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How to Make Bruin Brood: Dutch Whole Wheat Bread
Рет қаралды 4,727
Күн бұрынLearn to make "Bruin Brood," a #Dutch whole #wheat #bread! When I moved to the United States, I couldn't find a wheat bread that I truly liked. So I learned how to make it myself. After many years, my #recipe is pretty foolproof.
Learning to make whole wheat bread was a challenge for me. At first, the taste of fresh #homemade bread wasn't what I'd remembered from my home in the Netherlands. I took some time to adjust though and after many years, I'd say this recipe has turned out very good! The taste reminds me of home and it makes my mouth water just writing about it.
The crust has a nice chew, the inside is nice and soft, with that great flavor I missed so much. I use it at breakfast with "hagelslag" (chocolate sprinkles), peanut butter, or Nutella. At lunch, I'll eat it with an egg, or some delicious cold cuts!
While baking bread may seem like a daunting task, my recipe is very easy, and should yield fantastic bread!
Recipe: www.toineskitc...
Videos I mentioned:
Dutch Tijgerbrood: • How to Make Dutch Tijg...
Equipment used:
Thermapen: www.thermowork...
Kitchenaid stand mixer: amzn.to/3Eoco4w
Loaf Pan: amzn.to/34BplLX
Glass baking dish: amzn.to/3Jl0KKg
Sieves: amzn.to/3L8uw6D
Other videos you may like:
Suikerbrood: • How to make Suikerbroo...
Worstenbroodjes: • How to Make Worstenbro...
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===CHAPTERS===
00:00 - Introduction
00:59 - Ingredients
01:22 - Mixing the Dough
05:07 - Shaping the Dough for the First Proofing
06:43 - Reshaping for the Second Proofing
08:22 - Preparing the Pan and Shaping for the Final Rise
10:32 - Oven Prep and Baking the Bread
12:07 - Tasting…Eet Smakelijk!
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@heatherd212 Жыл бұрын
🇨🇦 Thanks for the chuckle, I love that you can laugh at yourself ☺️ I definitely will be trying this one as well. Always love science
@yvonneritmeester3721 Жыл бұрын
Thank you for all your recipes. Its great to be able to make the meals my mom used to make for us when we were growing up. My parents immigrated to Canada in 1950 and I was born in 51. 🙃
@ToinesKitchen Жыл бұрын
I love reading that! This is exactly why we started the channel!
@kellercrucita550 2 жыл бұрын
Lekker! Saludos desde Zeeland.
@ToinesKitchen 2 жыл бұрын
Thank you!
@izharfatima5295 2 жыл бұрын
It works perfectly, Thank you.
@ToinesKitchen 2 жыл бұрын
You’re welcome!
@christines9731 2 жыл бұрын
I have always been nervous about making bread, but this looks super easy!
@ToinesKitchen 2 жыл бұрын
If you make it, let me know how it comes out.
@karin5487 8 ай бұрын
Super tof! Ik ga het zeker proberen. Wat me zo tegenstaat in het brood in de VS, is dat het zo zoet is. Ik dacht altijd dat Nederlands bruin brood geen suiker had. Heb je dit recept wel eens geprobeerd zonder suiker? Of is de suiker wel echt belangrijk?
@ToinesKitchen 8 ай бұрын
De suiker helpt het gist, en het is zo weinig dat je het eigenlijk niet proeft.
@marianelananninga3103 2 жыл бұрын
Great recipe! I will try it.
@ToinesKitchen 2 жыл бұрын
Thanks. Let me know how it comes out.
@ColorfulFoodie 2 жыл бұрын
Totally making this Toine!
@ToinesKitchen 2 жыл бұрын
Awesome!! Let me know how it comes out
@ransom68 2 жыл бұрын
Hi Toine, I'm new here. I'm loving your videos. I will make this bread. Can it be put in freezer?
@ToinesKitchen 2 жыл бұрын
Absolutely! We freeze it all the time. Just make sure you wrap it thoroughly to prevent frostbite. Of course make sure it’s fully cooled off before freezing it.
@mirjamvanderveeken8146 2 жыл бұрын
that looks good
@ToinesKitchen 2 жыл бұрын
Thank you!!
@belladachshundwienertales2310 2 жыл бұрын
Ive tried making bruinbrood so often but mine always has a rather bitter taste so I quit doing it. Not sure why? I’ll definitely try yours. Ziet er lekker uit!! Good job!
@ToinesKitchen 2 жыл бұрын
Thanks. Too much yeast, perhaps?
@deboradehart5154 2 жыл бұрын
I made this and it was delicious, but I sure needed a lot more water than called for by the recipe! But I find that bread recipes often need adjusting, depending on factors like humidity levels and the flour used. Thanks for a great recipe and good instructions!
@ToinesKitchen 2 жыл бұрын
Yeah, humidity and flour make a big difference. Glad to hear you enjoyed it, though. How much water did you end up adding ?
@Mickeyliera 7 ай бұрын
How could you adjust it for high altitude baking? (Denver Colorado?)
@ToinesKitchen 7 ай бұрын
@Mickeyliera, my wife is from Denver. Have you been to Dubbel Dutch ? I have never baked bread in Denver, but here are some articles: www.9news.com/article/news/local/next/altitude-baking-tips-denver-colorado/73-1eb4739e-a174-4613-b4b2-7c7225eb17c3 www.denverlifemagazine.com/5-rules-for-baking-at-altitude/ www.webstaurantstore.com/article/110/high-altitude-baking-adjustments.html www.amazingmoves.com/news-and-events/how-to-bake-at-high-altitude
@sarahlagrand5304 2 жыл бұрын
This is good bread! Have you posted the link for the white bread recipe that you mentioned at the start of the video? I couldn’t find it on your site.
@ToinesKitchen 2 жыл бұрын
Thank you!! You can find tijgerbrood here: m.kzfaq.info/get/bejne/p75ka5eX3MXLd3U.html
@MrSbade 2 жыл бұрын
I love your video's. Where did you get your hagelslag container.
@ToinesKitchen 2 жыл бұрын
thank you. At Schiphol AirPort. www.hagelswag.com/products/big-bottle-500gr-the-original
@johannesgroot6372 2 жыл бұрын
It looks great. Thank you. Question about the yeast. I’m seeing different kinds of yeast in the supermarkets: instant, bread maker or traditional. Which kind to use?
@ToinesKitchen 2 жыл бұрын
I use instant yeast
@mariap.2788 2 жыл бұрын
I am going to try to make it, i was moving my mouth with you eating hahahaha
@ToinesKitchen 2 жыл бұрын
Fantastic. Let me know how it comes out.
@barbaraharris1384 2 жыл бұрын
Are they really chocolate sprinkles like we use on ice cream here in the states?
@ColorfulFoodie 2 жыл бұрын
Yes!! Haha…. More high quality but essentially yes 😂
@ToinesKitchen 2 жыл бұрын
Better quality chocolate, like Colorful Foodie said, but yeah.
@Mickeyliera 7 ай бұрын
No real comparison to "jimmies" etc they often use here in the USA. World Market used to have the real De Ruiijter chocolate sprinkles. I haven't been there in a while. One of my son's classmates loved his hagelslag sandwich (in his lunchbox) so the friend's mom tried to copy it and made a sandwich with vanilla frosting and the fake sprinkles. Eeew. I gave her a box of the real sprinkles :)
@ToinesKitchen 7 ай бұрын
@Mickeyliera world market still sells it. Amazon does as well… but at a steep premium.
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