BEST Sardines Recipe - A Delicious Way to Prepare Canned Sardines

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4 жыл бұрын

This is the BEST Sardines Recipe, especially if you are new to eating them. Enjoy this delicious way to prepare canned sardines that's filled with fresh herbs, lemon juice, and a touch of olive oil.
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➡️ABOUT THIS VIDEO: In this video, Mary from Mary's Nest shares the BEST Sardines Recipe for canned sardines.
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#MarysNest #Sardines #CannedSardines
▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, KZfaq Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.

Пікірлер: 712

@MarysNest 4 жыл бұрын

Hi Sweet Friends, Today I am sharing what I like to call The Best Sardines Recipe. It’s a great way to served canned sardines…especially to those who think they don’t like sardines! For more PANTRY RECIPES, be sure to visit: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc For BREAD RECIPES both with and without yeast, and sourdough too, including an easy super soft sandwich bread, be sure to visit: kzfaq.info/sun/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS AND…if you want to learn How to Make Cultured Butter to slather on your home baked bread, check out this video: kzfaq.info/sun/PLkRuW3pBo2U1ZhnRbQMLZ3fKqR8YNkTJp AND…here is the link to my SOURDOUGH BREAD SERIES: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof PLUS…for a great selection of “Baking Basics” be sure to check out the playlist: kzfaq.info/sun/PLkRuW3pBo2U0byE79-kMkkPcZNsNnbk4Z In the Baking Basics playlist I show how to make 10 Flavored Extracts including a “Perpetual” Vanilla Extract, Evaporated Milk, Condensed Milk, Natural Food Colorings and more! AND…Don’t forget to check the description under this video for a DIRECT LINK to the PRINTABLE RECIPE. Love, Mary

@tarzan6405 4 жыл бұрын

Mary's Nest your not supposed to eat uncooked eggs???

@christinelachance8012 4 жыл бұрын

Tarzan ...What egg?

@stephaniewallace8376 4 жыл бұрын

Mary please talk less. Get on with it.

@Alex-xh7sg 3 жыл бұрын

@@stephaniewallace8376 ... God yes, she waffles on & on for 50% of the video. It's only mashed up cold tinned sardines #ffs

@SittinginAcoffeshop 2 жыл бұрын

We both live in TEXAS :D aye aye chef

@Fairland3 4 жыл бұрын

I love sardines! I like trying new foods. I don’t understand why some people won’t eat anything that doesn’t come in a Kraft box. She has such a pleasant voice. I could listen to her all day.

@locustking6433 2 жыл бұрын

Probably because the smell is overwhelmingly bad for some, not me, can't smell at all, but i'll hear complaints about it which is how i know it can smell atrocious,lol.

@magmaraymaker.kweenkleokat8779 2 жыл бұрын

You have no idea...I came EXACTLY to say that. (the listen to her all day, statement) ;) THANKS Mary~!

@rnupnorthbrrrsm6123 Жыл бұрын

I bet people are going to become less picky when there is no food 😏

@pokemonmaster3265 Жыл бұрын

Cuz people are close minded

@cmont5636 Жыл бұрын

Maybe culturally they have not been exposed to some foods. Exposure to foods also has to do with the family socioeconomic level.

@RoseOriginals 4 жыл бұрын

I was raised eating sardines. My mother would buy the Mediterranean ones and serve it to me in the can with some white rice and diced onions or sometimes a fried egg. It was one of my favorite meals.

@emh8861 3 жыл бұрын

Love with rice.

@christine3794 3 жыл бұрын

I like eating them for a snack also.

@pamelapiller3002 2 жыл бұрын

Sounds good!

@lilolmecj Жыл бұрын

My dad always loved them, and I would share a can with him , paired with saltine crackers.

@RavenWolfDrum69 Жыл бұрын

Where are you from .

@eshbansuleman9501 10 ай бұрын

My God! Haven't seen soo much wholesomeness on the internet for a long time.... Love this content.

@sparrowgarden1401 2 жыл бұрын

I grew up eating anchovies, kippers, pickled herring and sardines. In college a friend introduced me to sardines in mustard sauce. He put it on a toasted bagel with a slice of raw onion and a slice of swiss cheese on top. Then he put it in the toaster oven to melt the cheese. It was delicious!

@show_me_your_kitties 2 жыл бұрын

Oh I love this! Thank you I will try it tomorrow for lunch!

@jeniw7867 Жыл бұрын

Many years ago I worked at a restaurant that had something similar as a starter with the addition of chopped hard boiled eggs, chopped pimento stuffed olives and finely diced apple , it was delicious ! I had forgotten about it until I saw your video, thank you for the reminder !!

@spitflamez 7 ай бұрын

Wow, that sounds good too!

@sonjadidyk-tn4cc 6 ай бұрын

Thanks...I am about to have my salad with lettuce, kippered sardines, avocado and olives. I add some pickled beet slices. I may try the diced apples. Why not?

@kaylachurch3510 2 жыл бұрын

I used King Oscar sardines in olive oil, 2 tbsp of sweet onion, 4tbsp fresh chopped parsley, lemon, and regular mustard, with 1/8 salt. My four year old boy loved this dip on Wasa multigrain crispbread. My six year old boy ate it with Murray's Italian mix Olives from Kroger Deli. And the few bites I got to eat, I ate with sauted radish leaves. Next time I will make a double batch! I can't believe my picky four year old who normally lives off sugar puffs said he would even eat sardines for BREAKFAST! It also helps that Daddy was working out and told Bennie that it would make him grow muscles. Lol Thank you for this video! We are hooked on canned sardines now!

@Jom-jg7ty 2 жыл бұрын

I always loved sardines but when I tried this recipe- OMG! This is to die for! I will serve this to any guest as a healthy appetizer.

@Nulife23 2 жыл бұрын

I will try this for sure! I love sardines! I sauté red pepper, onions and garlic and fresh herbs and lemon and add a can of sardines. Then I add this to some angel hair pasta topped off with some parmesan cheese.. I always look forward to this!

@jimmie200 4 жыл бұрын

Sardines are considered one of the superfoods. It has the ATP molecule, which gives you energy. Read Dr. Frank's No Aging Diet book.

@MarysNest 4 жыл бұрын

jimmie200 - Thank you!! Will do!!❤️🤗❤️

@JA-mn1en 2 жыл бұрын

@M.J .H 😂 😂

@deedee67888 4 жыл бұрын

I've only ever eaten sardines on a saltine, but this looks fascinating. I will definitely be trying this. Thank you!

@melissab385 2 жыл бұрын

My great great grandpa came from the Netherlands and he grew up on Sardines with macaroni noodles and sour cream and a sprinkle of salt. He then passed it down to my great grandpa who passed it down to my grandpa who passed it down to my mom who then passed it on to me. It’s definitely a quick easy and comforting meal ❤️ I’m definitely trying your recipe!

@rhondajo3 Жыл бұрын

Thank you for sharing! 😀

@RavenWolfDrum69 Жыл бұрын

Awesome. Someday I want to visit Norway ❤

@normadhlodhlo8297 Жыл бұрын

My husband is Dutch & so creative in the kitchen. I’m spoiled 😀

@sunkkist 4 жыл бұрын

I love your recipe and can't wait to try it, coming from such a sardines connoisseur. My go-to Sardines quick lunch is a can of sardines in oil with diced shallots, a little squeeze of lemon juice and maybe some dried wild oregano - on toast or flat bread. Simplicity itself and still allowing the aromas of the seas to come through. :-) Quality canned sardines with shiny skin and solid yet delicate flesh, it's just amazing the unique sweet umami flavour they possess. It's one of those ancient foods of the world from antiquity till today.

@MarysNest 4 жыл бұрын

Thank you so much!! Do you enjoy making other traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods. And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists: ➡️How to Make Bone Broth: kzfaq.info/sun/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH ➡️How to Make Fermented Vegetables: kzfaq.info/sun/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr ➡️How to Make Fermented Condiments: kzfaq.info/sun/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj ➡️The Complete Guide to Sourdough: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof ➡️The Complete NO KNEAD BREAD Playlist: kzfaq.info/sun/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N ➡️How to Make Bread with or without Yeast Playlist: kzfaq.info/sun/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS ➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: kzfaq.info/sun/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX ➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more! And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS ➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: kzfaq.info/sun/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes. ➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: kzfaq.info/sun/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: kzfaq.info/sun/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK ➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: kzfaq.info/sun/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U ➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: kzfaq.info/get/bejne/p9B_fctpqMjDXZ8.html Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.

@judyjennings6414 4 жыл бұрын

Love sardines, when Aldi first opened here they had sardines for about 49c a can, hubby stocked up on so many that we won't have to purchase any for the next 12 months. Love that man :-)

@JA-mn1en 2 жыл бұрын

yes grab them all so no one else can get them like toilet paper rush last year. and feel proud about it too. such greed and avarice is the recipe for diabetes and other autoimmune diseases.

@dougprentice1363 2 жыл бұрын

@@JA-mn1en what makes you think there wasn't plenty more for others? There nothing wrong with stocking up.

@graceg1971 4 жыл бұрын

Mary we Polish people make a salad with sardines onions and diced pickles it's delicious. you can even add a teaspoon of horseradish :) And Mary Please be careful, read the ingredients, some sardines and sprats are made with GMO cottonseed oil.

@shellg3320 4 жыл бұрын

Recipe??

@byteangelxi9178 4 жыл бұрын

Would you kindly post your recipe? My best girlfriend was polish and I just loved everything her Mama made for dinner. I really would like to try out your recipe it sounds yummy 😋

@lakemarkel7384 3 жыл бұрын

You talked me into buying sardines. We got them home and were afraid to try them. Hopefully this recipe works 😂

@scruffy281 3 жыл бұрын

Grazia J. This sounds fantastic! I am going to try it to put that together. I love horseradish and I am always looking for things to put it on! Please post the recipe if you get the chance.❤️

@hlnbee 3 жыл бұрын

Hi. I have 24% “Polish” DNA! My paternal grandpa was from Warsaw!!!

@ashleyford3878 2 жыл бұрын

Mary, I love your tips along the way, the substitution suggestions, the pace of the videos, all of it. Thank you so much!

@sandracarlson7572 Жыл бұрын

I tried your recipe and loved it! I put the sardine mixture on sliced roasted eggplant. Delicious!

@TerryC69 Жыл бұрын

Hi Mary! I've been a sardine nut since my grandfather, and I shared them when I was a small boy. I am in my fifties now and still eat them a couple of times a week. I can't wait to try your recipe. Thanks!

@gloriaa.4858 4 жыл бұрын

I love sardines. Usually eat them right out of the tin. Plus, it's the only thing my husband WON'T eat (and olives) that I can have all to myself. I've GOT to try this. Thanks, Mary, for yet another great recipe. Be blessed and stay safe.

@MarysNest 4 жыл бұрын

Gloria A. - Hi Gloria, Yes, right out of the can is delicious!! Stay healthy too!!❤️🤗❤️

@tarzan6405 4 жыл бұрын

I was expecting her to put this in a oven... people really eat raw eggs?

@lisajo-annmawdsley3322 4 жыл бұрын

This looks AMAZING 🤩 thanks Mary !!!😊

@lisajo-annmawdsley3322 4 жыл бұрын

No eggs added so no cooking needed 😊

@lisajo-annmawdsley3322 4 жыл бұрын

@@tarzan6405 no eggs added so no cooking needed 😊

@keithdavidson4723 3 жыл бұрын

I absolutely love SARDINES, and having many health issues it’s one of my dietician’s recommended foods that we have no difficulty agreeing upon. I eat them, mostly in wraps, sandwiches, or added into stir fries, at least three times per week. Thank you Mary, and may I send you my very best wishes from Northern Ireland ☘️🙏🏻

@ulflyng4072 10 ай бұрын

Stay off the carbs - especially white bread. You'll experience a relieve in your health probs

@melisagenell6944 3 жыл бұрын

You are a wonderful speaker. Thanks for making everything so clear.

@leonorebaulch6251 4 жыл бұрын

This is the answer to my prayers! My husband loves sardines!

@littlebrookreader949 2 жыл бұрын

My dad just loved sardines … Mom sent him to the backyard picnic table before he opened them! I’ve bought sardines, and I’m all set to try them! First, I’ll need flat leaf parsley and a zester for the lemon, something I have intended to purchase for a while! I also LOVE red onion, or any kind of onion, really! 😊 Thank you, Mary! You are a sweet friend! 😊

@monikaburdon8793 3 жыл бұрын

I’ve always eaten sardines just with chopped onion - thanks for the idea of adding lemon, herbs and thank you commentators for suggesting other additions🙂💐

@crappo8459 4 жыл бұрын

Love sardines thanks for sharing 😎

@vic82ism 4 жыл бұрын

What an easy and wonderful way to incorporate sardines or any canned fish to our diets... thank you 😊

@tony124603 4 жыл бұрын

Thank you, Mary. I am sure you are helping a lot of people take good care of their health.

@SelfTaughtWeightloss 4 жыл бұрын

I love sardines. Great protein source and omega 3's!

@Mrg524 3 жыл бұрын

Thank you for this recipe! It is inexpensive and so healthy! 😃

@amandahugginkiss61 4 жыл бұрын

Mary, where have you been all my life? I’m in LOVE with your content. And so grateful! Thank you! I’ve been on KZfaq for ages and subbed to plenty but you’re officially the first person I’ve ever hit the notification bell for.

@MarysNest 4 жыл бұрын

Oh Amanda, Thank you so much for visiting and for the kind words!! Welcome!! Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods. And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists: ➡️How to Make Bone Broth: kzfaq.info/sun/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH ➡️How to Make Fermented Vegetables: kzfaq.info/sun/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr ➡️How to Make Fermented Condiments: kzfaq.info/sun/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj ➡️The Complete Guide to Sourdough: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof ➡️The Complete NO KNEAD BREAD Playlist: kzfaq.info/sun/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N ➡️How to Make Bread with or without Yeast Playlist: kzfaq.info/sun/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS ➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: kzfaq.info/sun/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX ➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more! And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS ➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: kzfaq.info/sun/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes. ➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: kzfaq.info/sun/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: kzfaq.info/sun/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK ➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: kzfaq.info/sun/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U ➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: kzfaq.info/get/bejne/p9B_fctpqMjDXZ8.html Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.

@richardthornton7518 4 жыл бұрын

Awesome. For those concerned about coming food shortages. Marys bean videos and here canned sardines is as good as it gets!!

@donnaclinton5578 Жыл бұрын

Thank you Mary!

@eileenmaschal9505 4 жыл бұрын

I love sardines...I will definitely give this a try.

@lovelyday2805 3 жыл бұрын

I love onions too!! Can’t wait to try this recipe! Looks delicious!

@juliodefreitas157 4 жыл бұрын

Awesome video and thanks for sharing your tips

@raphaelandrews3617 2 жыл бұрын

Mary thank you for this sardines recipe. I love fish sardines and kippers are my favourites.

@tasst2674 2 жыл бұрын

Love them. I eat them straight out of the can, but I am going to try your recipe. Thanks Mary!

@missybeegood5359 2 жыл бұрын

Awww,Mary, so nice to see how much You are loved 💓and yes I’m ready to try sardine-plus your other recipes!

@heather333 2 жыл бұрын

Wow! Just made this! Delicious 😋

@robertchantry1981 Жыл бұрын

This is what I imagine a kitchen is heaven would be like ! Wonderful recipe! Thanks for sharing!!!

@lauralinkous1642 Жыл бұрын

looks yummy never had a sardine before! I'm', going to try it. Thank you!

@spitflamez 7 ай бұрын

I’m going to try this!

@terryblais9128 Жыл бұрын

Thanks you are a good teacher.

@aurorahornbuckle2899 Жыл бұрын

Thank you Mary.

@danielnapoli649 Жыл бұрын

When I was growing up, my mother made tuna this way. I didn't have it with mayonnaise till I got to college! We used far less parsley and we made sandwiches either on Italian bread or on toast. It was so refreshing in the summer and so satisfying with a mug of soup in winter. Of course I have to make some soon

@tinawray9240 Жыл бұрын

Cant wait to try this!

@Crystal-ge9gh 2 жыл бұрын

Thank you Mary! I'm looking forward to making this and adding these nutrient dense Sardines to my diet. I grew up loving smoked Oysters that my mom would give me on a cracker with Swiss cheese, so I bet I'll "grow" to like this on a cracker, too! God Bless!

@annac6455 Жыл бұрын

You are such a joy! Thank you 😊

@fallenangelwi25 4 жыл бұрын

My kids and I eat sardines together with hot sauce all the time!!!! This should be awesome

@MarysNest 4 жыл бұрын

Oh my!! Hot sauce!! That has got to be delicious!! Love, Mary

@fallenangelwi25 4 жыл бұрын

@@MarysNest it truly is!!! Also horseradish sauce goes well with them too.

@patricklarry6645 4 жыл бұрын

Sardines with hot sauce is delicious.

@scruffy281 3 жыл бұрын

@@fallenangelwi25 I am soooooo trying this hot sauce/horseradish on sardines combo! A winner in my mind! Thanks for the idea fallenangelwi25!❤️👍🏻

@fallenangelwi25 3 жыл бұрын

@@scruffy281 you're welcome 😊 it's amazing!!! Enjoy 😊

@franrushie1383 4 жыл бұрын

Looks wonderful... I have all the ingredients....I will try this... I usually just make sardine fish tacos 🌮 with my sardines... this recipe looks wonderful... thank you

@ralphvalkenhoff2887 4 жыл бұрын

Amazing recipe. Thank you for sharing.

@MarysNest 4 жыл бұрын

So happy you like this!! If you enjoy making Traditional Foods, be sure to head over to my KZfaq channel’s home page where I share lots of playlists of videos that I think you will enjoy. Here is the link: KZfaq.com/MarysNest Plus, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods. And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists: ➡️How to Make Bone Broth: kzfaq.info/sun/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH ➡️How to Make Fermented Vegetables: kzfaq.info/sun/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr ➡️How to Make Fermented Condiments: kzfaq.info/sun/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj ➡️The Complete Guide to Sourdough: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof ➡️The Complete NO KNEAD BREAD Playlist: kzfaq.info/sun/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N ➡️How to Make Bread with or without Yeast Playlist: kzfaq.info/sun/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS ➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: kzfaq.info/sun/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX ➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more! And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS ➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: kzfaq.info/sun/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes. ➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: kzfaq.info/sun/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: kzfaq.info/sun/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK ➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: kzfaq.info/sun/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U ➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: kzfaq.info/get/bejne/p9B_fctpqMjDXZ8.html Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.

@crazyhorseranchaz 4 жыл бұрын

NEVER IN A MILLION YEARS WOULD I OF THOUGHT OF THIS ONE. THANKS

@amsey1231 3 жыл бұрын

Just made this and it is delicious!

@Zero-hl2zy 2 жыл бұрын

Love sardines will try it thanks for sharing 👍❤🇬🇭

@bumberClart1000 Жыл бұрын

Thanks for the recipe 😉

@dianesmith9380 3 жыл бұрын

Great recipe! I will definitely try this!!!

@highlightedreply8838 4 жыл бұрын

soooo grateful for this!!

@MarysNest 4 жыл бұрын

Wonderful!! Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods. And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists: ➡️How to Make Bone Broth: kzfaq.info/sun/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH ➡️How to Make Fermented Vegetables: kzfaq.info/sun/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr ➡️How to Make Fermented Condiments: kzfaq.info/sun/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj ➡️The Complete Guide to Sourdough: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof ➡️The Complete NO KNEAD BREAD Playlist: kzfaq.info/sun/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N ➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: kzfaq.info/sun/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX ➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more! And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS ➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: kzfaq.info/sun/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes. ➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: kzfaq.info/sun/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: kzfaq.info/sun/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK ➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: kzfaq.info/sun/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U ➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: kzfaq.info/get/bejne/p9B_fctpqMjDXZ8.html Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.

@karlamarx5954 2 жыл бұрын

LOVE sardines! 🐟 cant wait to try this! 😋🤤 Oysters are delicious too. Canned and smoked. Very high amounts of zinc and iron.

@phebet327 2 жыл бұрын

I've been looking for something to do with my canned sardines AND the parsley I'm growing outdoors. This helps!

@thetrinialphafemaletrini6665 4 жыл бұрын

We love sardines in the Caribbean. We usually add pimento peppers, chives and olive or coconut oil too

@susieclark1498 3 жыл бұрын

I love sardines and onions. Thanks for this recipe.

@TheMarinemom02 Жыл бұрын

Your taste test sold me. I’m going to try sardines. Thank you, Mary!

@user-ts1gj6kg7e 4 ай бұрын

I have been cooking for many years, Love this site for all of the tips and suggestions both of today and yester years also substitution's for items you may not have in your kitchen pantry

@phoenixrizn 3 жыл бұрын

just made this, with parsley and basil from the garden. and extra onion like you. really enjoying it. I've been searching for a good sardine delivery recipe, and this is delightful! (never would have thought to add the lemon zest, but love that in my chia pudding too.)

@gladysjustice5162 Жыл бұрын

I used to eat sardines over rice when I was a child. Never tried this way, but I made it today, and it was very good! My husband and I ate it over rice and also with chips. Will make it again! Thank you Mrs. Mary.

@isabeltrepatorres2362 Жыл бұрын

Delicious!!!!!

@victorsperandeo3609 11 ай бұрын

Mary let me say you have a delightful voice and manner … thank you for your recipe!

@averageguy1261 2 жыл бұрын

Just tried it, good stuff!

@lamiar6474 4 жыл бұрын

Love sardines watching you with storm here is NSW Australia

@franrushie1383 4 жыл бұрын

Beautiful...looks wonderful...

@andrewbarlow8937 3 жыл бұрын

Thank you for the Video. I eat Sardines for Omega 3. Your recipe makes them more interesting. I will try your recipe

@irenemargetousaki880 3 жыл бұрын

"Hi sweet friends!" haha gets me every time! ah, you are the sweetest! your videos make me so happy

@kaybelle55 4 жыл бұрын

Marry I love sardines and Anchovy’s thank you Marry Stay safe

@MarysNest 4 жыл бұрын

Thank you so much! And you stay safe and healthy too!! Love, Mary

@luckykattarot1057 2 жыл бұрын

Oh my gosh! I've just found you Mary! Thank you for this amazing channel! How I have missed traditional cooking, and am so excited to learn all I've forgotten 🙏❤❤❤❤

@kbrand6057 3 жыл бұрын

Just, Thank You!

@frslas 4 жыл бұрын

Love sardines, thanks for the recipe!

@MarysNest 4 жыл бұрын

Wonderful!! If you enjoy making Traditional Foods, be sure to head over to my KZfaq channel’s home page where I share lots of playlists of videos that I think you will enjoy. Here is the link: KZfaq.com/MarysNest Plus, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods. And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists: ➡️How to Make Bone Broth: kzfaq.info/sun/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH ➡️How to Make Fermented Vegetables: kzfaq.info/sun/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr ➡️How to Make Fermented Condiments: kzfaq.info/sun/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj ➡️The Complete Guide to Sourdough: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof ➡️The Complete NO KNEAD BREAD Playlist: kzfaq.info/sun/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N ➡️How to Make Bread with or without Yeast Playlist: kzfaq.info/sun/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS ➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: kzfaq.info/sun/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX ➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more! And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS ➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: kzfaq.info/sun/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes. ➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: kzfaq.info/sun/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: kzfaq.info/sun/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK ➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: kzfaq.info/sun/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U ➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: kzfaq.info/get/bejne/p9B_fctpqMjDXZ8.html Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.

@littlecrookedhouse 4 жыл бұрын

Mary, thanks for this recipe! I love all the ingredients & it's perfect for the light "no-cook" meals we enjoy in TX summer heat. Buying these foods tomorrow. I love your channel.

@MarysNest 4 жыл бұрын

Thank you so much for visiting and for the kind words! Yes, I am with you when it comes to preparing no-cook meals this time of year. It’s so hot here in Central Texas! If you enjoy making Traditional Foods, be sure to head over to my KZfaq channel’s home page where I share lots of playlists of videos that I think you will enjoy. Here is the link: KZfaq.com/MarysNest Plus, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods. And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists: ➡️How to Make Bone Broth: kzfaq.info/sun/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH ➡️How to Make Fermented Vegetables: kzfaq.info/sun/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr ➡️How to Make Fermented Condiments: kzfaq.info/sun/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj ➡️The Complete Guide to Sourdough: kzfaq.info/sun/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof ➡️The Complete NO KNEAD BREAD Playlist: kzfaq.info/sun/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N ➡️How to Make Bread with or without Yeast Playlist: kzfaq.info/sun/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS ➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: kzfaq.info/sun/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX ➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: kzfaq.info/sun/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more! And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: kzfaq.info/sun/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: kzfaq.info/sun/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS ➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: kzfaq.info/sun/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd You may like some of these recipes. ➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: kzfaq.info/sun/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: kzfaq.info/sun/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK ➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: kzfaq.info/sun/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U ➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: kzfaq.info/get/bejne/p9B_fctpqMjDXZ8.html Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.

@js3466 3 жыл бұрын

Thank you Mary ... enjoyed watching, it seems easy enough - I’m not so good in the kitchen but this seems like 👍🏽, even someone like Me could give it a try . Thanks dear 😊

@tiffanyp1416 Ай бұрын

Wow I love the way you teach. Even the tips on broth was perfect timing. I’m trying to make my own for the first time. Thank you 😊🙏🏽

@judyabernathy80 4 жыл бұрын

I love sardines, but I haven’t eaten them in 40 years!! My father would pour vinegar over them and we would eat them right out of the can. I must try your recipe. It looks wonderful!! ❤️❤️❤️

@MarysNest 4 жыл бұрын

Judy Abernathy - oh Judy!! I love that!! I remember eating sardines with my dad too!! ❤️🤗❤️

@highlightedreply8838 4 жыл бұрын

i squeeze lemon juice right all over it .. versus vinegar

@murrayaronson3753 4 жыл бұрын

Your father's way is still delicious. Who needs recipes?

@ladyamba1 3 ай бұрын

Like many of you, my Father was the one who prepared and coerced us to eat it including the bones. Its a Daddy thing!😊

@craiglowden5995 2 жыл бұрын

looks Delicious!!

@shadodragonette 3 жыл бұрын

My dad always ate them right out of the can, with some saltines on the side. I would eat them with him, but as an adult, I can't eat them like that anymore. This sounds wonderful, and I do also love onion. Since I have many times been prescribed vit D, I have tried to eat more foods with it, but haven't done a good job of it. (I do go out in the sun more with less sunscreen, people will tell you I am the tannest I have ever been. I am still really pale naturally, but the contrast between now and 5 years ago is noticeable, so I AM trying to get more vit D!)

@EssayonsFG 4 жыл бұрын

We love sardines. Mary. My wife has introduced me to a few unique sardine recipes too, from her Filipino upbringing. Love hearing information on them from you. God bless, Rob

@MarysNest 4 жыл бұрын

Essayons Family Garden - Hey Rob!! Thanks so much!! I bet Mrs. SG’s recipes are delicious!! God bless, Mary🤗

@leonorebaulch6251 4 жыл бұрын

I love your kitchen! Mine is the same....all my implements are out read your use!

@margonyman7530 6 ай бұрын

I just made this. It's delicious. Also I used fermented red onions. Thank you Mary for sharing wonderful recipes with us. Merry Christmas y'all.

@sparrowgarden1401 6 ай бұрын

I made this for dinner tonight and it is going to be one of our regulars from here on. It was delicious!

@thuayba Жыл бұрын

I usually don’t comment but, I made this today and this is absolutely the BEST sardine recipe I’ve ever had. Thank you for sharing and God Bless!!

@ebonywaru160 2 жыл бұрын

Love this thank you Mary, my timorese mother in law she beautifully gives me a few tins a week so I will enjoy this

@barbaramcdaniel463 Жыл бұрын

Beautiful comforting voice.

@Joseph-eu6jp 11 ай бұрын

I like sardines, I'm going to try this recipe, thank you.

@ronaldsalzar4002 Жыл бұрын

Thank you 😊

@klinzons 4 жыл бұрын

I tried the recipe, it’s good!

@christywhitley6053 3 жыл бұрын

I love your channel! I learn so much and find myself smiling much of the time. You’re so informative! I often wonder if you are/were a Home Economics teacher, but today I suspect you are a salesman, because you totally sold me on trying this sardine recipe! I’ve never even tried a sardine, but I now believe I’m missing out and plan to try this recipe this weekend. Thank you.

@scottrobbins6216 3 жыл бұрын

Used to eat … Sourdough bread , sardines , sliced boiled egg , thin sliced onion and a mustard dressing . Delicious

@hmc3142 Жыл бұрын

Thanks Mary, I must say that you are such a sweet lady! You always seem so happy and I simply enjoy watching your videos. Keep up the great work. God bless...❤

@3611136111 4 жыл бұрын

Thank you so much!!! i have been looking for ways to eat more canned fish because they are soooo good for you.

@MarysNest 4 жыл бұрын

Oh Robin!! I am SO happy to hear this. Canned fish like sardines are so good for us!! Love, Mary

@3611136111 4 жыл бұрын

@@MarysNest i was glad you mentioned putting it on a salad. I cant do crackers. But all those tastes sound like they would be awesome on a salad and you wouldnt even need dressing. Definitely going to be trying this

@brianking180 3 жыл бұрын

I love sardines it’s so delicious😋🤤

@elnaferreira8418 4 жыл бұрын

Thank you for the lovely and friendly way you present all you videos as well as for all the wonderful and easy recipes which you share. God bless and stay safe. Hugs from South Africa. 🙏☘️🌹☘️