! I've been looking for this recipe and what a coincidence you posted this video!! Thank you

@nyonyacooking 9 жыл бұрын

TheLynnNat My pleasure

@leciooreniajr7305 9 жыл бұрын

taste good. my wife love it ansarap

@bubaks2 4 жыл бұрын

Stingray is awesome. Asam pedas!!!

@nazrazr 9 жыл бұрын

Finally new video... I love my grilled stingray with air asam ;) Grüß aus Bayern

@nyonyacooking 9 жыл бұрын

Zimanev Razollić yums!! Hopefully you get to try this recipe and introduce them to your friends in Bayern :D

@nazrazr 9 жыл бұрын

I will..but need to find the ikan pari first ;)

@h0tie 9 жыл бұрын

Those look perfect at the end! Seems like you can do it without a grill, no need!

@nyonyacooking 9 жыл бұрын

Solehin Sabtu Yes, easy peasy!

@kuihkoci 8 жыл бұрын

Can't get stingray, but I'm definitely trying this out with seabream. Aiyo.. Lapar la tgk this recipe

@jihansharman7090 8 жыл бұрын

hi nyonya.I lake to asking you about your resipe. .did this resipe can goes with any kind off fish because looks interesting to try😊thanks for your answer

@WTKACE 2 жыл бұрын

Like to learn from beautiful cooker ~~ nice recipe.

@priyadarshiniperiasamy9239 6 жыл бұрын

Love stingray....

@m_yap 9 жыл бұрын

You are amazing, thank you so much for this recipe! Could you do a video on otak-otak please?

@nyonyacooking 9 жыл бұрын

m_yap Soon soon :) Too many recipes to work on hehehe

@RichardBlaine 9 жыл бұрын

That looks awesome and I know tastes fantastic!

@alicetan3106 6 жыл бұрын

Richard Blaine I

@amzahabdulsalam8600 5 жыл бұрын

Richard Blaine

@Czaree7981 3 жыл бұрын

Selamat bermasak, kita jiran ni, salam daripada Perancis....

@mojojojoyyz 9 жыл бұрын

Do you have a video on how to prepare banana leaf?

@benedictlim3344 9 жыл бұрын

Holy cow, been years since I have grill string ray fish. Don't know if the kiosk in Ipoh Garden food court still operate. They sell mean & tasty grill stingray fish.

@kelh1701 7 жыл бұрын

I miss this dish so much!! Need to go ask the Asian grocer here if they sell stingray :(

@MutiaRAWR 8 жыл бұрын

craving this soooo badddd need to head back to singapore :'((((

@tiqahhh 9 жыл бұрын

Can you make a recipe with green beans/sayur kacang?

@tailslapexplore6887 8 жыл бұрын

GREAT VID nyonya, try using coconut oil for brushing with lemongrass it smell better, cheers

@nyonyacooking 8 жыл бұрын

+Gimio Chin Great idea, thanks!!

@maggiehuynh4648 7 жыл бұрын

can i substitute shrimp paste into a raw shrimp paste( the liquid one )

@muhainisalleh903 8 жыл бұрын

May I know why you used galangal instead of ginger ?

@mtv565 8 жыл бұрын

You cook like a michelin star chef!

@mtv565 8 жыл бұрын

+mmm: Gordon should be humble and learn from you! His michelin stars are worthless as he even lost to malay aunties without even half a star to their name!

@vatchalasaminathan7200 7 жыл бұрын

Hi what are the fishes can use.

@namnama 8 жыл бұрын

thank you so much, I'm going to try this soon. well explained.

@Michael-wo3pv 6 жыл бұрын

Its a joy to see pretty lady cooking nice food,welldone!

@amzahabdulsalam8600 5 жыл бұрын

Mike Teo

@sylvialin6453 24 күн бұрын

Will try this week. See how the taste is..im trying this becos you do use tamarind juice n galangal I like it with sliced onion on top of fish before grilling. Thanks. Penang Malaysia

@phamv01 7 жыл бұрын

mmm. ...yum

@1234meteor 9 жыл бұрын

Youre so adorable and lovely recipes :)

@nyonyacooking 9 жыл бұрын

Irfan Ibrahim Thank you >

@adikhas27 9 жыл бұрын

Awesome...thanks for sharing this great recipe...cannot wait to try this recipe btw u seem to loose weight

@bexton8137 9 жыл бұрын

stingray taste amazing. i eat it ton of time

@nyonyacooking 9 жыл бұрын

sokleng ly YAY! High 5!

@IreneSNguyen 9 жыл бұрын

Yum! Ikan kumpong works well too.

@nyonyacooking 9 жыл бұрын

Irene S Nguyen True that :D

@hamzatahir629 9 жыл бұрын

Pecan u please make Mee Goreng like the instant ones lol. Like with kecap manis and Sambal!

@mihyaerusan 8 жыл бұрын

Hi there, I recently stayed in Singapore for a week and tried the Sambal Stingray. This is how I found your Nyonya cooking show afterwards. Now that it's the second time that I hear you talking about how to get ingredients in Germany I finally realized you must be staying in Germany. Would you give me a hint where to get Stingray over here? Thank you so much in advance and keep up the show!

@nyonyacooking 8 жыл бұрын

Hey, thanks for the support! I got the sting ray from an italian fishmonger in Frankfurt. I guess you can try asking the bigger seafood market in your city ;)

@nyonyacooking 8 жыл бұрын

Nooo...haha!! XD

@pig057 9 жыл бұрын

Been waiting quite long finally there's new video ! Haha

@afikdizzy 9 жыл бұрын

me too. :)

@pig057 9 жыл бұрын

Upload more and teach us more asian dishes

@nyonyacooking 9 жыл бұрын

Vivian Low @afikdizzy Sorry, was away in KL. You can follow me on Instagram or Facebook to get updated :D

@carrotsup 9 жыл бұрын

Nice white dish. Also like yr char siu recipe.

@nyonyacooking 9 жыл бұрын

carrotsup Thanks!!

@hairilharun6611 7 жыл бұрын

If it possible add tumeric leaf to absorb the unpleasant fish smell but as you are in Germany so kind of hard to get tumeric leaf. I think it should settled with only with tumeric, but alternatively we can use tamarind also to reduce the smell too. Anyway thumb up to your video on dedication for good cooking and bringing lots of flavor from malaysian style of cooking (",)

@raymondsiew1696 3 жыл бұрын

Hi, can you share the recipe of the deeping source? TQ!

@euginzky 8 жыл бұрын

is the dimples also comes with the cooking....? =D

@freditssiahaan5762 8 жыл бұрын

hello, im from indonesia . there anything you want to import fresh fish? we can coorporate for B2B

@vprkartik108 8 жыл бұрын

Hello Nyonya.....! Can one can use an unrefined/unbleached sugar or jaggery in place of white sugar. And, also a tomato paste instead of tamarind pulp as one of the ingredients....??? Anyhow, thanks for your soothing video.

@diananingsih3150 8 жыл бұрын

wow...i like so nice😘😘😘

@jaydeet6828 9 жыл бұрын

Hi kak, can you show how to make otak otak? It's my fav! Im sure it's yours too!

@ireneyap4537 2 жыл бұрын

Hi , can you cook kuah lada. thank you

@joshuang3161 9 жыл бұрын

Please try your best to post a Curry Stingray or asam pedas stingray >.< need that recipe

@divadajohnson7232 9 жыл бұрын

Where u stay gemeny or amarica

@elektrowolf1 9 жыл бұрын

*Where* did you get the fish from? I just started googling when I saw this video and, well, I found the same pet shops you found :D

@nyonyacooking 9 жыл бұрын

elektrowolf1 Frankfurt :) lol, crazy that we want to eat "pets" :P

@iscaboundavioner8643 8 жыл бұрын

where to buy pan like this????

@hengweii 9 жыл бұрын

You should make a video on making mooncakes since mooncake festival is coming soon in malaysia!

@ireadblitz 6 жыл бұрын

I'm confused. Is it stingray or manta ray?

@chankalacookingstory4649 4 жыл бұрын

Nice

@auliakey6378 3 жыл бұрын

Thank you

@Your.Uncle.AngMoh 9 жыл бұрын

Enak dan sedap. Terima kasih, Grace.

@nyonyacooking 9 жыл бұрын

UncleGweilo Sama sama!

@shineshan 9 жыл бұрын

Greetings from Germany too!! Love your channel! I made kuih keria for the first time using your recipe and it turned out great. Thank you, i am normally hopeless at cooking. Could you please tell me where did you find ikan pari here? Ikan bakar is not ikan bakar without ikan pari :)

@nyonyacooking 9 жыл бұрын

shineshan Thank youuuuu :) I bought it in Frankfurt - Alim Fischimbiss. Yes I agree, ikan bakar is not ikan bakar if it is not ikan pari!! That was why I refused to do this recipe until I found stingrays.

@Skipzilla01 5 жыл бұрын

I just caught a stingray tonight! I'm calling my friends over tommorrow to help me eat it using your recipe :D

@nyonyacooking 5 жыл бұрын

How did it go? Hope it was fabulous ;)

@Skipzilla01 5 жыл бұрын

It was really good. It would probably taste better if you were to cook this for us personally ; )

@nyonyacooking 5 жыл бұрын

@@Skipzilla01 Glad to hear that. Meanwhile, I'd rather stick to digital content ;)

@nyonyacooking 5 жыл бұрын

@@Skipzilla01 Glad to hear that. Meanwhile, I'd rather stick to digital content ;)

@nyonyacooking 5 жыл бұрын

@@Skipzilla01 Glad to hear that. Meanwhile, I'd rather stick to digital content ;)

@1992kikissie 9 жыл бұрын

What a marvelous dish! So yummy, I gonna see if I can get stingray fish to try it. If not, what other type of fish do you suggest?

@nyonyacooking 9 жыл бұрын

***** Pangasius, carp, red snapper...all yums!

@1992kikissie 9 жыл бұрын

Nyonya Cooking Thanks for the suggestion. Have to try it :)

@sitiaisyahishak923 8 жыл бұрын

if i dun hav banana leaves?

@gvos613 9 жыл бұрын

How come any one don't like this i wonder why , it looks delicious

@nyonyacooking 9 жыл бұрын

G Vos I don't know... Hmm..

@kongwaycheng9846 9 жыл бұрын

They call stingray Skate here in Europe. Common in the UK supermarkets. Especially Morrisons.

@nyonyacooking 9 жыл бұрын

Kong Way Cheng I thought skate is different compared to stingray? I think someone mentioned here. I have to try skate in UK! =D

@macrotan 4 жыл бұрын

小酒哇！漂亮

@merypoza738 9 жыл бұрын

Mmmm fish!☺

@nyonyacooking 9 жыл бұрын

Mery poza Fish rawks!

@JonasX650 9 жыл бұрын

Just watching ur videos make me hungry! Lol

@nyonyacooking 9 жыл бұрын

JonasX 650 I got hungry while uploading this video #truestory yo

@JonasX650 9 жыл бұрын

#truestory lol 😂

@ahmadnngah 9 жыл бұрын

ramadhan is coming grace, hope u'll share some recipes..hehe

@nyonyacooking 9 жыл бұрын

fatcat sneezing Okayyy...lemme try and work on it yeaaa. :D Meanwhile, check out my work for Ramadhan which was released last year?

@dorischu5340 9 жыл бұрын

have a question, where can I get tamarind juice? (what does it look like?) can I just make it from watering down the paste?

@muhdazmi9264 6 жыл бұрын

Doris Chu u can use lime juice

@neuweiher 6 жыл бұрын

You can buy tamarind paste at asian store. Making tamarind juice: 1 tbs tamarind paste and 2 tbs water (or you can add more water/tamarind paste if you like thick consistency). I hope it helps

@Cloudthelegends 8 жыл бұрын

this video is very well made. im amazed with the portugese style grill fish i had in petaling street. your version looks different and delicious too! i wonder if this recipe is the same like the one with alumunium foil and cook with charcoal ?

@nyonyacooking 8 жыл бұрын

+Rivai Chen That's slightly different, it's much more "wet" if you remember the grill fish served in petaling street. There's more gravy to it :)

@Cloudthelegends 8 жыл бұрын

+Nyonya Cooking yeah indeed, the gravy cover the entire fish. Would love to see that version too :)

@nyonyacooking 8 жыл бұрын

Will work on that :)

@Cloudthelegends 8 жыл бұрын

+Nyonya Cooking that's very kind of you. Looking forward! Thank you

@ShadowMoon878 4 жыл бұрын

What is Galangal?

@twcamping 9 жыл бұрын

I miss that so much... Going to try it once I have some banana leaves. Thanks for the post!!

@nyonyacooking 9 жыл бұрын

Taiwan Camping Quick! Happy cooking ya!

@murnisalleh6688 8 жыл бұрын

Hi ! my virgin try ! messy but the sambal is so super syiok ! love from singapore..

@nyonyacooking 8 жыл бұрын

+Murni Salleh Hahaha...I know the mess after cooking sambal and curry buttttttt...too syoik to say no. Btw, well done and really happy to know that you've tried!

@murnisalleh6688 8 жыл бұрын

tq for replying ! next will be yr banana cake. my 5 year old go nuts over banana cake ...

@CheStin2 9 жыл бұрын

In welcher Stadt in Deutschland wohnst du denn, wenn man fragen darf? Und wo hast du den Fisch her bekommen? :)

@nyonyacooking 8 жыл бұрын

+CheStin2 In Frankfurt :)

@FareezYusran 9 жыл бұрын

Is there any special episodes for this upcoming Ramadhan? If you have, then yeayy!! :D

@nyonyacooking 9 жыл бұрын

Muhammad Fareez Yusran Not at the moment but let me try. Meanwhile, check out my video from last yr's Ramadhan? :D

@claralunalove 8 жыл бұрын

If I'm using tamarind paste, how many tsp/tbsp should I use?

@nyonyacooking 8 жыл бұрын

+claralunalove I would use 1/3 tsp of tamarind paste. If there is not enough of sourness, you still can add more. Less is more :)

@chengyuankang3619 8 жыл бұрын

Where can I find the banana leaf in Singapore

@scarletheart8671 7 жыл бұрын

Cheng Yuan kang at johor bahru

@leeannting 5 жыл бұрын

Yumm!Any Chance to get recipe of that sauce though :D

@graceteo6812 5 жыл бұрын

Check it out here :) www.nyonyacooking.com/recipes/grilled-stingray~Skj-_DoDz5W7 Hope it helps!

@alyssamariamahendran 9 жыл бұрын

It's been so long since your last videos. Where have you been up to?

@nyonyacooking 9 жыл бұрын

***** Sorry, was away in KL. You can follow me on Instagram or Facebook to get updated :D

@tailslapexplore6887 8 жыл бұрын

btw any recipe for the dipping sauce?

@nyonyacooking 8 жыл бұрын

+Gimio Chin Just some lime, soy sauce and chilies ;)

@tailslapexplore6887 8 жыл бұрын

+Nyonya Cooking HOOYAH, :) cheers

@vhansc 9 жыл бұрын

where did you get stingray in germany?? I don't think the germans eat stingrays at all thats why they dont sell it

@nyonyacooking 9 жыл бұрын

vhansc Perhaps. Bought it in frankfurt :)

@samsplayground8646 5 ай бұрын

kuali tu buat sy ngilu 😂

@peaceandlove8105 4 жыл бұрын

Stingray is very good , for nursing mummy eat this fish daily if you can too increase your milk supply

@gapjins 9 жыл бұрын

where are you in Germany, and where does one get stingray here? I want to be your neighbour!

@nyonyacooking 9 жыл бұрын

Jinee Gurney Frankfurt :D

@Livingtree32 9 жыл бұрын

Waaaaah I never knew you were in Germany! :) Where do you live? My wife and I would love to learn cooking with you. We both speak Chinese and live in Munich.

@nyonyacooking 9 жыл бұрын

Livingtree32 I live in Frankfurt, perhaps Ive mentioned it in my other videos too :D Hehe...hopefully my video helped you and your wife a little :D

@TameTusker 9 жыл бұрын

Ich du liebe,Dimples!!!:):) he he!!:):)