Mashed Potatoes and Brown Gravy Recipe | How to make Brown Gravy

Рет қаралды 1,292,203

Күн бұрын

Here is a simple recipe for mashed potatoes and brown gravy. PLEASE LIKE, SHARE AND SUBSCRIBE! Click bell icon to get my latest videos!
RED POT
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INGREDIENTS
(BROWN GRAVY)
3 tbls oil
4 tbls all purpose flour
1/4 tsp garlic powder
1/4 tsp onion powder
1 cup (8oz) chicken broth
1 cup (8oz) beef broth
1/2 tsp Kitchen Bouquet browning sauce
salt and pepper to taste
MASHED POTATOES
3 lbs Gold Yukon or Russet potatoes
3 to 4 tbls softened or melted butter
8 oz warm whole milk (or heavy cream)
salt to taste
**Use cold water when boiling potatoes for a more even cook
**Cook until fork tender
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Пікірлер: 436

@brocklanders6172 5 жыл бұрын

Just a tip from my Irish grandmother - always put a peeled onion in the boiling water for the potatoes. Discard when potatoes are done. It really adds a lot of flavor.

5 жыл бұрын

I love that idea, I usually toss in whole garlic cloves and mash along with the potatoes, but I like the onion tip. Thank you. 😊

@brocklanders6172 5 жыл бұрын

The pleasure is all mine! The onion doesn't add 'onion' flavor - it really adds an umami-like taste. You're mashed potatoes will have an unknown (except to you) depth of flavor that will really make a difference. I thought everyone knew this!

@SFmusic100 5 жыл бұрын

@BrockLanders, I never heard about putting a peeled onion in with the boiling potatoes, but this makes so much sense. Thanks for the tip!

@donnawest866 5 жыл бұрын

Brock Landers ... I appreciate you sharing this tip! I’m going to try this!

@Tubebrerry 5 жыл бұрын

Good tip, Irish grandmother! You can also make a sort of extract by simmering onion, as well as things like garlic, bay leaf and white pepper corns, in the milk, until the milk is infused with all those flavors, then goes into the potatoes.

@donnaleveron5711 5 жыл бұрын

Here's a tip from my grandmother. Don't pour the potato water down the drain, it contains nutrients and flavor. Use it to make gravy for your meat and/or potatoes, bouillon can be added also. If not making gravy, reserve and refrigerate or freeze for use in soups.

@debradowling800 Жыл бұрын

Thank's, had forgotten that trick.

@lizzievasco7478 Жыл бұрын

Can you freeze the water,?

@stormchaser5650 Жыл бұрын

Thanks for sharing!🌹

@wendyhannan2454 Жыл бұрын

Grandma was right, my mother told me keep the veggie water for making gravy. My mum made a fabulous gravy. I too had forgotten that. 🤔

@elivillarreal570 Жыл бұрын

i love your grandmother

@touchmyknob Жыл бұрын

I like how everything is simple. She only used pepper and salt to spice her food, not all that other spice stuff that people use on their video's that we don't have or cant afford to have on our shelves. KISS! Like it!

@ericsgranny8933 5 жыл бұрын

Wow! Don't watch when you are hungry! Lord I want some meatloaf, mashed potatoes and gravy! Hugs

@shdz57 4 жыл бұрын

I just want you to know ever since I discovered your channel a few months ago, I have made many of your dishes and all have been delicious! You have an awesome cooking channel...., and my husband thanks you too lol.

@AlexandraG_ 2 жыл бұрын

Awe that is so sweet!

@v_kim_taehyung_bighit436 2 жыл бұрын

@@AlexandraG_ hello

@Dan-yw9sg 5 жыл бұрын

I always use evaporated milk. My On and Grandmother always fixed mashed potatoes that way. I think it adds a lot of flavor to the potatoes that you really can't get from milk or heavy cream. Now I want some Meat loaf, mashed potatoes gravy, and green beans! Lol!!

@joseph6948 5 жыл бұрын

This lady is a really good cook, I enjoy watching!

@Isabella66Gracen 2 жыл бұрын

This video was awesome. I always wanted to know how to make gravy from broth that actually tastes good! Who knew my mom fed me "shocked" potatoes for 30 years! 😁 I'm guilty of serving them myself. Never too late to learn something better!

@spaguetty36 5 жыл бұрын

Seen the video yesterday and tried it today it was delicious, I didn't know how to make gravy before until I watched ur video thanks alot

@bobloblaw9302 5 жыл бұрын

Let's conjugate... I seen, He seen, She seen, We seen, You seen, They seen.

@tigerlilly4602 5 жыл бұрын

That gravy looks wonderful!! Can't wait to try it. Thanks again for another great recipe!! 👍

@hannaperu4431 5 жыл бұрын

Love me some meat loaf. You make it exactly the way my mother did and taught us. Thank you. I’m so darn hungry now. Love your channel.

@hotmamisin 4 жыл бұрын

Made for dinner tonight and it was soooo good! Best homemade gravy. Def keeping this recipe along with the meatloaf!

@Kasuma 4 жыл бұрын

Thanks love I tried your recipe and it was awesome

@donnawest866 5 жыл бұрын

I love the flavor evaporated milk gives mashed potatoes! …another yummy recipe with excellent tips for a new cook! 💗 Thanks!

@jesuslovesyou8280 2 жыл бұрын

Awesome awesome content. I just bought everything from the store. I’m making my parents this dinner this week. Thank you very much. God Bless you & your family.

@sylviasmith5443 5 жыл бұрын

I love watching your videos for the food of course, but your voice is so soothing and presentation is off the chart.

@txJoJo55 4 жыл бұрын

Thanks for a delicious gravy recipe. Made it without the browning agent still tasted yummy.Put that on my grocery list for next time 😁👍

@kymdisney11 5 жыл бұрын

Mouthwatering! And thank you for the tip about heating up the butter and milk. I'm sure that really helps to keep the potatoes nice and hot.

@bbednorz319 5 жыл бұрын

Smart Blonde Heating them keeps the potatoes creamy & not gluey.

@lynettedundon1410 5 жыл бұрын

I made this and wow! I went for seconds! Great recipe 👍 Thanks.

@whatever007ism 3 жыл бұрын

I normally use heavy cream in my potatoes and I see you put that in the written recipe. Looks delicious! Thank You! I’ve never used kitchen bouquet and will definitely try it next time. I also let my flour brown and when the gravy is up to temp. I’ll add a Tbsp of heavy cream.

@corinerobillard7543 5 жыл бұрын

I love this so much! thank you☺

@Tubebrerry 5 жыл бұрын

Gochujang Mamá, I'm impressed that, in addition to the Mexican and Asian food you cook, you make this kind of garden-variety, white-bread American food - meatloaf, mashed potatoes & gravy, peas - you really have range.

@minarosered6699 5 жыл бұрын

My favorite American meal. Except we have green beans instead of peas. Green beans with sauteed onions and garlic, salt and lots of pepper, yum yum.

@fegtcrewgtavofficial6217 5 жыл бұрын

Damn This looks great greetings from Germany! I Will Try this in the next days

@suecastillo4056 5 жыл бұрын

OK then! Well, when can you move in? The meatloaf cinched it! You can have a big sunny room a beautiful antique bed AND a pony!!! ❤️❤️❤️❤️waiting...😆‼️YUM!!!!

@theunboxer3986 5 жыл бұрын

Whoooaaaa.... that was amazing. I asked about brown gravy for the meatloaf and in moments it appeared. Thank you!!!!!!!!!!

@sharonned9380 4 жыл бұрын

Love your recipes.Girl you are brilliant! 💯

@jeeveswinston2545 3 жыл бұрын

Great gravy recipe, simple. And the chick and beef stock great idea! .....cold day, comfort food Sunday, Mama’s meatloaf and gravy. Sweet potato mashed and peas. Thanks Mama!

@jms08905 5 жыл бұрын

I have that same pot red pot and I love it ! Thanks for sharing your recipe. Look forward to seeing more 😊🌼

@lisaibarra1931 5 жыл бұрын

OMG, I saw your pic on Instagram this morning for this dish and started drooling!!! lol, definitely on my menu this week!!!

@grimfang5023 5 жыл бұрын

Going to try this gravy for Loco Moco! Thanks for teaching and giving us new ideas!

@chibimarie5420 2 жыл бұрын

Gonna make as part of our Christmas dinner! So excited to try it!

@weldonswoman 2 жыл бұрын

I love all your videos and I LOVE a good Meatloaf. I will be making this recipe, soon. FYI: if you take your grates off your stove put them upside down inside a ziplock bag with about 1/2 C ammonia, leave them over night you will be amazed how easy they are to clean the next day. Anything that is enamaled can be cleaned this way. I used this method on my old stove all the time, I even poured ammonia in the "wells" and covered them over with Press 'n Seal plastic wrap, left it overnight and the wells wiped clean in the morning.

@susanmeyer1867 5 жыл бұрын

An all time classic, will try your gravy recipe next time!

@ginafriend1690 5 жыл бұрын

My dinner will be ready in approximately 16 min now! Thanks for the Great Idea, today!! 🎉😊

@cindystrother7710 5 жыл бұрын

LOVE LOVE THAT YOU THINK OF PEOPLE LIKE ME WHO CANNOT COOK AND GIVING EXAMPLES AND EXPLAINING AND TIPS AND IDEA'S AND INFORMATION AND PUTTING YOUR YUMMY DELICIOUS RECIPES UNDERNEATH SO WE CAN HAVE THEM FOR LATER THANK YOU SO MUCH

@cartermade8634 4 жыл бұрын

I really love how you also demonstrated safety in your kitchen with child proof guards APPROVED 🥰👍🏽👍🏽👍🏽💯

@Kxjjas Жыл бұрын

When I made this last year for thanksgiving, I added flour to thicken it more. It came out super good and it was all gone by the end of the night 😭🫶🏼

@dalilag.4033 5 жыл бұрын

What an easy-peasy gravy recipe. It looks like I am going to try your gravy pretty soon. I like your idea of two different broths, a nice touch. Thanks Angelica! Have a nice day!

5 жыл бұрын

Thank you so much! 😄

@CraftyLadyCraftyLady 4 жыл бұрын

that gravy was just like water way to send that's not gravy

@Redberryfarm888 5 жыл бұрын

Growing up, my mom always used Kitchen Bouquet for making brown gravy. I never knew otherwise until I was in my 30's and someone laughed and said, "No, that's what the meat/pan drippings were for...(duhh... don't you know how to cook?!)" Glad to see other good cooks using the " gravy browner in a bottle"!

@kaci7789 5 жыл бұрын

I use my mixer to make it creamier. I will use the masher when I like it a littler lumpier but definitely like creamier better. Great video! Looks delicious.

@mariaperez7355 5 жыл бұрын

Thank you for the gravy recipe

@angelasandoval1236 5 жыл бұрын

Wow, meat loaf,Chinese, looks good thank you for you help and videos!!

@inaayangazman 5 жыл бұрын

TQ for the recipe.. Its so yummmmyyyy!!

@earthangelexplore7159 4 жыл бұрын

Oooohh goodness...how is it that I've never made this before?! Gosh.. time to make this delicious stuff!

@MariaLuna-nj2gc 5 жыл бұрын

OMG !! Delicious potatoes and gravy 👌. Going to try it.

@heyokayheyokay9153 3 жыл бұрын

You are an excellent teacher. Thank you!

@Hisoka1947 5 жыл бұрын

Hey, not sure where you are but here in the UK mashed potatoes and gravy are things we cook most days (though not with meatloaf which is virtually unknown here). Some people make a fancier gravy if they are having a roast meat dinner, using the meat juices, flour and stock but 90% of the time we have some kind of "instant gravy granules" in the cupboard. The best known one is Bisto but there are many others to choose from - chicken, beef, turkey (around Christmas) and even vegetarian. They nearly all look as good as yours when they are made up but still taste great with mashed potatoes. Gravy browning, does exist in case the roast dinner one comes out too pale.

@amiyahjennifermarcial8332 5 жыл бұрын

I made your potatoes and gravy today and wow both were so tasty thanks so much for these easy great recipes!!

@danialfreeman9812 5 жыл бұрын

Thanks! You inspire me for cooking I’m thinking of making a soul food restaurant cool recipe I’ll try it out this week for dure

@favelg.cooper9118 4 жыл бұрын

Tried ur recipe. I'm African so I used our kinds of seasonings n boy oh boy, was it gud! Thnx a million. I chopped up some habaneros too n added to the meatloaf.

@enjoy7024 4 ай бұрын

My favorite type of food! I like how you made everything so easy.

@LeoRousseau 5 жыл бұрын

I'm so glad that I came across your channel yesterday looking for Mac and cheese! Now I am looking at your mashed potatoes and gravy video! Next, will be your meatloaf! Hello from Fall River, Massachusetts! Keep up the good work!

@stazzyb2131 7 ай бұрын

Thank you so much for the very detailed and informative step by step guide on how to make mashed potatoes with gravy!!! This has to be my top most favorite recipe and video on KZfaq! ❤

@robind8149 Жыл бұрын

I feel comforted just looking at it!!!☺️🙏❤️

@mariajarquin8498 5 жыл бұрын

Yummmmmm...

@scottlangen3453 5 жыл бұрын

Not gonna blame you for every pound I gain from trying your recipes. Just every other.

@Potato_chips226 5 жыл бұрын

Lol this

@Kasuma 4 жыл бұрын

Yeah she's really good 👌

@Kasuma 4 жыл бұрын

Guys kindly subscribe to my KZfaq channel too for more cooking recipes 😋

@chickentail7108 4 жыл бұрын

KA SUMA NO

@chickentail7108 4 жыл бұрын

KA SUMA YOU TALKED ABOUT SEX 🤮🤮🤮🤮 TRY AGAIN🤡

@mpmurphy878 Жыл бұрын

Thank you for a perfect how to video. Straight to the point. Roux and gravy looks fantastic, I liked the tip on the even temp through out the potatoes. Going all in and using this one for the holidays, subscribed 😏 Thanks !

@sharonned1718 2 жыл бұрын

Love all your recipes you're such a wonderful cook!!!

@CM-oq5lw 5 жыл бұрын

Fantastic! Very similar to my cooking style

@GeorginaAmaya 3 жыл бұрын

Thank you for your teachings on cooking wonderful an simple.

@traptown7529 4 жыл бұрын

Omg this looks soso good🤩 Thank you for sharing

@lovinmyfam13 5 жыл бұрын

I love your recipes can’t wait to make this for my family ❤️❤️❤️

@roccoskitchen8302 4 жыл бұрын

Omg I want this now!!

@ernieenesi448 3 жыл бұрын

That looks really good. Thanks for sharing.

@dovidmh9825 5 жыл бұрын

Thank you! Nice! Big help! Tomorrow July 4th!

@Random.Robloxian 3 жыл бұрын

Love the gravy Tip... I have always made my tatoes that way and yes they are great, add some fresh parsley flakes for a bit of flavor. Just an extra Tip.

@seleneali6334 3 жыл бұрын

I just love this channel. Food is so delicious and well plated. You also have such a warm and comforting voice tone ... God Bless You!

@gigz218 4 жыл бұрын

Looks delish. Made me hungry.

@marylincoln7891 5 жыл бұрын

adding salt at the start of cooking, as well as cloves of garlic, both to your usual taste, allows the flavors to absorb into the potatoes as they cook...I find I dont need to add as much salt while mashing them and the cooked garlic dissolves away...definitely going to try the onion next time! awesome cooking, this christmas my family is going to have a TAMALE making party! Ojas away!🤞🏻👍🏻 I am Mexican Irish...Maria Murphy, lol....and Kitchen Bouquet is the secret my mom told me! makes stews look so good, too!

@maryalove5534 2 жыл бұрын

(: "Soda Bread" and "Chiles Relenos" ... You got the best of both!!!!! ... ☺

@PrettyFly4aWi-Fi 4 жыл бұрын

omg drooling profusely here.

@teresaronga3530 5 жыл бұрын

Hi! I was just wondering about you! Great gravy!!😊😊❤

@carlosmgonzalez284 5 жыл бұрын

Just saw this video. And naturally I got into the kitchen and started peeling potatoes. As I'm mashing the potatoes, I add room temperature salted butter. If any body wants them saltier, they can do it on their own. Then evaporated milk (makes it creamier). And am going to make that gravy. Looks great. Want to try these out first. Will let give my opinion after my taste test. Thank you.

5 жыл бұрын

Yum! Evaporated milk is definitely a great choice. Nice! 👍

@hi-be9uq 4 жыл бұрын

Ahhhhhhh it tastes Soo good

@patriciaowens3479 5 жыл бұрын

There's something I do to make a quick chicken gravy which is really good and it's so simple. I just put 2 cups of chicken broth, and I add a teaspoon of Dill and then some cream or milk if you want maybe a quarter cup and let it boil down just a tiny bit, and then serve it over your chicken... it's absolutely delicious.

@GregSzarama 5 жыл бұрын

Is it thick enough without the starch?

@kikigam7113 4 жыл бұрын

@@GregSzarama if you want thicker just boil some chicken bouillon or chicken broth and then mix flour and water and add it in gradually

@joanwalford1959 2 жыл бұрын

I never usually like this kind of gravy but yours looks delicious. I like how it is not thick. It has a great consistency to it. Will try your recipe for the meatloaf, mashed potatoes and the gravy.

@jenniferbourbois73 4 жыл бұрын

Now with this quarantine days I will make this recipe..... looks so 🤤 yummy

@sharonned1718 2 жыл бұрын

Beautiful,all the way right. 💯

@karoplant1250 4 жыл бұрын

I used to enjoy mashed potatoes with gravy in ireland,,, liked the way it was prepared...peace

@peace2191 5 жыл бұрын

N I C E very yummy and looks great thank you for sharing

@rafidahrahman5084 3 жыл бұрын

What can be used instead of the browning sauce?

@whughes8211 3 жыл бұрын

Kitchen Bouquet or or gravy Master. Depending on the dish being prepared, other browning agents such as soy sauce and instant coffee granules could also be used. All browning substitutes enhance the color of food. A homemade homemade browning sauce can be made by using brown sugar and water.put brown sugar in a saucepan and stir over low heat until it starts to melt and turn dark brown. Water is added at this point while whisking until all the sugar has dissolved.

@mirahsamiyahrajwan7903 4 жыл бұрын

My favourite meal. Thank you for recepie 👍🍀⚘

@lindasalas7828 5 жыл бұрын

Looks delicious! Make my mashed potatoes same way. They are just sooo good

@yuhand_ayaninura 4 жыл бұрын

Yummm THANK YOU ⚘⚘⚘⚘

@tatipena2578 4 жыл бұрын

I made this for thanksgiving & it was delicious!!!! Making it again for Christmas to go with my ham. 😋

@robertstonebreaker8394 3 жыл бұрын

Wow this lady is like a master chef confined to her home making gourmet dish’s in small batches during the pandemic the meatloaf is probably pretty ass kicking also !!

@amberjones9520 4 жыл бұрын

Looks awesome. I like to make cheesy ranch potatoes. The flavor is out of this world.

@clairewyndham1971 4 ай бұрын

I think Ill take this to a Cinco de Mayo Celebration at my Just Married" Granddaughters. Yummmm

@sheliagalvan2212 5 жыл бұрын

Yum it will go great with the meatloaf

@cindystrother7710 5 жыл бұрын

YOUR CHANNEL IS THE GREATEST PLEASE DON'T EVER CHANGE THE WAY YOU DO YOUR CHANNEL LIKE OTHER CHANNELS HAVE PLEASE MY FAMILY LOVES YOUR RECIPES I MAKE WITHOUT YOU I COULD NOT DO IT THANK YOU SO VERY MUCH

@thisoilylife2618 5 жыл бұрын

I’m drooling over here lol

@sandreawhite7534 4 жыл бұрын

Great video. I love kitchen bouquet.

@archiemegel1013 4 жыл бұрын

Yum that looked good

@Dallasneedsu 5 жыл бұрын

Ok so now that I know how to make gravy whenever I want it, looks like no beach for me next summer ! Hahaha

@TressasSouthernHomeCooking 5 жыл бұрын

Oh my gosh I love Kitchen Bouquet but I always forget to use it. This is a good recipe and I can't wait to try it. You always do such a good job on your videos. Hope you are having a great week!--------------------Thank you!-----Tressa Daigle

@FrankGutowski-ls8jt 5 жыл бұрын

Great! As a little kid, I recall my mom using Gravy Master. I still recall the flavor, decades later! They still sell it! Lots of umami in it and the one you used.

@RandeT73 5 жыл бұрын

Growing up my grandma never told anyone her secret to her brown gravy. I was 24 before she told me her secret was Kitchen Bouquet. I made meatloaf and mashed potatoes before the hurricane hit NC. I made my gravy using bullion granules. I made a mistake and grabbed to chicken and tomato instead of chicken. It turned out fabulous. I use a lot of evaporated milk too. My husband prefers when I use it in potatoes, he says it makes them creamier.

5 жыл бұрын

Gosh, I am glad you are safe. I know all too well how scary hurricanes can be. BTW happy mistakes are the best sometimes even in gravy. :)

@RandeT73 5 жыл бұрын

We did better than others. We didn't lose anything but power. We have a soggy yard. But less than a mile from our house is under water. I'm glad we have power back, because having 2 preteens and no internet wasn't going well. We're so thankful right now. Mathew devastated our county, and now Florence is too. If you see Lumberton, NC I'm 20 miles north of there. I cant get to my 24 yr old's house. I cant get to half my friends. The roads are blocked by water, power lines, trees, missing road and the National Guard. My husband and our 12 yr old went and volunteered today and almost couldn't make it home because they closed the road to everyone but residents.

5 жыл бұрын

Oh gosh! That was us during Hurricane Harvey. We were fortunate to temporarily lose power, but no flooding. Half a mile down the road houses flooded horribly and roads were blocked all around us. I unfortunately had family on the other side of town that lost cars and houses. It was madness. My heart goes out to you and all affected. 💖

@RandeT73 5 жыл бұрын

I donated to one of the fundraisers for Harvey. I donated 4 Sam's Sized cases of water. A church group was trying to fill a semi to get down there. The Cajun Navy has been here doing rescues. I can honestly say we did a lot better this time, than we did with Mathew. We had nothing during Mathew. We were recovering from a house fire 6 months prior. My husband worked nights, I was in cosmetology school, we had zero time to prep. But I had a gut feeling, so I've spent months getting supplies, propane tanks for the camp stove, turkey fryer and grill, gas for the generator, charcoal for the smoker, we were set. Only 2 things I forgot, oil for the storm lamps and batteries for the camping lanterns. And since we were so prepared, I plan on donating to one of the shelters. We may not have much, but I don't want to see a family go hungry, not when I can help and we thrived through this.