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Pea jeolpyeon prepared from last year!
hehehe~ however, I needed a sweet pea paste to make it.
I have to scale a lot of peas before making sweet pea paste.
This video also contains content that struggled to try not to scale peas.
[Ingredients]
400g of boiled pea, 150g sugar, 30g corn syrup
boiled pea and sugar + corn syrup 2:1 ratio
I've got a 5: 1 ratio of sugar and corn syrup in the video, but in fact, I do not know exactly how best to put the syrup.
However, it is a good idea to put some corn syrup in it to prevent recrystallization of sugar.
[How to make]
You can check the video.
[the best taste, hardness, storage]
Keep in the fridge. It's good to use it in 6 months opening, It's good to use it after opening. However, there is alo of sugar and it does not go bad quickly than i thought.
Music source
1.bgm
Music by 브금대통령
Music provided by 브금대통령
Track : Shy little girl ( • [브금대통령] (아기자기/귀여운/Cute... )
2.bgm
youtube music library
dalbangatgan.
Instagram: / dalbangatgan
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This video also contains content that struggled to try not to scale peas.