Love biscotti!

Hey janet is butter okay as sub for oil?✌️

Hi Janet l was looking forward to your taste test l like those boo whoo ✌️

These are absolutely delicious oh my gosh I am so glad I made them thank you so much for this easy wonderful recipe. I use the baking soda instead of baking powder still not as crunchy as I would like but absolutely absolutely delicious

Does using sunflower seed flour change the taste, color or texture of the dough? Is it a straight 1-1 substitution? I can't do nuts so lots of keto recipes exclude me and others like me, but I'm hesitant to try yet another flour and have things turn out dense, dark, oily or yukky tasting.

I know I'm going to love this! Thankyou.

Sunflower seed comes from the nut family and is considered a nut.

@Janet's Delicious Low Carb Kitchen What if you don’t have any large eggs only regular sized eggs?

nice

This is exactly what I have needed! Now, to find sunflower flour ...

Please send me your receipt on coconut and almond flour, for bread, I'm also interested in other low carbs waiting for your reply.

I have one tip that may help, cut a piece of parchment the size of the pan for a template and place the top dough ball on it and flatten it out to the size of the pan first and then put it on top. It may be a bit easier ❤. I love this recipe, thank you for sharing ❤

Delicious!!

These sounds delicious. How many net carbs?

nice

Will it work with carton egg whites?

Looks good. I'll definitely subscribe.

❤️🤍💙🥰

Almonds and coconuts are...nuts. Why is this labeled nut free?

Janet you are an incredible creator! WOW

WOW 👍👍😋

That’s a great idea for easy “sprinkles”. Looks yummy. Thanks!

Thanks for all you do for us🥰

Sounds delicious but why does heading say nut free. Almond flour is considered a nut

Can’t wait to bake this

It is good to see baking recipes that don’t have almond flour. I used to bake everything with almond flour and I love it love the texture, etc. but then I became intolerant to the nut flowers and desperately needed to see some coconut flower alternatives. Thank you for posting.

O my - everything I'm craving! Thank you for this recipe - I'm putting it in the lineup for this week!

You should really try a cheese cutter... to get them nice and thin. First, put the cheese in the freezer ...

I like French onion dip in place of mayonnaise.

yummy!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!will make them for my son!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

45 min in the oven😦!?!

What can I use besides baking powder or soda my son is allergic to these agents.

ooh you made these sound good. Going to try making them. Do you have any Carbquick recipes? Just found this stuff and love that it doesn't make my sugar go crazy. I think it would be great for all kinds of recipes, but can't really find too many online other than biscuits.

YAY, thank you!

❤️🤍💙

Woww thanks

This good for diabetics ? Trying to find things to make for someone .

Hi, love your recipes but would appreciate you showing the crispness of your finished products. None of your recipes show this. I have baked with coconut flour and erythritol many times but have not achieved a crispy result like you say you have.

Do you have to use cheese?

Janet you are a wiz! 😮😊🎉 yum

I was just searching for keto gummies, and here you have just made this vid! Looks awesome. All of my kids love gummies, I've got to try this.

I always make sure to powder sweetener as it can regranulate when it cooks again. Im disabled and cant be bothered with shapes. I use a bread pan and cut with a butter knife. Ive also put parchment and just cut squares.

What a pretty treat to celebrate July 4th !

Oooh, 😮 I definitely want to try this!! Looks yummy!! ❤

I've seen this before is your recipe safe to leave out of the fridge after it's been made like real gummies

❤

Janet, do you think that adding some gelatin might add a bit of that bagel "chew"? I think I may try it out actually. I've yet to attempt bagels, but they've been sounding really good lately~ which is how I landed here. =) Plus, they are so fun to make sandwiches, burgers, pizza, etc. Good old toasted w/butter & cream cheese is my favorite, likely always will be. Also right there w/you on adding yeast to bread recipes, since it really does add a lot of flavor. As always, thanks so much for your clear, concise & delicious recipes! May your efforts continue to be blessed, as they are such a blessing to the rest of us ~Samantha in AZ

Could u boil dumplings in water instead of broth

I do wish KZfaqrs would post the written recipe in the drop down box - very important for people with food allergies. I've sat through so many videos only to find 15 minutes in that I can't eat it.

I might try to add some fat, eggs & collagen to make them more ice cream than popsicles but great ideas for bomb pops! I did them last yr but didn't freeze layers separately so Yours look WAY better than mine 😍 Mine also didn't have the fantastic color Yours have as I am trying to eat Clean to heal autoimmune stuff. Do You use a natural food coloring? If so would You please link to it so I can use it too. ☺️ Thank You & LORD bless You more for all Your hard work for You, Yours & all of us dear Lady 🤗